Order Catering from Sakai Sushi in New York City
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Sakai Sushi 90% (1583)
Individual Boxed East Asian North American 245 West 46th St New York NY 10036
South American Japanese Hawaiian Central American
+4Entrees / BYO Protein
Teriyaki Grilled Chicken
Chicken Breast grilled with teriyaki marinade
Sliced Chicken Breast
Sliced chicken breast with salt, pepper and olive oil
Tuna Poke Salad Bowl
Marinated tuna, pickled cucumber, fresh mango, wakame seaweed, guacamole, sesame seeds over chopped romaine. Served with lemon aioli sauce.
Steak Poke Salad Bowl
Steak stir fried, pickled cherry tomatoes, edamame, wakame seaweed, cucumber, radish, roasted almonds over chopped romaine. Served with honey sriracha sauce.
Grilled Chicken Poke Salad Bowl
Grilled chicken, quinoa tricolor, red cabbage, sweet plantain, sunflowers seeds, nori seaweed over chopped romaine. Served with hoisin sauce.
Salmon Poke Salad Bowl
Marinated salmon, pickled cucumber, fresh mango, wakame seaweed, guacamole, sesame seeds over chopped romaine. Served with lemon aioli sauce.
Vegetarian Portobello Poke Salad Bowl
Portobello mushrooms, fresh mango, cucumber, corn, fresh guacamole, wakame seaweed, nori seaweed, scallions over chopped romaine. Served with lemon aioli sauce.
Allergen Free Grilled Chicken Poke Salad Bowl
Grilled chicken, quinoa tricolor, red cabbage, sweet plantain, sunflowers seeds, nori seaweed over chopped romaine. Served with apple vegan vinaigrette
Vegan Portobello Poke Salad Bowl
Portobello mushrooms, fresh mango, cucumber, corn, fresh guacamole, wakame seaweed, nori seaweed, scallions over chopped romaine. Served with apple vegan vinaigrette
Grilled Shrimp Poke Salad Bowl
Grilled shrimp, pickled cucumber, fresh mango, wakame seaweed, guacamole, sesame seeds over chopped romaine. Served with lemon aioli sauce.
Vegetarian Tofu Poke Salad Bowl
Tofu, fresh mango, cucumber, corn, fresh guacamole, wakame seaweed, nori seaweed, scallions over chopped romaine. Served with lemon aioli sauce.
Tofu
Balsamic marinated firm tofu
Marinated Salmon
Atlantic salmon in a gluten free soy marinade
Beef Teriyaki
Savory beef, glazed with a classic teriyaki sauce.
Marinated Tuna
Ahi tuna in a gluten free soy marinade
Steak Stir Fried
Sirloin Flank Meat
Grilled Chicken
Sliced chicken breast seasoned with salt, pepper and olive oil
Portobello Mushrooms
Hearty portobello mushrooms, perfect for grilling or roasting.
Grilled Shrimp
Succulent shrimp, seasoned and grilled.
Chicken Teriyaki
Tender chicken, basted in a delicious teriyaki glaze.
Marinated Golden (Tuna)
Ahi tuna marinated in a gluten free soy sauce
Grilled Pigeoto (Chicken)
Chicken Breast
Marinated Magikarp (Salmon)
Atlantic salmon marinated in a gluten free soy sauce
Eiscue (Tofu)
Firm Tofu
Grilled Corphish (Shrimp)
Succulent shrimp, expertly grilled.
Tuna Poke Salad Bowl
Marinated tuna, pickled cucumber, fresh mango, wakame seaweed, guacamole, sesame seeds over chopped romaine. Served with lemon aioli sauce.
Steak Poke Salad Bowl
Steak stir fried, pickled cherry tomatoes, edamame, wakame seaweed, cucumber, radish, roasted almonds over chopped romaine. Served with honey sriracha sauce.
Grilled Chicken Poke Salad Bowl
Grilled chicken, quinoa tricolor, red cabbage, sweet plantain, sunflowers seeds, nori seaweed over chopped romaine. Served with hoisin sauce.
Vegetarian Portobello Poke Salad Bowl
Portobello mushrooms, fresh mango, cucumber, corn, fresh guacamole, wakame seaweed, nori seaweed, scallions over chopped romaine. Served with lemon aioli sauce.
