Order Catering from Bluestone in Evanston
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Place ID:
Bluestone
East Asian Italian 1932 Central St Evanston IL 60201
Southwest European North American Mediterranean / Middle Eastern Central American Mexican
+5Entrees / BYO Protein
Blackened Chicken
Blackened chicken breast can be added to the salads.
Grilled Chicken
Grilled chicken breast can be added to the salads.
Chicken Piccata
Chicken in a lemon caper white wine sauce, kalamata olives, tomatoes.
Chicken Tenders
Tender strips of chicken, lightly breaded and fried to a golden crisp.
Linguine con Verdure
Linguine with artichokes, mushrooms, green olives, roasted red pepper, in a lemon garlic white wine sauce.
Salmon Piccata
Fresh salmon fillet sauteed in a lemon caper white wine sauce.
Chicken Parmesan
Breaded chicken breasts topped with parmesan cheese.
Newport Steak
Marinated in a red wine reduction and sliced flat iron steak.
Veggie Quesadillas
Crispy flour tortillas with chihuahua cheese, seasonal roasted vegetables and goat cheese.
Steak and Chipotle Quesadillas
Crispy flour tortillas with chihuahua cheese, marinated skirt steak, chipotle pepper, tomato, grilled onions and mozzarella cheese.
Chicken Tinga Quesadillas
Crispy flour tortillas with chihuahua cheese chipotle chicken and tomato.
Cheese Quesadillas
Crispy flour tortillas with chihuahua cheese.
Blackened Chicken
Blackened chicken breast can be added to the bowls.
Grilled Chicken
Grilled chicken breast can be added to the bowls.
Mediterranean Bowl
Brown rice, mixed greens, hummus, kalamata olives, feta, cucumbers, tomatoes, garbanzo beans, red onion.
Fiesta Bowl
Brown rice, black beans, sauteed vegetables, corn, cherry tomatoes, shredded cheese, guacamole and salsa.
Teriyaki Bowl
Brown rice, red bell pepper, carrots, cabbage, edamame, scallions.
Condiments
Honey Mustard Dressing
Honey mustard salad dressing.
Shallot Vinaigrette Dressing
A tangy dressing infused with the delicate flavor of shallots.
Cilantro Lime Vinaigrette
Tangy cilantro lime vinaigrette.
Ranch Dressing
Creamy ranch dressing.
Ranch Dressing
A smooth and creamy ranch dressing.
BBQ Sauce
A sweet and smoky barbecue sauce.
Pico de Gallo
A vibrant salsa made with fresh chopped tomatoes, onions, cilantro, and jalapeños.
Sour Cream
Rich and creamy sour cream, a versatile topping or side.
Lemon Tzatziki Dressing
Creamy yogurt dressing with lemon and cucumbers.
Citrus Verde Dressing
A light and bright dressing with refreshing citrus notes.
Teriyaki Sauce
A savory and tangy teriyaki sauce, ideal for marinades or dipping.
Cocktail Sauce
A zesty and tangy sauce, perfect for seafood.
Chipotle Aioli
A creamy aioli infused with smoky chipotle flavor.
Ranch Dressing
A smooth and creamy ranch dressing.
Blue Cheese Dressing
A rich and creamy blue cheese dressing.
Sides / BYO Bases
Southwest Salad
Mixed greens, corn, black beans, tomato, queso fresco, tortilla strips, pepitas, guacamole and pico de gallo.
Kale and Quinoa Salad
Avocado, dried cherries, chopped pecans, goat cheese tossed in lemon vinaigrette dressing.
Bluestone Salad
Spinach, bacon, toasted almonds, blue cheese crumbles, apples and onion straws.
Central Cobb Salad
Romaine, white cheddar, cucumber, corn, tomato, sunflower seeds, egg, bacon and avocado.
Caesar Salad
Romaine, cherry tomatoes, fresh parmesan, croutons, homemade parmesan crisps tossed in caesar dressing.
House Salad
Mixed greens, tomato, carrots, cucumber, croutons.
Mac N' Cheese
Creamy mac and cheese.
Seasonal Fruit Bowl
Assorted cut seasonal fruit.
Parmesan Mashed Potatoes
Creamy mashed potatoes with parmesan cheese.
Spanish Rice
Rice, peas, carrots, corn.
Rice Pilaf
Wild long grain rice
Potato Wedges
Roasted potatoes with rosemary.
Mixed Vegetables
Assorted roasted vegetables.
Spaghetti Marinara
Spaghetti with marinara sauce.
Garlic Bread
Warm bread infused with garlic and herbs, baked until golden and crispy.
Wild Rice
Hearty and flavorful wild rice, prepared to perfection.
Broccoli
Fresh broccoli.
Toppings
Lemons
Lemon wedges.
Appetizers
Shrimp Cocktail
Jumbo cooked and chilled shrimp.
Crab Cakes
Crab meat, bread crumbs, a signature spices blend.
Caprese Skewers
Cherry tomato, fresh mozzarella, basil, drizzled with balsamic reduction.
Bluestone Smoked Wings
Chicken wings slow smoked.
BBQ Wings
Chicken wings tossed in BBQ sauce.
Spicy Buffalo Wings
Chicken wings tossed in spicy buffalo sauce.
BBQ Chicken Sliders
Pulled BBQ chicken, coleslaw, pickles.
Pulled Pork Sliders
Smoked pork, Bluestone BBQ sauce, coleslaw, pickles.
Hummus with Veggies
Creamy hummus served with assorted veggies of carrots, broccoli, red peppers, celery.
Chips with Salsa and Guacamole
Guacamole and salsa served with corn tortilla chips.
