Order Catering from Curry Heights in Brooklyn

Saag curry paired with french fries.

Saag curry paired with brown rice.

Saag curry paired with basmati rice.

Fresh green peas cooked with cubed cottage cheese in a cream sauce.

Includes chicken tandoori (with yogurt marinade and ground spices), chicken tikka (marinated with yogurt, herbs, and spices), lamb tikka (marinated in a spice blend), paneer tikka, ...

A combination platter of chicken tandoori, chicken tikka, lamb tikka, salmon tikka, and tandoori shrimp.

Jumbo shrimp spiced and marinated in yogurt and garlic, then cooked in a tandoor oven.

Shrimp cooked in an almond and cream sauce.

Mixed seafood cooked in an almond and cream sauce.

Crab cooked in an almond and cream sauce.

Fried basmati rice with mixed seafood, vegetables, nuts, and spices.

Fried basmati rice with lamb, vegetables, nuts, and spices.

Fried basmati rice with goat, vegetables, nuts, and spices.

Fried basmati rice with beef, vegetables, nuts, and spices.

Lamb cubes broiled in a clay oven with a mild, creamy almond and tomato based cream sauce.

Lamb with spinach and herbs in a mild sauce.

Lamb with butter, tomatoes, and roasted red chilies.

Lamb with roasted red chilies, ginger garlic paste, salt, and pepper.

Lamb with tomatoes, garlic, and curry leaf.

Lamb with fresh ginger, fresh coriander, tomato, onions, and diced green pepper.

Lamb with split lentil, peas, and spinach.

Lamb stir-fried in a garlic, ginger, and herb sauce.

Goat with spinach and herbs in a mild sauce.

Goat with butter, tomatoes, and roasted red chilies.

Goat with roasted red chilies, ginger garlic paste, salt, and pepper.

Goat with tomatoes, garlic, and curry leaf.

Goat with roasted almond, cashew, raisin, and cream sauce.

Goat with fresh ginger, fresh coriander, tomato, onions, and diced green pepper.

Goat with potato in a roasted red chili sauce with peppers and onions.

Goat with split lentil, peas, and spinach.

Goat stir-fried in a garlic, ginger, and herb sauce.

Yellow lentils accented with onions, fresh garlic, and spices.

Cottage cheese cooked in a mild, buttery, and lightly sweetened sauce.

Cubes of cottage cheese cooked in a sweet almond and tomato-based cream and butter sauce.

Crumbled cottage cheese added to a saucy tomato, onion, and cilantro mixture.

Mixed vegetable balls in a mild, thick almond and cream sauce.

Stir-fried cottage cheese, capsicum, tomato, onion, and traditional Indian spices.

Sweet and spicy cottage cheese strips made in an Indo-Chinese style with pepper.

Lightly stir-fried cut okra simmered with tomatoes and onions.

Stir-fried cut okra simmered with onions.

Meat cooked with potato in a thickened roasted red chili sauce.

Meat cooked with fresh spinach and herbs in a mild sauce.

Meat cooked with fresh ginger, coriander, tomato, onion, and diced green pepper.

Meat cooked in a tangy sauce with diced peppers and onions.

Meat cooked in a rich sauce of roasted almonds, cashews, raisins, pineapple, and cream.

Meat cooked with yellow and split lentils.

Sweet and spicy deep-fried chicken chunks made in an Indo-Chinese style with pepper.

Meat cooked in a thick garlic, ginger, and herb sauce.

Meat cooked in a pickled-based, heavily spiced tangy sauce.

Chicken with tomatoes, garlic, and curry leaf.

Chicken with ginger, coriander, tomato, onions, and green peppers.

Chicken with split lentil, peas, and spinach.

Chicken with yellow and split lentils.

Chicken stir-fried in a garlic, ginger, and herb sauce.

Chicken in a pickled-based spiced sauce.

Shrimp with potato in roasted red chili sauce with peppers and onions

Shrimp with potato in roasted red chili sauce

Shrimp with tomatoes, garlic and curry leaf

Shrimp with spiced curry sauce

Tender salmon pieces marinated in tikka spices and grilled to perfection.

Fried basmati rice with chicken tikka, vegetables, nuts and spices

Fried basmati rice with vegetables, nuts and spices

A combination of Chana Masala (chickpea curry) and Baigan Bharta (roasted eggplant mash), prepared as a light carb option.

Chana masala and baigan bharta, served with rice.

Daal makhani and aloo mottor gobi, served with rice.

Chana masala and aloo mottor gobi, served with rice.

Chana masala and aloo mottor gobi, served with rice and naan.

A lighter carb meal featuring chicken tikka masala, aloo mottor gobi, and chana masala.

