Order Catering from Sapid Indian Cuisine in Brooklyn

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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.

Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.

Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.

I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.

I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.

I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.

I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.

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Paneer Tikka Masala | Rice | Chana Masala

Sapid Indian Cuisine 50% (10)

Individual Boxed Indian South Asian / Sub-Indian Continent 595 WASHINGTON AVE BROOKLYN NY 11238

Entrees / BYO Protein

Paneer Tikka Masala | Rice | Chana Masala

Cubed cheese cooked in a spiced tomato and cream sauce. | Steamed jasmine rice. | Chickpeas cooked with tomatoes, onions, and spices.

Mator Mushroom | Vegetable Korma | Chana Masala

Mushrooms and peas cooked in yellow curry sauce. | Assorted vegetables cooked in spiced tomato cream sauce | Chickpeas cooked with tomatoes, onions, and spices.

Vegetable Pakora | Mushroom Saag | Vegetable Jalfrezi

Fried assorted vegetables battered in chickpea flour. | Mushrooms cooked in yellow curry sauce cooked with spinach. | Assorted vegetables cooked in onion sauce.

Mixed Vegetable Curry | Rice | Mator Mushroom

Assorted vegetables cooked with tomato and onion sauce. | Steamed jasmine rice. | Mushrooms and peas cooked in yellow curry sauce.

Mushroom Saag | Rice | Alu Mator Gobi

Mushrooms cooked in yellow curry sauce cooked with spinach. | Steamed jasmine rice. | Cauliflower, potatoes, and peas, cooked with cumin and spices.

Shrimp Vindaloo | Vegetable Korma | Saag Paneer

Shrimp cooked in vinegar with hot peppers and spices. | Assorted vegetables cooked in spiced tomato cream sauce | Cubed cheese in yellow curry stewed in spinach.

Vegetable Samosa | Salmon Saag Wala | Bhindi Masala

Pastry filled with spiced potatoes and peas. | Salmon cooked in herbed and spiced spinach base. | Fresh okra cooked with tomatoes, onions, and spices.

Lamb Kabab | Rice | Chana Saag

Marinated cubed lamb, cooked in a clay oven. | Steamed jasmine rice. | Chickpeas in a yellow curry stewed in spinach.

Shrimp Vindaloo | Rice | Mixed Vegetable Curry

Shrimp cooked in vinegar with hot peppers and spices. | Steamed jasmine rice. | Assorted vegetables cooked with tomato and onion sauce.

Achery Chicken | Rice | Vegetable Korma

Chicken cooked spiced curry sauce with pickles | Steamed jasmine rice. | Assorted vegetables cooked in spiced tomato cream sauce

Chicken Keema Mator | Rice | Chana Saag

Minced chicken and peas with Indian spices. | Steamed jasmine rice. | Chickpeas in a yellow curry stewed in spinach.

Chicken Tikka Masala | Rice | Chana Saag

Chicken stewed in a spiced creamy tomato sauce. | Steamed jasmine rice. | Chickpeas in a yellow curry stewed in spinach.

Goat Biryani (Bone-in)

Goat cooked with saffron rice, spices, and almonds.

Chicken Biryani

Chicken cooked with saffron rice, spices, and almonds.

Vegetable Biryani

Vegetables cooked with saffron rice, spices, and almonds.

Salmon Biryani

Salmon cooked with saffron rice, almonds, and raisins.

Mixed Meat Biryani

Chicken and lamb with saffron rice, spices, and almonds.

Beef Biryani

Beef cooked with saffron rice, spices, and almonds.

Chicken Madras

Chicken cooked with dry chilies, curry leaves, and coconut and mustard seed curry sauce.

Chicken Kadai

Chicken cooked with tomato, fenugreek, and fresh coriander.

Mango Chicken

Chicken cooked with mango and Indian spices.

