Order Catering from Chick’n Rotonda in Middle Village
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Chick’n Rotonda 87% (1296)
Individual Boxed Southeast Asian Filipino 6458 Dry Harbor Rd Middle Village NY 11379
Entrees / BYO Protein
Grilled Tofu-mushroom
Fried tofu and sauteed mushrooms glazed with BBQ sauce

Grilled Pork Steak
Grilled pork in Filipino-style bbq glaze with a hint of calamansi

Grilled Chicken Inasal
Grilled boneless chicken in Filipino-style bbq glaze with a hint of calamansi

House Salad With Tofu
House salad with mixed greens, tomato, cucumber and onions dressed with mango-chili vinaigrette.

House Salad With Salmon
House salad with mixed greens, tomato, cucumber and onions dressed with mango-chili vinaigrette.

House Salad With Pork
House salad with mixed greens, tomato, cucumber and onions dressed with mango-chili vinaigrette.

Rotonda Salad With Tofu
Mix greens, tomato, cucumber, onions, candied mango, quinoa, toasted cashew and cane vinaigrette.

Rotonda Salad With Salmon
Mix greens, tomato, cucumber, onions, candied mango, quinoa, toasted cashew and cane vinaigrette.

Rotonda Salad With Pork
Mix greens, tomato, cucumber, onions, candied mango, quinoa, toasted cashew and cane vinaigrette.

Cobb Salad With Tofu
Romaine, avocado, tomato, egg, w/ cane vinaigrette.

Cobb Salad With Salmon
Romaine, avocado, tomato, egg, w/ cane vinaigrette.

Cobb Salad With Pork
Romaine, avocado, tomato, egg, chicken skin chicharon w/ cane vinaigrette.

Caesar Salad With Salmon
Romaine, parmesan cheese, croutons, Caesar dressing w/ "balayan" anchovy (Philippines fermented fish sauce)

Caesar Salad With Pork
Romaine, parmesan cheese, croutons, caesar dressing w/ "balayan" anchovy (Philippines fermented fish sauce)

Caesar Salad With Chicken
Romaine, parmesan cheese, croutons, Caesar dressing w/ "balayan" anchovy (Philippines fermented fish sauce)

Rotonda Salad With Chicken
Mix greens, tomato, cucumber, onions, candied mango, quinoa, toasted cashew and cane vinaigrette.

House Salad With Chicken
House salad with mixed greens, tomato, cucumber and onions dressed with mango-chili vinaigrette.

Cobb Salad With Chicken
Romaine, avocado, tomato, egg, chicken skin chicharon w/ cane vinaigrette.

Beef Pares
A classic Filipino dish featuring tender beef stewed in a savory broth.

Braised Beef Pares
Five spice braised beef.

Tofu-Cauliflower Bicol Express
Bicol express with tofu, cauliflower garlic, ginger, onion, long green bell pepper, salt, pepper, coconut milk

Pork Lechon
Charcoal rotisserie pork in lemongrass spice rub.

Pork Liempo
Grilled pork belly in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime).

Chicken Adobo
Chicken braised in soy-cane vinegar.

Pork Filipino BBQ Skewers
Grilled pork in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime)

Chicken Filipino BBQ
Grilled boneless chicken in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime

Chicken Filipino BBQ Skewers
Grilled boneless chicken in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime

Grilled Tofu & Mushroom in BBQ Glaze
Grilled extra firm tofu in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime)

Tofu Mushroom Sisig
Stir-fried tofu and mushroom in soy sauce, calamansi or Philippine lime, and onions.

Chicken Lechon
Charcoal rotisserie chicken in lemongrass spice rub.

Chicken Inasal
Grilled chicken in lemongrass marinade.

Tofu-Cauliflower Picadillo
Picadillo with tofu, cauliflower garlic, onion, tomato paste, raisins, olives, soy sauce, bay leaves, green peas, carrots and potato

Grilled Tofu & Mushroom in BBQ Glaze
Tofu and mushrooms grilled and coated in a sweet and savory BBQ glaze.

Pork Filipino BBQ Skewers
Tender pork pieces marinated in Filipino BBQ sauce and grilled on skewers.

