Order Catering from Nonna Pina in Seattle
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Nonna Pina 86% (22)
Italian Southwest European 12423 12th Ave S. Seattle WA 98168
Entrees / BYO Protein
Large Roasted Chicken
Roasted chicken breast with savory herbs & sea salt topped with a lemon vinaigrette
Large Smokey Baked Cod
Lemon-paprika roasted wild cod, piquillo pepper puree fennel-carrot-kale soft saute
Smokey Baked Tofu
Lemon-paprika roasted tofu, piquillo pepper puree fennel-carrot-kale soft saute
Roasted Tofu
Baked tofu with savory herbs & sea salt topped with a lemon vinaigrette
Small Roasted Chicken
Roasted chicken breast with savory herbs & sea salt topped with a lemon vinaigrette
Small Smokey Baked Cod
Lemon-paprika roasted wild cod, piquillo pepper puree fennel-carrot-kale soft saute
Large Chilled Prawn Linguini
Refreshing lemon dressing, with shaved garlic, radish chopped poached prawns & parmesan
Large Broccoli-Walnut Penne Bake
Roasted broccoli & walnut, creamy nut-free basil pesto, parmesan & herbs
Large Chicken Spinach Lasagna
Calabrian tomato sauce, creamy sage alfredo, layered with shredded chicken & sauteed spinach parmesan, ricotta & mozzarella
Small Chilled Prawn Linguini
Refreshing lemon dressing, with shaved garlic, radish chopped poached prawns & parmesan
Small Chicken Spinach Lasagna
Calabrian tomato sauce, creamy sage alfredo, layered with shredded chicken & sauteed spinach parmesan, ricotta & mozzarella
Small Broccoli-Walnut Penne Bake
Roasted broccoli & walnut, creamy nut-free basil pesto, parmesan & herbs
Sides / BYO Bases
Large Garlic-Butter Baguette
Baguette toasted with harb-garlic butter, no preservatives
Large Italian Eggplant & Sauteed Mushrooms
Baked eggplant and sauteed mushrooms
Large Grilled Zucchini and Caramelized Onions
Tender grilled zucchini and sweet caramelized onions, a flavorful side.
Large Foccacia
Focaccia is flavoured with olive oil and topped with herbs,
Small Foccacia
Focaccia is flavoured with olive oil and topped with herbs,
Small Garlic-Butter Baguette
Baguette toasted with harb-garlic butter, no preservatives
Rosemary Garlic Jasmine Rice
Jasmine rice with rosemary and garlic
Herbed Mashed Potatoes
Mashed potatoes with fresh herbs
Small Broccolini & Pearl onions
Roasted broccolini and pearl onions
Small Italian Eggplant & Sauteed Mushrooms
Baked eggplant and sauteed mushrooms
Small Grilled Zucchini and Caramelized Onions
Tender grilled zucchini and sweet caramelized onions, a flavorful side.
Small Roasted Potatoes with Herbs and Garlic
Roasted potatoes with roasted garlic and fresh herbs
Large Spinach & Feta Salad
Baby spinach, pickled red onion crumbled feta, cucumber, choice of dressing on the side
Large Arugula & Artichoke
Focaccia breadcrumbs, shaved pecorino, spicy Calabrian chili vinaigrette, arugula anad artichokes
Large Vegan House Salad
Mixed greens, sunflower seeds, radish, carrot, choice of dressing on the side
Small Vegan House Salad
Mixed greens, sunflower seeds, radish, carrot, choice of dressing on the side
Small Spinach & Feta Salad
Baby spinach, pickled red onion crumbled feta, cucumber, choice of dressing on the side
Small Arugula & Artichoke
Focaccia breadcrumbs, shaved pecorino, spicy Calabrian chili vinaigrette, arugula anad artichokes
Toppings
Garlic Butter
Rich butter infused with savory garlic, perfect for spreading or cooking.
Condiments
Vegan "Creamy" Garlic Dressing
A plant-based dressing with a rich, creamy texture and savory garlic flavor.
Soft Herb Vinaigrette
A delicate and soft herb vinaigrette.
