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Mac and Cheese catering FAQs
What is the lead time on a mac and cheese catering order?
Vendors typically want the order 24 to 48 hours ahead. Cutoff times differ across the 109 vendors serving mac and cheese, and each one lists its own on its menu page.
How many people does a tray of mac and cheese feed?
Tray sizes vary by vendor, and every menu lists the serving count. For a buffet, order one serving per head plus a 10 to 15 percent buffer.
How do I handle allergies with a mac and cheese order?
Menus flag gluten free, dairy free, vegetarian, and vegan items, so start there. For a severe allergy, add a note to the order so the kitchen sees it.
What goes well with mac and cheese?
Most offices pair it with pulled pork, coleslaw, and cornbread. One or two of those turn a single dish into a full lunch.