Chicken Filipino BBQ
Chicken marinated in a distinctive Filipino BBQ sauce and grilled to perfection.

Beef Pares (Garlic on the Side)
Tender beef pares, a savory Filipino dish, served with garlic on the side.

Braised Beef Pares
Tender beef braised in a savory Filipino style sauce.

Pork Bicol Express
A spicy Filipino stew featuring tender pork.

Grilled Pork Belly
Pork belly prepared by grilling.

Tortang Talong
A Filipino omelet made with grilled eggplant.

Chicken Bicol Express
A spicy Filipino chicken stew.

Tofu-Cauliflower Bicol Express
A spicy Filipino stew featuring tofu and cauliflower.

Tofu-Cauliflower Picadillo
A savory Filipino hash made with tofu and cauliflower.

Tofu Mushroom Sisig
A vegetarian take on the classic Filipino sizzling dish, made with diced tofu and mushrooms.

Beef Pares
A classic Filipino dish featuring tender beef stewed in a savory broth.

Pork Lechon
Roasted pork, known for its incredibly crispy skin and tender meat, a Filipino delicacy.

Pork Liempo
Pan-fried or grilled pork belly, a savory and crispy Filipino favorite.

Chicken Adobo
Classic Filipino stew with chicken braised in soy sauce, vinegar, garlic, and peppercorns.

Chicken Lechon
Whole chicken roasted to crispy perfection, a savory Filipino specialty.

Chicken Inasal
A Filipino grilled chicken dish marinated in vinegar, calamansi, and various spices.

Tofu Mushroom Sisig with Adobo Fried Rice and Sauteed Vegetables
Stir-fried tofu and mushroom in soy sauce, calamansi Philippine lime, & onions served with adobo fried rice and sauteed vegetables

Tofu Mushroom Sisig with Jasmine Rice and Sauteed Vegetables
Stir-fried tofu and mushroom in soy sauce, calamansi Philippine lime, & onions served with steamed jasmine rice and sauteed vegetables

Beef Pares with Vegan Pancit Sotanghon and Sauteed Vegetables
Five spice braised beef served with stir-fried glass noodles with tofu and sauteed vegetables

Beef Pares with Adobo Fried Rice and Sauteed Vegetables
Five spice braised beef served with adobo fried rice and sauteed vegetables

Pork Lechon with Vegan Pancit Sotanghon and Sauteed Vegetables
Charcoal rotisserie pork in lemongrass spice rub served with stir-fried glass noodles with tofu and sauteed vegetables

Pork Lechon with Adobo Fried Rice and Sauteed Vegetables
Charcoal rotisserie pork in lemongrass spice rub served with adobo fried rice and sauteed vegetables

Pork Liempo with Vegan Pancit Sotanghon and Sauteed Vegetables
Grilled pork belly in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with stir-fried glass noodles with tofu and sauteed vegetables

Pork Liempo with Adobo Fried Rice and Sauteed Vegetables
Grilled pork belly in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with adobo fried rice and sauteed vegetables

Pork Liempo with Jasmine Rice and Sauteed Vegetables
Grilled pork belly in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with steamed jasmine rice and sauteed vegetables

Chicken Adobo with Pancit Sotanghon and Sauteed Vegetables
Chicken braised in soy-cane vinegar served with stir-fried glass noodles with tofu and sauteed vegetables

Chicken Adobo with Adobo Fried Rice and Sauteed Vegetables
Chicken braised in soy-cane vinegar served with adobo fried rice and sauteed vegetables

Chicken Adobo with Jasmine Rice and Sauteed Vegetables
Chicken braised in soy-cane vinegar served with steamed jasmine rice and sauteed vegetables

Chicken Lechon with Vegan Pancit Sotanghon and Sauteed Vegetables
Charcoal rotisserie chicken in lemongrass spice rub served with stir-fried glass noodles with tofu and sauteed vegetables

Chicken Lechon with Adobo Fried Rice and Sauteed Vegetables
Charcoal rotisserie chicken in lemongrass spice rub served with adobo fried rice and sauteed vegetables

