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Tamale catering FAQs
What is the lead time on a tamale catering order?
Vendors typically want the order 24 to 48 hours ahead. Cutoff times differ across the 10 vendors serving tamale, and each one lists its own on its menu page.
How do I calculate tamale portions for a buffet?
Start with your headcount, give each person one serving, and pad the total by 10 to 15 percent. Teams that skip breakfast eat more, so lean toward the high end.
Can I order tamale for people with dietary restrictions?
Yes, with one caveat. Options vary by kitchen, so look through the 10 vendors serving tamale and read the labels on each menu before you order.
How do I build a full menu around tamale?
Start with the main, then fill in with rice, beans, salsa verde, and crema. Add one vegetarian item so the whole team has something to take.