Chicken tikka served with chana masala and basmati rice

Chicken tikka and saag paneer, served with rice and naan.

Chicken tikka masala and saag paneer, served with rice and naan.

Chicken tikka masala and baigan bharta, served with rice and naan.

A hearty combination of chicken tikka masala, daal makhani, served with rice and naan.

Chicken vindaloo served with daal makhani and basmati rice

Chicken vindaloo served with chana masala and basmati rice

Chicken tikka masala served with chana masala and basmati rice

Shrimp saag served with aloo mottor gobi and basmati rice

Shrimp curry served with aloo mottor gobi and basmati rice

Goat curry served with aloo mottor gobi and basmati rice

Chicken tikka served with aloo mottor gobi and basmati rice

Chicken vindaloo served with aloo mottor gobi and basmati rice

Chicken tikka masala served with aloo mottor gobi and basmati rice

Lamb barbecued and marinated in spice blend

Lamb with potato in roasted red chili sauce with peppers and onions

Goat with potato and roasted red chili sauce

Lamb with roasted almond, cashew, raisin and cream sauce

Goat with curry sauce

Lamb with curry sauce

Lamb with potato and roasted red chili sauce

Mixed vegetables in vindaloo sauce

Mixed vegetables with tangy jalfrezi sauce

Mushroom with spinach

Chickpeas cooked with spinach

Mixed vegetable, split peas, and spinach

Baked eggplant with green peas and spices

Fresh mixed vegetables cooked in tomato, cream and almond sauce

Potato with spinach

Chickpeas curry in tangy tomato and onion sauce

Mixed lentils and beans with light butter, ginger, fresh onions, garlic and spices

A flavorful curry featuring a medley of mixed vegetables.

Vegetables with creamy almond-based sauce

Cauliflower with potato and green peas

Cottage cheese and spinach with garlic & herbs

Chicken breast marinated and barbecued

Grilled boneless chicken marinated with yogurt, herbs and spices

Barbecued chicken marinated in yogurt marinade with ground spices

Chicken with tomatoes and roasted red chilies

Chicken spinach and herbs in mild sauce

Chicken with potato in roasted red chili sauce with peppers and onions

Chicken with roasted red chilies, ginger garlic paste, salt & pepper

Chicken with roasted almond, cashew, raisin and cream sauce

Chicken with spiced curry sauce

Chicken and potato in a roasted red chili sauce.

Indo-Chinese style chicken strips with sweet & spicy sauce

Chicken cubes broiled in clay oven with sweet almond, tomato based cream and butter sauce

Chicken cooked in clay oven with mild creamy almond and tomato based cream sauce

Shrimp and crab in a lightly spiced lentil puree.

A lightly spiced puree of lentils and tomato.

Mixed vegetables and sliced mushrooms in a lentil and tomato puree.

A soup of yellow lentils and mixed vegetables.

A classic soup with chicken, corn, and egg.

Lettuce, tomato, cucumber, and carrots

Simple, fluffy steamed rice.

Individually packaged garlic naan

Side house salad

Individually packaged plain naan

A leavened flatbread baked with finely chopped onions.

A classic plain leavened flatbread.

A flavorful leavened flatbread infused with garlic.

A sweet drink made with mango extract and homemade yogurt.

Bottled water, served chilled.

Seasoned potato, lentil, and green pea samosa stuffed with chickpeas, topped with yogurt, tamarind, and mint sauce. Served cold.

Seasoned spinach patties stuffed with cheese.

Crispy bean wafers.

Crispy, golden fries with a light, fluffy interior.

Crispy golden fish fingers marinated, coated with tempura flour, and deep fried.

Chickpea masala served with a puffy whole wheat bread.

Deep fried seasoned potato served over curried chickpeas.

Indo-Chinese sweet & spicy chicken strips with peppers

Chicken wing. Served with house dipping sauce

Spiced cauliflower fritters with sticky sauce

Broccoli & onion with almond and herbs sauce

Flattened pastry stuffed with different lentils and topped with chickpeas, crisps, potato. Served with tamarind and mint sauce

Sliced onions and lentil fritters

Mixed vegetables fritters

Crispy turnovers filled with seasoned potato, lentils and green peas

Soft and sweet fritters stuffed with ripe bananas.

Indian cheese dumplings in sweet cream

Rice pudding

Fried milk dumplings in a saffron-honey syrup

Fried milk dumplings in a saffron-honey syrup

Water, soybean oil, sugar, salt, garlic, parmesan, romano, lemon, onion, red bell pepper and carrots

Onion relish and Indian spices

A tangy and sweet sauce made from tamarind.

Cilantro, green chili, mango chutney, garlic, ginger and yogurt

Our signature dipping sauce, perfect for complementing your meal.