Grilled Shrimp Poke Bowl
Grilled Shrimp, Pickled Cucumber, Fresh Mango, Wakame Seaweed, Guacamole, Sesame Seeds, Japanese Style Rice. Served with Lemon Aioli Sauce.
Vegetarian Tofu Poke Bowl
Tofu, Fresh Mango, Cucumber, Corn, Fresh Guacamole, Wakame Seaweed, Nori Seaweed, Scallions, Japanese Style Rice. Served with Lemon Aioli Sauce.
Beef Teriyaki with Rice & Vegetables
Beef Teriyaki with Jasmine Rice & Steamed Vegetables
Salmon Teriyaki with Rice & Vegetables
Salmon Teriyaki with Jasmine Rice & Steamed Vegetables
Vegetable Teriyaki with Rice & Vegetables
Vegetable Teriyaki with Jasmine Rice & Steamed Vegetables
Chicken Katsu with Rice & Vegetables
Chicken Katsu with Jasmine Rice & Steamed Vegetables
Shrimp Tempura with Rice & Vegetables
Shrimp Tempura with Jasmine Rice & Steamed Vegetables
Chicken & Vegetable Noodle Bowl
Chicken, noodles, carrots, asparagus, eggs, mushrooms & scallions
Steak & Vegetable Noodle Bowl
Steak, noodles, carrots, asparagus, eggs, mushrooms & scallions
Vegetable Noodle Bowl
Noodles, carrots, asparagus, eggs, mushrooms & scallions
Two Rolls Combo + Edamame: Salmon & Tuna Rolls
Roll #1 - Salmon, cucumber & cream cheese roll Roll #2 - Tuna, cucumber & cream cheese roll, served with side of steamed edamame, ginger & soy sauce
Two Rolls Combo + Seaweed Salad: Salmon & Tuna Rolls
Roll #1 - Salmon, cucumber & cream cheese roll Roll #2 - Tuna, cucumber & cream cheese roll, served with side of seaweed salad, ginger & soy sauce
Two Rolls Combo + Edamame: Salmon & Steak Rolls
Roll #1 - Salmon, cucumber & cream cheese roll Roll #2 - Steak, sweet plantain & cucumber roll, served with side of edamame ginger & soy sauce
Two Rolls Combo + Seaweed Salad: Salmon & Steak Rolls
Roll #1 - Salmon, cucumber & cream cheese roll Roll #2 - Steak, sweet plantain & cucumber roll, served with side of seaweed salad, ginger & soy sauce
Two Rolls Combo + Edamame: Tuna & Steak Rolls
Roll #1 - Tuna, cucumber & cream cheese roll Roll #2 - Steak, sweet plantain & cucumber roll, served with side of Edamame, ginger & soy sauce
Two Rolls Combo + Seaweed Salad: Tuna & Steak Rolls
Roll #1 - Tuna, cucumber & cream cheese roll Roll #2 - Steak, sweet plantain & cucumber roll, served with side of seaweed salad, ginger & soy sauce
Two Rolls Combo + Edamame: Vegan Rolls
2 Vegan Rolls: Cucumber, asparagus, yucca & sweet potato, served with side of steamed edamame, ginger & soy sauce
Two Rolls Combo + Seaweed Salad: Vegan Rolls
2 Vegan Rolls: Cucumber, asparagus, yucca & sweet potato, served with side of seaweed salad, ginger & soy sauce
Chicken Teriyaki with Rice & Vegetables
Chicken Teriyaki with Jasmine Rice & Steamed Vegetables
Tuna Poke Bowl
Marinated Tuna, Pickled Cucumber, Fresh Mango, Wakame Seaweed, Guacamole, Sesame Seeds, Japanese Style Rice. Served with Lemon Aioli Sauce.
Steak Poke Bowl
Steak Stir Fried, Pickeled Cherry Tomatoes, Edamame, Wakame Seaweed, Cucumber, Radish, Roasted Almonds, Japanese Style Rice. Served with Honey Siracha Sauce.
Grilled Chicken Poke Bowl
Grilled Chicken, Quinoa Tricolor, Red Cabbage, Sweet Plantain, Sunflowers Seeds, Nori Seaweed, Japanese Style Rice. Served with Hoisin Sauce.
Salmon Poke Bowl
Marinated Salmon, Pickled Cucumber, Fresh Mango, Wakame Seaweed, Guacamole, Sesame Seeds, Japanese Style Rice. Served with Lemon Aioli Sauce.