Chicken Lechon with Jasmine Rice and Sauteed Vegetables
Charcoal rotisserie chicken in lemongrass spice rub served with steamed jasmine rice and sauteed vegetables

Chicken Inasal with Vegan Pancit Sotanghon and Sauteed Vegetables
Grilled chicken in lemongrass marinade served with stir-fried glass noodles with tofu and sauteed vegetables

Chicken Inasal with Adobo Fried Rice and Sauteed Vegetables
Grilled chicken in lemongrass marinade served with adobo fried rice and sauteed vegetables

Tofu Mushroom Sisig with Vegan Pancit Sotanghon and Sauteed Vegetables
Stir-fried tofu and mushroom in soy sauce, calamansi Philippine lime, & onions served with stir-fried glass noodles with tofu and sauteed vegetables

Beef Pares with Jasmine Rice and Sauteed Vegetables
Five spice braised beef served with steamed jasmine rice and sauteed vegetables

Pork Lechon with Jasmine Rice and Sauteed Vegetables
Charcoal rotisserie pork in lemongrass spice rub served with steamed jasmine rice and sauteed vegetables

Chicken Inasal with Jasmine Rice and Sauteed Vegetables
Grilled chicken in lemongrass marinade served with steamed jasmine rice and sauteed vegetables

Pork Filipino BBQ Skewers with Jasmine Rice and Sauteed Vegetables
Grilled pork in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with steamed jasmine rice and sauteed vegetables

Chicken Filipino BBQ with Vegan Pancit Sotanghon and Sauteed Vegetables
Grilled chicken in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with stir-fried glass noodles with tofu and sauteed vegetables

Chicken Filipino BBQ with Jasmine Rice and Sauteed Vegetables
Grilled chicken in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with steamed jasmine rice and sauteed vegetables

Grilled Tofu & Mushroom in BBQ Glaze with Vegan Pancit Sotanghon and Sauteed Vegetables
Grilled extra firm tofu in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with stir-fried glass noodles with tofu and sauteed vegeta ...

Grilled Tofu & Mushroom in BBQ Glaze with Jasmine Rice and Sauteed Vegetables
Grilled extra firm tofu in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with steamed jasmine rice and sauteed vegetables

Pork Filipino BBQ Skewers with Vegan Pancit Sotanghon and Sauteed Vegetables
Grilled pork in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with stir-fried glass noodles with tofu and sauteed vegetables

BBQ Glazed Salmon with Jasmine Rice and Sauteed Vegetables
Salmon in Filipino-style bbq glaze (sweet & savory with a hint of "calamansi" or Philippine lime) served with steamed jasmine rice and sauteed vegetables

Grilled Chicken with Adobo Fried Rice and Sauteed Vegetables
Grilled chicken in Filipino-style seasonings served with Adobo fried rice and sauteed vegetables. Allergen Free Box

Grilled Chicken with Jasmine Rice and Sauteed Vegetables
Grilled chicken in Filipino-style seasonings served with steamed jasmine rice and sauteed vegetables. Allergen Free Box

Toppings
Mixed Greens
A fresh assortment of crisp salad greens.

Broccoli
Fresh, tender broccoli florets.

Sweet Corn Kernels
Plump and sweet corn kernels, a versatile side.

Red Onions
Thinly sliced red onions, adding a sharp, vibrant flavor.

Tomatoes
Freshly sliced ripe tomatoes.

Candied Mango
Sweet and chewy mango slices, glazed to perfection.

Toasted Cashews
Lightly toasted cashews for a warm, nutty crunch.

Picked Carrots & Cabbage
Crunchy pickled carrots and cabbage, offering a tangy counterpoint.

Sides / BYO Bases
Brown Rice
Wholesome and nutritious brown rice.

Steamed Jasmine Rice
Fragrant jasmine rice, steamed until fluffy.

Lumpiang Hubad Salad
Stir-fried vegetable medley salad with carrots, sweet potato, jicama, bean sprouts, onion, garlic, lettuce wrap on the side, can be served cold or room temp with peanut & peanut sa ...

