Donuts catering FAQs
Plan on 24 to 48 hours, and more for a large group. Each catering partner lists its own lead time on its menu page, so check it before you plan the event.
Plan on 1 to 2 donuts per person. A dozen covers about 8 to 12 people at a morning meeting.
Some catering partners list vegan and gluten free donuts, and menus label them. For a severe allergy, add a note to the order.
Coffee is the usual pairing. Add fresh fruit or a savory item, such as breakfast sandwiches, for people who skip sweets.


