Order Catering from Bluestone in Evanston

Blackened chicken breast can be added to the salads.

Grilled chicken breast can be added to the salads.

Tender strips of chicken, lightly breaded and fried to a golden crisp.

Chicken in a lemon caper white wine sauce, kalamata olives, tomatoes.

Marinated in a red wine reduction and sliced flat iron steak.

Fresh salmon fillet sauteed in a lemon caper white wine sauce.

Breaded chicken breasts topped with parmesan cheese.

Linguine with artichokes, mushrooms, green olives, roasted red pepper, in a lemon garlic white wine sauce.

Crispy flour tortillas with chihuahua cheese.

Crispy flour tortillas with chihuahua cheese chipotle chicken and tomato.

Crispy flour tortillas with chihuahua cheese, marinated skirt steak, chipotle pepper, tomato, grilled onions and mozzarella cheese.

Crispy flour tortillas with chihuahua cheese, seasonal roasted vegetables and goat cheese.

Brown rice, red bell pepper, carrots, cabbage, edamame, scallions.

Brown rice, black beans, sauteed vegetables, corn, cherry tomatoes, shredded cheese, guacamole and salsa.

Brown rice, mixed greens, hummus, kalamata olives, feta, cucumbers, tomatoes, garbanzo beans, red onion.

Grilled chicken breast can be added to the bowls.

Blackened chicken breast can be added to the bowls.

Mixed greens, tomato, carrots, cucumber, croutons.

Romaine, cherry tomatoes, fresh parmesan, croutons, homemade parmesan crisps tossed in caesar dressing.

Romaine, white cheddar, cucumber, corn, tomato, sunflower seeds, egg, bacon and avocado.

Spinach, bacon, toasted almonds, blue cheese crumbles, apples and onion straws.

Avocado, dried cherries, chopped pecans, goat cheese tossed in lemon vinaigrette dressing.

Mixed greens, corn, black beans, tomato, queso fresco, tortilla strips, pepitas, guacamole and pico de gallo.

Assorted roasted vegetables.

Roasted potatoes with rosemary.

Wild long grain rice

Rice, peas, carrots, corn.

Creamy mashed potatoes with parmesan cheese.

Assorted cut seasonal fruit.

Creamy mac and cheese.

Fresh broccoli.

Hearty and flavorful wild rice, prepared to perfection.

Warm bread infused with garlic and herbs, baked until golden and crispy.

Spaghetti with marinara sauce.

Tangy cilantro lime vinaigrette.

A tangy dressing infused with the delicate flavor of shallots.

Honey mustard salad dressing.

Creamy ranch dressing.

A smooth and creamy ranch dressing.

A sweet and smoky barbecue sauce.

Rich and creamy sour cream, a versatile topping or side.

A vibrant salsa made with fresh chopped tomatoes, onions, cilantro, and jalapeños.

A savory and tangy teriyaki sauce, ideal for marinades or dipping.

A light and bright dressing with refreshing citrus notes.

Creamy yogurt dressing with lemon and cucumbers.

A rich and creamy blue cheese dressing.

A smooth and creamy ranch dressing.

A creamy aioli infused with smoky chipotle flavor.

A zesty and tangy sauce, perfect for seafood.

Smoked pork, Bluestone BBQ sauce, coleslaw, pickles.

Pulled BBQ chicken, coleslaw, pickles.

Guacamole and salsa served with corn tortilla chips.

Crab meat, bread crumbs, a signature spices blend.

Creamy hummus served with assorted veggies of carrots, broccoli, red peppers, celery.

Chicken wings tossed in spicy buffalo sauce.

Chicken wings tossed in BBQ sauce.

Chicken wings slow smoked.

Cherry tomato, fresh mozzarella, basil, drizzled with balsamic reduction.

Jumbo cooked and chilled shrimp.

Lemon wedges.