Mediterranean Platter catering in San Francisco FAQs
Catering partners typically want the order 24 to 48 hours ahead. Cutoff times differ across the 91 catering partners serving Mediterranean platter, and each one lists its own on its menu page.
Count one serving per person, then add 10 to 15 percent. That cushion covers second helpings and anyone who shows up late.
It depends on the catering partner. Gluten free, dairy free, vegetarian, and vegan versions exist for many dishes, and menus label the items that qualify.
The usual picks are pita, falafel, and grilled vegetables. Choose based on how long the food sits out, because some sides hold better than others.