Chicken Keema Mator

Minced chicken cooked with onion and tomatoes

Chicken Do-Peaza

Chicken cooked with onion and Indian spices

Chicken Vindaloo

Chicken cooked in vinegar with hot peppers and spices.

Chicken Tikka Masala

Chicken stewed in a spiced creamy tomato sauce.

Chicken Chettinad

Chicken, Shredded Coconut, Coconut Milk, Curry Leaves, Black pepper & Mustard Seeds

Butter Chicken

Chicken stewed in a spiced creamy tomato sauce with butter.

Chicken Korma

Chicken cooked in a cashew nut and almond cream sauce.

Chicken Jalfrezi

Chicken cooked with bell pepper, onion, and tomato sauce.

Achery Chicken

Chicken cooked spiced curry sauce with pickles

Chicken Saag Wala

Chicken cooked in spiced spinach base.

Chicken Curry

Chicken cooked in yellow curry.

Kerala Crab Curry

Crab meat cooked with black pepper, and spicy red chili in mustard sauce.

Malabar Salmon Curry

Salmon cooked in a mustard cream curry sauce.

Goan Salmon Curry

Salmon stewed in a spiced coconut cream sauce.

Salmon Tikka Masala

Salmon stewed in spiced creamy tomato curry.

Salmon Vindaloo

Salmon cooked in vinegar with hot peppers and spices.

Salmon Saag Wala

Salmon cooked in herbed and spiced spinach base.

Salmon Curry

Salmon cooked in yellow curry with potatoes, carrots, and green peas.

Shrimp Jalfrezi

Spiced assorted veggies and and shrimp.

Shrimp Saag Wala

Shrimp cooked in herbed and spiced spinach base.

Shrimp Korma

Shrimp cooked in spiced cashew nut and almond sauce.

Shrimp Tikka Masala

Shrimp stewed in spiced creamy tomato curry.

Shrimp Vindaloo

Shrimp cooked in vinegar with hot peppers and spices.

Salmon Korma

Salmon cooked in spiced cashew nut and almond sauce.

Goan Shrimp Curry

Shrimp stewed in a spiced coconut cream sauce.

Shrimp Do-Peaza

Shrimp cooked with spices, onions, green peppers.

Sapid Shrimp Curry

Shrimp stewed in authentic curry sauce

Mushroom Saag

Mushrooms cooked in yellow curry sauce cooked with spinach.

Vegetable Vindaloo

Mixed vegetables cooked in a spiced tomato sauce.

Mator Mushroom

Mushrooms and peas cooked in yellow curry sauce.

Bhindi Masala

Fresh okra cooked with tomatoes, onions, and spices.

Chana Masala

Chickpeas cooked with tomatoes, onions, and spices.

Paneer Bhurjee

Shredded cottage cheese cooked with tomatoes, peppers, and spices.

Alu Mator Gobi

Cauliflower, potatoes, and peas, cooked with cumin and spices.

Saag Paneer

Cubed cheese in yellow curry stewed in spinach.

Vegetable Jalfrezi

Assorted vegetables cooked in onion sauce.

Alu Jeera

Potatoes cooked with fried cumin, onions, and tomatoes.

Vegetable Korma

Assorted vegetables cooked in spiced tomato cream sauce.

Bharta Eggplant

Fire-roasted eggplant cooked with peas and onions.

Chana Saag

Chickpeas in a yellow curry stewed in spinach.

Mator Paneer

Cubed cheese and peas cooked in a spiced yellow curry sauce.

Paneer Tikka Masala

Cubed cheese cooked in a spiced tomato and cream sauce.

Tarka Daal

Yellow lentils slow cooked with onions and spices.

Malai Kofta

Vegetable balls cooked in tomato and cream sauce.

Mixed Vegetable Curry

Assorted vegetables cooked with tomato and onion sauce.

Alu Dum

Halved potatoes stuffed with minced vegetables, cooked in a cream sauce.

Daal Makhni

Assorted beans cooked in light butter with onion and tomato sauce.