Order Catering from Bowlito in Lakewood

Grilled chicken glazed in a savory and sweet teriyaki sauce.

Steak with garlic butter

Shrimp tossed in lemon butter

Fluffy tofu tossed in sesame sauce

Tender beef slow-cooked until exceptionally moist and flavorful.

Firm tofu, perfectly grilled to a golden finish, offering a savory plant-based option.

Juicy chicken breast, perfectly grilled and seasoned.

Tender chicken infused with bold flavors of soy and spicy kimchi juice

Firm tofu, perfectly grilled to a golden finish, offering a savory plant-based option.

Tender marinated Pulled Pork

Tender beef slow-cooked until incredibly juicy and flavorful.

Savory chicken breast, seasoned and cooked to perfection on the grill.

Firm tofu slices, seasoned and grilled until golden and slightly smoky.

Tender beef slow-cooked until exceptionally moist and flavorful.

Succulent, cooked chicken, ready to be added to your meal.

Firm tofu, perfectly grilled to a golden finish, offering a savory plant-based option.

Freshly prepared eggs, a classic breakfast staple or protein add-on.

Plant-based egg alternative, scrambled or prepared to your liking.

Thinly sliced, savory ham, a delicious addition to any meal.

A spicy, cured sausage, often made with pork.

A savory sausage made from ground turkey.

Delicately smoked salmon, perfect as an accompaniment.

Earthy mushrooms, sautéed to perfection.

Freshly sliced avocado, creamy and nutritious.

Thinly sliced and cooked until crispy.

Tender, slow-cooked pork shredded and seasoned.

Juicy chicken breast, perfectly grilled and seasoned.

Flavorful tofu, marinated and grilled until tender.

Soft, slightly sweet rolls, perfect for sliders or mini sandwiches.

Savory fried rice cooked with eggs, vegetables, and a hint of soy sauce.

A colorful assortment of vegetables, expertly grilled for a smoky flavor.

A simple and refreshing side salad with crisp greens and fresh vegetables.

Stir-fried Japanese noodles, perfect for a savory and satisfying meal.

Fluffy and perfectly cooked white rice, a versatile side dish.

A fresh mix of crisp greens, forming the perfect base for any salad.

Light, fluffy quinoa infused with zesty lemon and fragant herbs (rosemary, basil, parsley)

Sweet and tender bell peppers, roasted to bring out their natural flavor.

Fluffy and perfectly cooked white rice, a versatile side dish.

A fresh mix of crisp greens, forming the perfect base for any salad.

Fluffy, cooked grains of rice, a versatile side dish.

A fresh assortment of crisp greens and vegetables, perfect for a side or base.

Hearty black beans, a flavorful and nutritious side.

Sweet, ripe plantains, fried or baked to perfection.

Nutty and wholesome wild rice, a flavorful alternative to white rice.

Sweet potatoes roasted until tender and lightly caramelized.

Savory Brussel sprouts, roasted for a tender interior and crispy exterior.

A fresh mix of crisp greens, forming the perfect base for any salad.

A fluffy and delicious pancake made without gluten.

Crispy diced potatoes, seasoned and cooked until golden.

A classic fluffy pancake, golden brown and delicious.

Creamy, cheesy and comfort in a spoon. Tender pasta and a rich bechamel made out of medium sharp cheddar, cream cheese, parmesan and Gruyere.

Creamy and cheese gluten free pasta, tossed in a rich bechamel

Savory mashed potatoes infused with butter, roasted garlic and herbs

Savory mashed potatoes infused with vegan butter, roasted garlic and herbs

Japanese seared dumplings with vegetable fillings

Japanese seared dumplings with ground pork fillings

A vibrant and tangy dressing with a fresh ginger kick.

A fresh and vibrant salsa made with diced tomatoes, onions, cilantro, and jalapeños.

A creamy dip made from mashed chickpeas, tahini, lemon juice, and garlic.

Light, fluffy quinoa infused with zesty lemon and fragrant herbs (rosemary, basil, parsley)

A blend of soy sauce, a kelp broth and a touch of gochujang, a spicy and rich fermented chili paste

A zesty sauce featuring the bright flavors of cilantro and lime.

A sweet and tangy dressing with the distinct flavors of maple and mustard.

Freshly ground black pepper for seasoning.

Freshly mashed avocado with onions, tomatoes, and spices.

A fiery and flavorful sauce to add a kick to your meal.

Creamy and tangy sour cream.

A flavorful blend of diced tomatoes, onions, peppers, and cilantro.

A rich and tangy barbecue sauce, perfect for dipping or topping.

Delicate cheesecake bites infused with a bright, aromatic yuzu syrup.

Crispy pita bread, baked until golden brown and lightly seasoned.

Fresh, crisp cucumber slices, perfect for a refreshing addition.

A tangy and spicy fermented cabbage infused with salt, garlic, ginger, green onions, fish sauce, shrimp paste and sugar

Fresh and crisp carrot sticks, a sweet and healthy addition.

Finely shredded red cabbage, offering a vibrant color and a fresh crunch.

Fresh, creamy avocado, perfect as an addition or side.

Fresh lime wedges, ideal for adding a burst of citrusy zest.

Thinly sliced ginger, pickled to offer a refreshing and palate-cleansing zing.

Fresh, creamy avocado, perfect as an addition or side.

Crunchy pumpkin seeds, a healthy and satisfying topping.

Sweet and tart dried cranberries, perfect for adding a fruity burst.

Sharp and creamy cheddar cheese.

Freshly sliced or sautéed onions.

Sliced fresh tomatoes.

Fresh, vibrant spinach leaves.

Briny and flavorful olives.

A refreshing assortment of seasonal fresh fruits.

Mild and nutty Swiss cheese.

Crisp and colorful bell peppers.

Crisp shredded cabbage and carrots tossed in a creamy dressing.

Sweet and savory cornbread, crumbled for topping.