Order Catering from Doo’s Kitchen in Seattle

Chopped chicken with tamari

Chopped pork with tamari

Fried small pieces tofu with tamari

Chopped beef with tamari

Chopped chicken with soy sauce

Chopped pork with soy sauce

Fried small pieces tofu with soy sauce

Chopped beef with soy sauce

Shredded chicken with soy sauce

Shredded pork with soy sauce

Fried tofu with soy sauce

Mushroom sauted with soy garlic sauce

Mushroom sauted with garlic and sesame oil

Beef marinated in soy sauce with garlic

Fried tofu with sweet soy sauce

Chicken marinated in soy sauce

Pork marinated in soy sauce

Curry, onion, chicken

Curry, onion, beef

Curry, breaded chicken. Served with your desired curry.

Potato, corn, onion, panko. Served with your desired curry.

Chopped chicken with tamari

Fried small pieces tofu with tamari

Chopped pork with tamari

Chopped beef with tamari

Fried tofu with tamari

Shredded chicken with tamari

Mushrooms sauteed with tamari garlic sauce

Shredded pork with tamari

Chopped chicken with soy sauce

Fried small pieces tofu with soy sauce

Chopped beef with soy sauce

Chopped pork with soy sauce

Shredded pork with soy sauce

Fried tofu with soy sauce

Shredded chicken with soy sauce

Mushroom sautéed with soy garlic sauce

Beef marinated in soy sauce with garlic

Fried tofu with sweet soy sauce

Chicken marinated in soy sauce

Mushroom sautéed with garlic and sesame oil

Pork marinated in soy sauce

Curry onions carrots, potatoes, bananas, spring onions

Curry, onion, chicken

Curry, onion, beef

Curry, breaded chicken. Served with your desired curry.

Dak gomtang with chicken, garlic, green onion, onion, salt and pepper.

Bell peppers, string beans and cauliflower tempura in coconut curry sauce over rice

Vegetable tempura with tomato sauce over rice (NO Carrots and Onions)

Farmers box with potato, zucchini, onion, green onions, parsley, garlic, chicken, rosemary,pepper, carrot , rice.

Dried tofu with tomato chops, salt, pepper, olive oil, and onion.

Mixed vegetable tempura served with steamed rice.

Asian oatmeal risotto with chicken, onion, bell peppers, carrots, green onion, and garlic

Fried tofu with cabbage, carrot, snow pea, and green onion served with steamed rice.

Chickpeas and broccoli stir fry with garlic and ginger served with steamed rice.

Yakisoba noodles with cabbage, carrots, snow peas,and green onion.

Korean glass noodles with mushrooms, carrots, spinach, garlic, onion, and green onion.

Asian oatmeal risotto with onion, bell peppers, carrots, green onion, and garlic

Turmeric, cumin, coriander, fennel, black pepper, cinnamon, cloves, and cardamom. bell pepper. Spinach. cauliflower and coconut milk

Farmers box with potato, zucchini, onion, green onions, parsley, garlic, rosemary, pepper, carrot, rice

Broccoli salad with chicken, onions, olive, garlic, sugar, salt, vinegar, olive oil, mustard spring mix, and carrots.

Dak gomtang with chicken, garlic, green onion, onion, salt and pepper.

Broccoli salad with onions, olive, garlic, sugar, salt, vinegar, olive oil, mustard spring mix, and carrots.

Asian oatmeal risotto with onion, carrots, green onion, and garlic

Blend zucchini cream with coconut milk sauce with noodles, sauteed beans and corn

Chickpeas and broccoli stir fry with garlic and ginger served with steamed rice.

Yakisoba noodles with cabbage, carrots, snow peas,and green onion.

Korean glass noodles with mushrooms, carrots, spinach, garlic, onion, and green onion.

Dried tofu with tomato chops, salt, pepper, olive oil, and onion.

Farmers box with potato, zucchini, onion, green onions, parsley, garlic, chicken, rosemary,pepper, carrot, rice.

Broccoli salad with chicken, onions, olive, garlic, sugar, salt, vinegar, olive oil, mustard spring mix, and carrots.

Flour noodle with zucchini. bell peppers, beans. and fried tofu

Fried Tofu with cabbage, carrot, snow pea, and green onion served with steamed rice.

Mixed vegetable tempura served with steamed rice.

Farmers box with potato, zucchini, onion, green onions, parsley, garlic, rosemary, pepper, carrot, rice.

Broccoli salad with onions, olive, garlic, sugar, salt, vinegar, olive oil, mustard spring mix, and carrots.

Carrots, cabbage, bean sprouts, spinach, kale, and tamari

Korean style rice noodle dishes, spinach, paprika, onion, green onion, tamari sauce, sugar, sesame oil, garlic

Carrots cabbage bean sprouts spinach, kale, and soy sauce

Carrots, cabbage, bean sprouts, spinach, kale, and spicy gochujang

Korean style glass noodle dishes, spinach, paprika, onion, green onion, soy sauce, sugar, sesame oil, garlic

Wheat noodle, broccoli, cabbage, carrots, snow peas, bean sprouts, in savory soy-based sauce

Stir-fried cabbages carrots broccoli snow peas and bean sprouts.

Rice noodle, broccoli, cabbage, carrots, snow peas, bean sprouts, in savory tamari-based sauce

Potato, corn, onion, panko. Served with your desired curry.