Cobb Salad
Romaine, avocado, tomato, egg, chicken skin chicharon w/ cane vinaigrette on the side

Caesar Salad
Romaine, parmesan cheese, croutons, caesar dressing w/ "balayan" anchovy (Philippines fermented fish sauce) on the side

Sauteed Vegetables
Sauteed broccoli, carrots, cabbage, celery, onion and garlic.

Steamed Jasmine Rice
Fragrant jasmine rice, steamed until fluffy.

Sauteed Vegetables (NO Garlic)
Sauteed broccoli, carrots, cabbage, celery and onion

Rotonda Salad (Tomatoes on the side)
Mix greens, tomato (on the side), cucumber, onions, candied mango, quinoa, toasted cashew and cane vinaigrette on the side

House Salad (Tomatoes on the side)
House salad w/ mix greens, tomato (on the side), cucumber and onions w/ mango-chili vinaigrette on the side

Rotonda Salad
Mix greens, tomato, cucumber, onions, candied mango, quinoa, toasted cashew and cane vinaigrette on the side

House Salad
House salad w/ mix greens, tomato, cucumber and onions w/ mango-chili vinaigrette on the side

Vegan Pancit Sotanghon
Stir-fried mung bean glass noodles with tofu, carrots, celery, cabbage, mushroom, onion, garlic, soy sauce, calamansi, salt, pepper, sesame oil, garnished with scallions & crispy g ...

Adobo Fried Rice
Fried rice with Adobo seasoning

Lumpiang Hubad Salad
Stir-fried vegetable medley salad with carrots, sweet potato, jicama, bean sprouts, onion, garlic, lettuce wrap on the side, can be served cold or room temp with peanut & peanut sa ...

Sauteed Vegetables (NO Garlic)
A medley of fresh vegetables, lightly sautéed until tender-crisp, prepared without garlic.

Sauteed Vegetables
A medley of fresh vegetables, lightly sautéed until tender-crisp.

Steamed Jasmine Rice
Fragrant jasmine rice, steamed until fluffy.

Vegan Pancit Sotanghon
A flavorful Filipino glass noodle dish, prepared vegan style with assorted vegetables and mushrooms.

Adobo Fried Rice
Fried rice infused with the savory and tangy flavors of Filipino adobo.

Condiments
Achara Remulode
Curry and pickled veggies in a curry mayonnaise

BBQ Sauce
Vegan Filipino BBQ sauce

Mango-Chili Vinaigrette
A vibrant dressing combining sweet mango with a hint of chili spice.

Caesar Dressing
A rich and creamy dressing with savory notes of garlic and parmesan.

Cane Vinagrette
A light and tangy vinaigrette made with cane vinegar.

Filipino-Style BBQ Sauce
Sweet & savory with a hint of "calamansi" or Philippine lime

Sweet Chili Sauce
A versatile sauce offering a balance of sweet and mild chili heat.

Peanut Sauce
A creamy and savory sauce made from ground peanuts, perfect for dipping or drizzling.

Banana Sauce
A sweet and tangy sauce made from bananas, popular in Filipino cuisine.

Filipino-Style BBQ Sauce
Sweet & savory with a hint of "calamansi" or Philippine lime

Appetizers
Lumpiang Gulay
Crispy vegetable spring rolls with bean sprouts, shiitake mushroom, carrots, cabbage, onion. Served with sweet chili sauce on the side

Lumpiang Shanghai
Crispy pork spring rolls with ground pork, salt, pepper, onion, garlic, carrot, celery, fish sauce. Served with sweet chili sauce on the side

Lumpiang Gulay
Crispy vegetable spring rolls with bean sprouts, shiitake mushroom, carrots, cabbage, onion. Served with sweet chili sauce on the side

Lumpiang Shanghai
Crispy pork spring rolls with ground pork, salt, pepper, onion, garlic, carrot, celery, fish sauce. Served with sweet chili sauce on the side

Desserts
Calamansi Cupcake
Philippine lime cupcakes w/ cream cheese frosting and poppy seeds

Ube Coconut Bar
Fudgy ube purple yam bars topped with toasted coconut

Calamansi Cupcake
Philippine lime cupcakes w/ cream cheese frosting and poppy seeds

Ube Coconut Bar
Fudgy ube purple yam bars topped with toasted coconut

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