Order Catering from TeaLatte Bar in Frisco

Basmati rice cooked with paneer and whole spices.

Basmati rice cooked with scrambled egg and whole spices.

Basmati rice with bone-in goat roasted in ghee and spices.

Basmati rice cooked with shrimp and whole spices.

Vijayawada-style pulao with spiced boneless chicken.

Basmati rice with spicy fried boneless Chicken 65.

Basmati rice with fried bone-in chicken pieces and spices.

Basmati rice cooked with spiced plant-based/vegetable keema (soy granules).

Boneless fried fish tossed in a spicy, tangy Apollo sauce.

Boneless chicken tossed with jalapeno and spices.

Bone-in chicken curry in a rustic roadside-style onion-tomato masala.

Boiled eggs simmered in a spiced onion tomato gravy.

Bone-in goat cooked dry with roasted spices and coconut style masala

Bone-in goat stir-fried with black pepper and spices.

Boneless chicken wok-tossed with bell peppers and onions in a spicy soy based sauce.

Shrimp stir-fried with black pepper and spices.

Boneless chicken tossed with fresh green chilies.

Boneless chicken tossed with curry leaves and spices.

Boneless chicken in a creamy coriander (cilantro) sauce.

Spicy fried boneless chicken tossed with curry leaves and chilies.

Paneer tossed with fresh green chilies and spices.

Paneer stir-fried with bell peppers and onions in a spicy soy-based sauce.

Bone-in chicken leg quarter marinated in yogurt and spices, roasted in the tandoor.

Bone-in goat simmered in a spicy Andhra-style masala.

Shrimp cooked in a spiced onion tomato masala.

Andhra-style country chicken curry in a spicy masala (bone-in).

Chicken in a creamy gravy flavored with fenugreek leaves.

Chicken cooked with bell peppers, onions, and crushed kadai spices in a thick tomato gravy.

Boneless grilled chicken tikka in a spiced tomato-cream gravy.

Boneless chicken in a buttery, creamy tomato sauce.

Paneer in a creamy gravy flavored with fenugreek leaves.

Paneer tossed with bell peppers, onions, and kadai spices in a thick tomato masala.

Grilled paneer in a spiced tomato-onion gravy.

Paneer cubes in a buttery, creamy tomato gravy.

Vegetable and paneer dumplings in a creamy, mildly spiced cashew tomato gravy.

Andhra-style stuffed baby eggplant curry in a spiced peanut sesame coconut masala.

Chickpeas simmered in a spiced tomato-onion gravy.

Yellow lentils tempered with cumin, garlic, and red chilies.

Boneless grilled chicken tikka marinated in spiced yogurt in a creamy tomato sauce. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden ...

Boneless chicken in a buttery, creamy tomato sauce. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuce, cucumber, ...

Paneer in a creamy cashew and yogurt gravy flavored with fenugreek leaves. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Sa ...

Andhra-style stuffed baby eggplant curry in a spiced peanut sesame coconut masala. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden ...

Boneless chicken kebab marinated with yogurt, fresh green chili peppers, and cilantro, grilled in the tandoor. Served with Veg Pulao (basmati rice cooked with mixed vegetables, gar ...

Whole pompano fish marinated in yogurt and spices, roasted in the tandoor. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Sa ...

Boneless chicken marinated in cream, cheese, and mild spices, grilled in the tandoor. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Gard ...

Boneless chicken marinated in spiced yogurt and grilled in the tandoor. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad ...

Paneer marinated in spiced yogurt and grilled in the tandoor. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuce, ...

Bone-in chicken leg quarter marinated in yogurt and spices, roasted in the tandoor. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden ...

Bone-in goat meat simmered in a spicy Andhra-style masala with black pepper. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh ...

Shrimp cooked in a spiced onion tomato masala. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuce, cucumber, toma ...

Boneless chicken in a creamy cashew and yogurt gravy flavored with fenugreek leaves. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garde ...

Andhra-style bone-in country chicken curry in a spicy masala with black pepper. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fre ...

Bone-in chicken curry in a rustic roadside-style onion-tomato masala with black pepper and spices. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spi ...

Bone-in chicken cooked with bell peppers, onions, and crushed kadai spices in a thick tomato gravy. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and sp ...

Boiled eggs simmered in a spiced onion-tomato gravy. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuce, cucumber ...

