Order Catering from Donaji in San Francisco
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Donaji 97% (116)
North American South American Central American Mexican
Entrees / BYO Protein
Soyrizo Potatoes
Soyrizo sauteed with cubed potatoes

Pork Achiote
Pork marinated with achiote spices and citrus.

Carne Asada
Seasoned and grilled steak.

Mary's Chicken Pollo Asado
Organic chicken thighs with Mexican adobo and grilled.

Soyrizo Potatoes
Soyrizo sauteed with cubed potatoes.

Vegan Fajitas
Marinated tofu, peppers and onions.

Pork Cochinita
Pork marinated with achiote spices and citrus.

Mary's Chicken Pollo Asado
Organic chicken thighs with Mexican adobo and grilled.

Chicken Tinga
Pulled chicken with chipotle and tomato.

Steak Fajitas
Seared steak with grilled peppers and onions.

Carne Asada
Seasoned and grilled steak.

Vegan Fajitas
Marinated tofu, peppers and onions

Vegan Potato & Soyrizo Tamale
Organic Masa Tamales, Stuffed with Potatoes and Vegan Chorizo, Mild Spice Level.

Pork Achiote Tamale
Organic Masa Harina filled with Cochinita Style Pork with Orange and Achiote flavors. Mild

Chicken Salsa Verde Tamale
Organic Masa Harina filled with Roasted Mary's Chicken and mole negro. Contains gluten and nuts

Cheese & Poblano Tamale
Organic Masa Harina filled with Cheese and Poblano Pepper. Mild Spice

Chicken Tinga Enchiladas with Rojo Sauce
Pulled chicken with chipotle and tomato

Soyrizo Potato Enchiladas with Rojo Sauce
Tofu mixed with Mexican spices and potato

Soyrizo potato Enchiladas with Mole Negro
Tofu mixed with Mexican spices and potato

Chicken Tinga Enchiladas with Mole Negro
Pulled chicken with chipotle and tomato topped with mole negro, crema and queso

Chicken Tinga Enchiladas with Verde Sauce
Pulled chicken with chipotle and tomato

Soyrizo Potato Enchiladas with Verde Sauce
Tofu mixed with Mexican spices and potato

Braised Beef
Slow roasted beef with au jus

Steak Fajitas
Carne asada with peppers and onions

Crispy Pork Loin with Chipotle Cream Sauce
Crispy pork loin topped with creamy chipotle sauce

Pork Achiote
Pork marinated with achiote spices and orange

Mary's Chicken Pollo Asado
Organic chicken thighs with Mexican adobo and grilled

Ceviche
White fish, citrus, jalapeno, guacamole

Toppings
Pico de Gallo
Freshly chopped tomatoes, onions, cilantro, and lime.

Pea shoots
Fresh pea shoots

Pickled Red Onions
Red onions pickled with sugar, salt and vinegar.

Brussel Sprouts
Roasted Brussel Sprouts

Curtido
Pickled cabbage with jalapenos and carrots.

Onions
Chopped Onions

Cilantro
Chopped Cilantro

Cotija Cheese
Aged crumbly fresh cow milk cheese.

Guacamole
Mashed avocados with cilantro, onions, garlic, and lime.

Condiments
Salsa Pasilla
Dried pasilla peppers, tomatillos, onions and garlic.

Guajillo Aioli
Aioli blended with guajillo peppers

Epazote Aioli
Aioli blended with epazote leaves

Pico de Gallo
Freshly chopped tomatoes, onions, cilantro, and lime.

Salsa Pasilla
Dried pasilla peppers, tomatillos, onions and garlic.

Salsa Verde
Tomatillo, peppers, onions, garlic and cilantro.

Lime Crema
Lime mixed with sour cream.

Salsa Pasilla De Oaxaca
Salsa pasilla with tomatillos and chilies

Salsa Pasilla
Pasilla Peppers, Garlic, Onion, Tomatillo

Salsa Verde
A vibrant green salsa, typically made with tomatillos.

Epazote Aioli
A creamy aioli infused with the distinct flavor of epazote.

Avocado Ranch Dressing
Creamy avocado ranch dressing

Red Wine Hibiscus Dressing
A unique dressing with notes of red wine and hibiscus.

Lime Crema
A cool, tangy cream with a refreshing hint of lime.

Sides / BYO Bases
Whole Red Beans
Seasoned and boiled whole red beans cooked with onions and garlic.

Mexican Rice
Rice seasoned with tomato, onions, and garlic.

Mexican Spiced Cauliflower
Cauliflower cooked with achiote and Mexican spices.

Flour Tortillas
Warmed flour tortillas

Corn Tortillas
Warm corn tortillas

Mexican Rice
Rice seasoned with tomato, onions, and garlic.

Refried Beans
Double cooked pinto beans.

Flour Tortillas
Soft, pliable tortillas made from wheat flour.

Whole Red Beans
Small red beans

Refried Beans
Savory mashed beans, a classic Mexican side dish.

Mexican Rice
Fluffy rice seasoned with traditional Mexican spices.

Fried Brussels Sprouts
Fried brussels with pickled onions & citrus

Guacamole
House made guacamole

Chips and Guacamole
House fried chips with 5oz of guacamole

Corn Tortillas
Soft tortillas made from ground corn masa.

Little Gem Side Salad
Lettuce, pickled onions, fried shallots, baby tomatoes. Choice of dressing on the side.

House Fried Corn Tortilla Chips
Crispy corn tortilla chips, fried in-house.

Potatoes with Salsa Macha
Potatoes with salsa macha served on the side

Corn & Mushrooms
Sauteed corn and wild mushrooms topped with queso fresco

Yukon Gold Potatoes
Mashed yukon gold potatoes

Little Gem Salad with Chicken
Lettuce, pickled onions, fried shallots, baby tomatoes, roasted mary's organic chicken breast, avocado ranch dressing served on side

Little Gem Salad
Lettuce, pickled onions, fried shallots, baby tomatoes, avocado ranch dressing served on side

Mercado Salad with Chicken (Nut Free)
Spring mix, oranges, radishes, sesame seeds, baby tomatoes, roasted mary's organic chicken breast, red wine hibiscus dressing served on side

Mercado Salad with Chicken
Spring mix, oranges, radishes, almonds, sesame seeds, baby tomatoes, roasted mary's organic chicken breast, red wine hibiscus dressing served on side

Mercado Salad
Spring mix, oranges, radishes, almonds, sesame seeds, baby tomatoes, red wine hibiscus dressing served on side

Desserts
Churro Donuts
House fried donut with cinnamon and sugar. Chocolate, crispy marshmallow

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