Vegetarian Portobello Poke Bowl
Portobello Mushrooms, Fresh Mango, Cucumber, Corn, Fresh Guacamole, Wakame Seaweed, Nori Seaweed, Scallions, Japanese Style Rice. Served with Lemon Aioli Sauce.
Allergen Free Grilled Chicken Poke Bowl with Apple Vegan Vinaigrette
Grilled Chicken, Quinoa Tricolor, Red Cabbage, Sweet Plantain, Sunflowers Seeds, Nori Seaweed, Japanese Style Rice. Served with Apple Vegan Vinaigrette
Vegan Portobello Poke Bowl with Apple Vegan Vinaigrette
Portobello Mushrooms, Fresh Mango, Cucumber, Corn, Fresh Guacamole, Wakame Seaweed, Nori Seaweed, Scallions, Japanese Style Rice. Served with Apple Vegan Vinaigrette
Sides / BYO Bases
Steamed Broccoli
Tender broccoli florets, gently steamed.
Steamed Green Beans
Fresh green beans, steamed until tender-crisp.
Steamed Carrots
Sweet carrots, lightly steamed to perfection.
Brown Rice
Steamed brown rice
Japanese Style Rice
Fluffy white rice prepared in the traditional Japanese style.
Tricolor Quinoa
A healthy blend of red, white, and black quinoa.
Brown Rice
Steamed brown rice
Kale
Fresh whole leaf kale.
Baby Spinach
Tender, fresh baby spinach leaves.
Kome (Rice)
Japanese Style Rice
Condiments
Lemon Aioli Sauce
A creamy and zesty sauce with fresh lemon and garlic.
Honey Sriracha Sauce
siracha, soy sauce, honey, garlic, salt
Poke Hoisin Sauce
Soy beans, soy sauce, sugar, garlic, sesame oil, vinegar, chili pepper
Apple Vegan Vinaigrette
A Savory Mustard Apple Cider Vinegar Sauce
Spicy Mayo
Spicy mayo with rocoto peppers
Melted Zapdos (Lemon Aioli Sauce)
Lemon Aioli Sauce
Melted Latias (Honey Sriracha Sauce)
siracha, soy sauce, honey, garlic, salt
Melted Umbreon (Poke Hoisin Sauce)
Sesame oil, soy sauce, rice vinegar, garlic, black pepper, water, cornstarch
Melted Kyogre (Apple Vegan Vinaigrette)
A Savory Mustard Apple Cider Vinegar Sauce
Service Items
Chopsticks
A set of chopsticks for your meal.
Toppings
Ho-oh (Fresh Mango)
Fresh Cut Organic Mango
Pickled Rayquaza (Cucumber)
Pickled Cucumber
Tadbulb (Corn)
Masa Corn
Pickled Gloom (Purple Cabbage)
Pickled Purple Cabbage
Metapod (Edamame)
Edamame
Electrode (Cherry Tomatoes)
Cherry Tomatoes
Suicune (Waka-me seaweed )
Wakame seaweed salad
Purple Cabbage
Pickled Purple Cabbage
Fresh Mango
Fresh Cut Organic Mango. Served with Tuna, Steak, and Portobello Mushroom Poke
Pickled Cucumber
Crisp cucumber slices marinated in a tangy brine.
Wakame Seaweed
Nutritious and tender green seaweed, a staple in poke bowls.
Guacamole
Creamy avocado dip, seasoned with traditional Mexican spices.
Edamame
Steamed young soybeans, a delicious and healthy snack.
Pickled Radish
Thinly sliced radish, marinated for a tangy and crisp addition.
Sweet Plantains
Caramelized ripe plantains, offering a delightful sweetness.
Corn
Masa Corn. Served with Portobello Mushroom Poke
Nori Seaweed
Thin, dried sheets of roasted seaweed, perfect for wrapping or topping.
Scallions
Freshly chopped green onions, adding a mild, crisp flavor.
Sesame Seeds
Toasted sesame seeds for a nutty crunch and flavor.
Cherry Tomatoes
Sweet and juicy cherry tomatoes, perfect for a burst of freshness.
Roasted Almonds
Roasted Almonds Served with Steak Poke
Sunflower Seeds
Sunflower seeds . Served with Grilled Chicken Poke