Paneer tossed with bell peppers, onions, and kadai spices in a thick tomato masala. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden ...

Grilled paneer cubes in a spiced tomato onion and yogurt gravy. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuc ...

Paneer cubes in a buttery, creamy tomato gravy. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuce, cucumber, tom ...

Vegetable and paneer dumplings in a creamy cashew tomato gravy. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuc ...

Chickpeas simmered in a spiced tomato, onion and cilantro gravy. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettu ...

Yellow lentils tempered with cumin, garlic, and red chilies. Served with Veg Pulao (basmati rice cooked with mixed vegetables, garlic, and spices) and Garden Fresh Salad (lettuce, ...

Slow-cooked sweet pudding made with ghee, sugar, and cardamom.

Chilled custard with mixed seasonal fruit.

Round Indian sweet balls made from chickpea-flour boondi, sugar, and ghee.

Sweet boondi (fried chickpea-flour pearls) soaked in sugar syrup.

Soft paneer patties soaked in chilled sweetened, cardamom-saffron milk.

Hyderabadi bread pudding of fried bread soaked in sweetened milk with saffron, topped with nuts.

Hyderabadi sweet-salty tea biscuits.

Vegetable dumplings in a tangy Indo-Chinese soy garlic sauce.

Fried dumplings made from fermented rice and lentil batter.

Fluffy fried dumplings made with flour and yogurt, served with chutney.

Fried pastry filled with spiced potatoes and peas.

Boneless chicken pieces coated in spiced chickpea flour batter and fried.

Bone-in fried chicken drumette 'lollipops' in a spicy coating.

Crispy cauliflower in a tangy Indo-Chinese soy garlic sauce.

Fried paneer tossed in garlic, chilies, and curry leaves.

Crispy fried sweet corn tossed with spices.

Peanuts tossed with onion, tomato, chili, and masala spices.

Crispy fried baby corn tossed in spicy Chilli-garlic 65 seasoning with curry leaves.

Boiled egg coated in spiced chickpea-flour batter and fried.

Green chilies stuffed with a tangy spiced filling, battered and fried.

Chopped fried green chili bajji tossed with onion, lemon, and spices.

Large green chilies dipped in chickpea-flour batter and fried.

Chickpea-flour fried onion fritters.

Chickpea-flour fritters of onion and spinach.

Fried pastry filled with spiced onion.

Fried pastry filled with spiced sweet corn.

Whole pompano fish marinated in spices and roasted in the tandoor.

Kebab marinated with fresh green chili and herbs, grilled in the tandoor.

Boneless chicken marinated in cream, cheese, and mild spices, grilled in the tandoor.

Boneless chicken marinated in spiced yogurt and grilled in the tandoor.

Paneer marinated in spiced yogurt and grilled in the tandoor.

Mayonnaise, buttermilk, sour cream, garlic powder, onion powder, parsley, dill, chives, salt, black pepper.

Soy sauce, sesame oil, rice vinegar, fresh ginger, garlic, honey or sugar, sesame seeds, neutral vegetable oil.

Honey, Dijon mustard or yellow mustard, mayonnaise, vinegar or lemon juice, salt, black pepper.

Mayonnaise or egg yolk, Parmesan cheese, lemon juice, garlic, Dijon mustard, Worcestershire sauce, anchovies, salt, black pepper.

Balsamic vinegar, olive oil, Dijon mustard, honey or sugar, garlic, salt, black pepper.

Mayonnaise, ketchup, sweet pickle relish, vinegar, sugar, onion, salt, black pepper.

Whole wheat flatbread stuffed with spiced mashed potato.

Whole wheat bread baked in the tandoor.

Soft leavened white flour bread baked in the tandoor.

Mixed fresh cut seasonal fruit.

Thin whole wheat flatbread cooked on a griddle.

Leavened bread stuffed with spiced paneer.

Naan topped with green chilies and chili flakes.

Tandoor-baked naan topped with garlic and herbs.

Tandoor-baked naan brushed with butter.

Basmati rice cooked with mixed vegetables and whole spices.

Salad greens with beans, tomato, onion, cheese, and taco seasoning.

Quinoa tossed with fresh vegetables and a light dressing.

Chickpeas tossed with cucumber, tomato, onion, and lemon.

Cucumber, tomato, onion, olives, and feta cheese

Fresh lettuce, cucumber, tomato, carrot, and onion.