Order Catering from Banh mi Ngon in New York City
Tell us about your event to instantly build menus, book onsite staff, and plan themed decor from Banh mi Ngon.
Chat with
to plan your catering
X
Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
By chatting, you agree to our Terms and Privacy Policy. Sessions are recorded for quality assurance.0 / 2000 charactersMessage too long — please shorten it
Try a different prompt
Please enter your event location and a brief description to continue.
Address:
Coords:
Place ID:

Banh mi Ngon 80% (141)
Individual Boxed North American Southeast Asian 33 East 33rd Street Ground Floor New York NY 10016
Vietnamese
+1Entrees / BYO Protein
Vegan Banh Mi
Tofu and mushroom mix served on a baguette made with fresh sliced cucumber and pickled carrots and daikon radish.

Lemongrass Chicken Banh Mi
Grilled lemongrass chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots and daikon radish.

Sliced Chicken Breast
Sliced chicken breast with salt, pepper and olive oil

Gluten free Catfish Banh mi
Gluten free lemongrass catfish served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.Served on gluten free bread

Lemongrass Sliced Steak Banh mi
Lemongrass sliced steak served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Gluten free Lemongrass Chicken Banh mi
Gluten free grilled lemongrass chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish. Served on gluten free bread

Gluten free Vegan Banh mi
Gluten free tofu & mushroom mix served on a baguette made with fresh sliced cucumber and pickled carrots & daikon radish. Served on gluten free bread

Gluten free Grilled Chicken Banh mi
Gluten free grilled chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish. Served on gluten free bread

Gluten free Grilled Chicken Banh mi (Dairy Free) (Egg Free )
Gluten free grilled chopped chicken served on a baguette made with fresh sliced cucumber, and pickled carrots & daikon radish. Served on gluten free bread

Vegan Banh mi
Tofu & mushroom mix served on a baguette made with fresh sliced cucumber and pickled carrots & daikon radish.

Vietnamese BBQ Pork Banh mi
Vietnamese bbq pork served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Grilled Chicken Banh mi
Grilled chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Lemongrass Chicken Banh mi
Grilled lemongrass chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Catfish Banh mi
Lemongrass catfish served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Sides / BYO Bases
Brown Rice
Steamed brown rice

Steamed Mixed Vegetables
Broccoli and carrots

Sauteed Green Beans
Sauteed green beans, onions, garlic, salt and pepper

Vietnamese Noodle Salad
Carrots, cucumbers, cilantro, rice vinegar, rice noodles, lime, red pepper flakes, vegan sweet chili sauce

Papaya Salad
Papaya salad - shredded green papaya, pickled carrots, fried onions, & mint. Served in a vegan vinaigrette

Mixed Green Salad
Mixed greens served with tomatoes, carrots, and mixed peppers

Vietnamese Slaw
Red cabbage, green cabbage, green onion, red onion, diced cilantro, lime juice, sugar, rice wine vinegar, mint. Served with a lime garlic vinaigrette

Desserts
Cookies
Assortment of freshly baked cookies.

Brownies
Rich, fudgy chocolate brownies.

Condiments
Sweet Chili Sauce (Vegan-Gluten Free)
Vegan sauce made with sweet thai chilis

Hoy Fung Hot Sauce
Spicy sauce

Fish Sauce
Homemade fish sauce

Asian Sesame Ginger Dressing
Asian sesame ginger. Served with mixed green salad

Vegan Vinaigrette
Made with sweet thai chilis. Served with green papaya salad

Lime Garlic Vinaigrette
Lime juice, rice wine vinegar, sugar, garlic, & olive oil

Creamy Caesar
Rich and creamy Caesar dressing.

Lemon Herbed Vinaigrette
Light and zesty vinaigrette infused with lemon and herbs.

Peanut Hoisin Dipping Sauce
A savory dipping sauce featuring peanut and hoisin flavors.

Appetizers
Tofu Summer Rolls
Mushrooms, fried tofu, lettuce, rice noodles, pickled carrots & daikon, cilantro, cucumber, mint, and bean sprouts. Served with a peanut hosin dipping sauce.

Crispy Spring Rolls
Mixed vegetable, cabbage, carrots, and onions

Shrimp Summer Rolls
2 pieces of fresh handmade summer rolls with shrimp, vermicelli noodles, cilantro, red cabbage, and thai basil wrapped in rice paper.

to plan your catering