Baklava catering FAQs
Plan on 24 to 48 hours. Some kitchens take same day orders and some large orders need longer, so check the lead time listed on the vendor you want.
It covers most groups. Afternoon events and celebrations run closer to two pieces per person, so add a margin when the dessert is the main draw.
Some vendors offer one and some do not. Every menu marks its gluten free, dairy free, vegetarian, and vegan items, so check those labels first.
Try Turkish coffee, fruit, and cheese. Adding a side and a dessert covers the people who want more than the main.


