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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.

Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.

Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.

Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.

Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.

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Lunch

Boxed Meals

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Za’atar Mediterranean 100% (77)

Individual Boxed Mediterranean / Middle Eastern 1750 Cesar Chavez, Unit D San Francisco CA 94124

Entrees / BYO Protein

Keto Greek Chicken Bowl

Grilled marinated chicken, Keto cauliflower rice, roasted vegetables and lemon tahini sauce.

Fire Roasted Eggplant Rice Bowl

Whole roasted smoky eggplant served with chickpeas, tomato herbed rice, roasted vegetables, pickled onions, crispy potato bits and tahini amba sauce.

Mediterranean Salmon Rice Bowl

Fresh salmon roasted with herb pesto sauce served with chickpeas, herbed rice, roasted spring vegetables, pickled onion and sumac yogurt sauce.

Falafel Rice Bowl

Falafel served with Chickpeas, tomato herbed rice, roasted spring vegetables, pickled onions and lemon tahini sauce.

Chicken Rice Bowl

Grilled marinated chicken served with chickpeas, tomato herbed rice, roasted spring vegetables and oregano tahini sauce.

Lamb & Beef Kabob Rice Bowl

Grilled freshly ground meat served with chickpeas, tomato herbed rice, roasted spring vegetables and sumac yogurt sauce.

Red Lentil Rice Bowl

Lentil balls served with chickpeas, tomatoes herbed rice, roasted vegetables, pickled onions and lemon tahini sauce.

Allergen-Free Keto Greek Chicken Bowl

Grilled marinated chicken, Keto cauliflower rice, roasted vegetables and lemon tahini sauce.

Chicken Shawarma Wrap

Fire roasted chicken served in warm pita bread with humus, chopped salad, pickled onions and tahini amba sauce.

Lamb & Beef Kabob Wrap

Freshly ground and grilled spices served in warm pita bread, hummus, chopped salad, pickled onions and sumas yogurt sauce.

Fire Roasted Eggplant Wrap

Fire roasted eggplant served in warm pita bread with lemon tahini, chopped salad, pickled onions and sumac yogurt sauce.

Grilled Salmon Wrap

Grilled salmon served in warm pita bread with herb pesto, hummus, chopped salad, pickled onions and sumac yogurt sauce.

Chickpea Shawarma Wrap

Spiced chickpeas served in warm pita bread with lemon tahini, hummus, chopped salad, pickled radish, onions, fresh herbs.

Falafel Wrap

Falafel served in warm pita bread with hummus, chopped salad, pickled onions and lemon tahini sauce.

Keto Cluck Fattoush Salad

Grilled chicken, arugula, cherry tomatoes, feta cheese, radish, cucumber, kalamata olives, scallions with crispy keto pita chips served with lemon sa'atar vinaigrette and sumac yog ...

Red Lentil Balls Salad

Red lentils, lettuce variety, fresh herbs, cucumbers, pickled red onions and radishes served with tahini lemon sauce.

Beef Kebob Salad

Beef kebob, arugula, cherry tomatoes, feta cheese, radish, cucumber, kalamata olives, scallions with crispy keto pita chips served with lemon sa'atar vinaigrette and sumac yogurt s ...

Chicken Spring Salad

Grilled chicken, lettuce variety with roasted beets, cherry tomatoes, scallions, asparagus, chickpeas and walnuts served with honey balsamic vinaigrette and tahini amba sauce.