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Cuisine of Nepal
Cuisine of Nepal
Individual Boxed South Asian / Sub-Indian Continent Nepalese 3486 Mission St San Francisco CA 94110

Entrees / BYO Protein

Syamola Tarkari - Cremini Mushroom Curry

Mushrooms simmered with tomatoes, garlic, ginger, onions, and aromatic Nepali spices in a rich, savory curry.
Syamola Tarkari - Cremini Mushroom Curry

Bhanta Tarkari - Eggplant Curry

Tender eggplant cooked with tomatoes, garlic, ginger, and aromatic spices in a flavorful savory curry.
Bhanta Tarkari - Eggplant Curry

Alu Tama Bodi - Potato Bamboo Shoot, Black-Eyed Peas Curry

Potatoes, fermented bamboo shoots, and black-eyed peas cooked with garlic, ginger, tomatoes, and traditional Nepali spices in a light, tangy curry.
Alu Tama Bodi - Potato Bamboo Shoot, Black-Eyed Peas Curry

Chana Saag- Chickpeas and Spinach Curry

Chickpeas and spinach in tomato based curry.
Chana Saag- Chickpeas and Spinach Curry

Palak Paneer - Baby Spinach & Cheese Light Creamy Curry

Baby spinach and cubed paneer simmered in a light creamy curry sauce.
Palak Paneer - Baby Spinach & Cheese Light Creamy Curry

Tofu Tarkari - Tofu & Green Bean Light Creamy Curry

Tofu cubes and green beans in a light and creamy curry sauce.
Tofu Tarkari - Tofu & Green Bean Light Creamy Curry

Aloo Ra Cauli Tarkari - Potato Cauliflower Curry

Cubed potatoes and cauliflower florets in curry sauce.
Aloo Ra Cauli Tarkari - Potato Cauliflower Curry

Pharsi - Traditional Butternut Squash Curry

Chunks of butternut squash curry in curry sauce.
Pharsi - Traditional Butternut Squash Curry

Jhinge Machhako Takari - Black Tiger Prawn Curry

Black tiger prawns in curry sauce.
Jhinge Machhako Takari - Black Tiger Prawn Curry

Machhako Takari - Atlantic Salmon Fillet Curry

Fresh atlantic salmon fillet served with curry sauce.
Machhako Takari - Atlantic Salmon Fillet Curry

Keema Tarkari - Minced Lamb Curry

Minced lamb cooked with mushroom, green peas in curry base.
Keema Tarkari - Minced Lamb Curry

Bheda La Sya - Traditional Lamb Curry

Boneless lamb cooked in curry base.
Bheda La Sya - Traditional Lamb Curry

Choila - Cubed BBQ Chicken

Clay oven flame-roasted chicken breast marinated in garlic and ginger infused olive oil.
Choila - Cubed BBQ Chicken

Nagala Sya - Traditional Chicken Curry

Boneless chicken thigh in our traditional curry base.
Nagala Sya - Traditional Chicken Curry

Kukhura Ra Saagko Tarkari - Spinach & Chicken Cream Curry

Freshly chopped baby spinach and boneless chicken thigh in our curry base with a light cream sauce.
Kukhura Ra Saagko Tarkari - Spinach & Chicken Cream Curry

Kukhurako Ledo - Chicken Cashew Cream Curry

Clay oven flame-roasted chicken breast in our curry base with a light blended cashew cream sauce.
Kukhurako Ledo - Chicken Cashew Cream Curry

Condiments

Tamarind Sauce

Tangy and sweet tamarind sauce.
Tamarind Sauce

Sesame, Chili and Tomato Chutney

A savory, spicy chutney made with sesame seeds and fresh chilies.
Sesame, Chili and Tomato Chutney

Dressing (vegan)

Classic light and tangy vinaigrette.
Dressing (vegan)

Mango Chutney

Sweet and tangy mango sauce.
Mango Chutney

Mint Sauce

Blended mint sauce.
Mint Sauce

Sides / BYO Bases

Garlic Naan

Tandoor cooked naan bread topped with chopped garlic.
Garlic Naan

Brown Rice

Steamed brown rice.
Brown Rice

Basmati White Rice

Steamed white basmati rice.
Basmati White Rice

Green Salad

Mixed greens tossed with cucumber and carrots. Served with house dressing.
Green Salad

Mixed Veggie Curry

Potato, chickpeas, and yellow peas curry.
Mixed Veggie Curry

Mixed Veggies

Mixed sauteed green seasonal vegetables.
Mixed Veggies

Butter Naan

Tandoor cooked naan bread topped with butter.
Butter Naan

Lentils

Slow-simmered red lentils cooked with nepali spices.
Lentils
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