Order Catering from Baba’s Pierogies in Brooklyn

Sauteed onions, mushrooms, carrots, and peas with white rice & chicken

Our baba's exact recipe, filled with potato and american cheese, just as we grew up eating them!

A classic choice and commonly found in European countries that eat pierogies. This is filled with farmer's cheese and potato.

The spinach is sautéed with garlic before adding the feta cheese for added flavor.

Baba's style sauerkraut filled with caraway seeds and aromatics.

Grilled beef kielbasa served over sauerkraut.

Pork kielbasa with sauerkraut, onions, horseradish, and mustard sauce on a bun

Beef kielbasa with sauerkraut, onions, horseradish, and mustard sauce on a bun

Although it is more mild on the spicy chart this filling is an instant crowd pleaser! Along with jalapeños, the filling is made with potato and cheddar.

It's not exactly our baba's recipe, but we made sure it came close! All the vegan fillings are wrapped in a vegan dough.

Vegan filling made of jalapeno, potato, and dairy free cheese. This filling is wrapped in vegan dough.

Not kidding! This is really our Mom's Fav pierogi :) Filled with farmer's cheese and ricotta cheese.

We make our mac and cheese pierogi filling from scratch.

Baba's style sauerkraut made vegan (with plenty of caraway seeds) in a pierogi and wrapped in vegan dough.

The name speaks for itself! One of our top sellers.

Grilled pork kielbasa served over sauerkraut.

Mushrooms with a sweet potato filling and breadcrumbs.

grilled beef kielbasy with kraut, mustard sauce, and bryndza cheese on mini brioche buns.

ground pork and chicken combined, breaded and deep fried. Bite sized and filled with flavor.

grilled pork kielbasy with kraut, mustard sauce, and bryndza cheese on mini brioche buns

a delicious twist on a classic fav...filled with creamy potatoes and kraut.

Sliced cucumbers dressed in a house-made sweet and sour vinaigrette.

Mixed greens, grated carrots and cucumbers, peppers and tomatoes. Lemon vinagrette dressing served in container on the side, but should be mixed in as a composed salad upon arrival

Seasonal Vegetables tossed in garlic and oil

Sauteed onions, mushrooms, carrots, and peas with white rice

Baba's style sauerkraut filled with caraway seeds!

Sauteed Mushrooms

Stewed for hours for very sweet and jammy onions.

pan seared chunks of bacon

Made in-house from fresh apples.

Sour Cream

Plain sour cream and chives

Tofutti sour cream, caramalized onions

Tofutti sour cream, pickled horseradish, hot sauce, citrus

Sour cream, mayo, garlic, citrus, hot sauce

Sour cream, mustard, garlic

Tofutti sour cream and chives

Sour cream, mayo, pickled horseradish, hot sauce, citrus

Yummy hazelnut chocolate filling, pan fried and topped with powdered sugar.