Order Catering from Red Stix in Dallas

Short rib served over a mixed salad base.

Egg served over a mixed salad base.

Vegetables served over a mixed salad base.

Salmon served over a mixed salad base.

Shrimp served over a mixed salad base.

Tofu served over a mixed salad base.

Beef served over a mixed salad base.

Pork served over a mixed salad base.

Chicken served over a mixed salad base.

Teriyaki chicken served over a mixed salad base.

Silky tonkotsu broth, chashu braised pork belly that is tender and sweet, soft boiled egg, enoki mushrooms, bok choy, nori, and green scallions.

Rich Thai coconut curry soup with chicken, glass noodles, mushrooms, chilis, tomatoes, green onions, Thai basil, cilantro, and lime.

Shredded chicken thigh in rice noodle soup, typically garnished with onions, cilantro, Thai basil, and bean sprouts.

Rich chile beef broth, onion, cilantro, lime, tortilla strips, shoyu egg, and mung bean.

Rice noodles tossed with a savory garlic sauce, typically includes a blend of herbs and spices.

Garlic fried rice that includes a base of steamed rice stir-fried with fresh garlic.

Flat noodles stir-fried with a rich garlic sauce, typically includes green onions and a hint of chili for a subtle kick.

A traditional Vietnamese sandwich served on a baguette.

Spicy damn damn in a sandwich, topped with roasted peanuts, thai chilies, and green onions.

Vegan butter, vegan taco meat, and pico de gallo. Served with a side of steamed broccoli.

Whipped butter, cheese, chives, and side of ranch dressing. Served with a side of steamed broccoli.

Pulled pork, cheddar cheese, diced onions, jalapenos, bacon. Served with a side of steamed broccoli.

Sichuan chicken with roasted peanuts and scallions. Served with a side of steamed broccoli.

Grilled chicken, sauteéd bell peppers, onions, guacamole, pico, pickled jalapeno, cheddar cheese, side of crispy tortilla strips and salsa. Served with a side of steamed broccoli.

Gochujang chicken, caramelized kimchi, and fried quail egg. Served with a side of steamed broccoli.

Grilled lemon chicken and broccoli with avocado and whipped goat cheese. Served with a side of steamed broccoli.

Stir fried tofu with rice noodles, onions, and peanuts.

Sauteed chicken with rice noodles, onions, eggs and peanuts.

Stir fried lo mein noodles with veggies.

Stir fried tofu and broccoli. Served with jasmine rice.

Stir fried tofu and broccoli, served with jasmine rice and a dumpling.

Breaded and fried chicken tossed in an Asian orange sauce. Served with jasmine rice and steamed broccoli.

Breaded and fried chicken tossed in a sesame sauce. Served with jasmine rice and steamed broccoli.

Sauteed beef stir fried with broccoli. Served with jasmine rice and a dumpling.

Beef tenderloin, shrimp, chicken cracklin', and eggs. Served with steamed broccoli.

Pork, Chinese sausage, shrimp, and eggs. Served with steamed broccoli

Romaine salad, cabbage, cucumbers, beans sprouts, tomatoes, carrots, orange, grilled chicken, and orange ginger vinaigrette.

Super greens with harissa bell peppers and broccoli, avocado, roasted corn, pickles, tomato, cucumber, kalamata olives, red pepper hummus, falafel, and garlic lemon dressing.

Super greens with harissa bell peppers and broccoli, avocado, roasted corn, pickles, tomato, cucumber, kalamata olives, red pepper hummus, feta, falafel, and garlic lemon dressing.

Grilled steak, super greens, roasted corn, pickles, grilled tomato and onions, cucumber, kalamata olives, hummus, feta, falafel, and pomegranate vinaigrette.

Shawarma chicken, super greens, roasted corn, pickles, grilled tomato and onions, cucumber, kalamata olives, hummus, feta, falafel, and pomegranate vinaigrette.

House made lamb meatballs, saffron buttered rice, pickled onions, kalamata olives, Persian cucumbers, tomatoes, hummus, garlic sauce, pita crisp, falafel, and dill yogurt dressing.

Saffron buttered rice with grilled steak, romaine, roasted corn, pickled onions, kalamata olives, Persian cucumbers, hummus, garlic sauce, pita crisp, falafel, harissa ranch.

Tuna salad with mayo, red onions, and celery

Sliced beef gyro

Tender chicken breast, diced into convenient pieces.

Tender chicken grilled with a savory ginger marinade.

Individually wrapped vegan burger on a gluten free bun

Individually wrapped grilled bbq chicken on a gluten free bun

Individually wrapped beef hamburger on a gluten free bun

Individually wrapped chicken sandwich on a burger bun

Burger is already assembled and individually wrapped

Chicken sandwich is already assembled and individually wrapped

Burger is already assembled and individually wrapped

Plain grilled chicken breast

grilled chicken breast with caper sauce and lemons

beef meatballs with marinara sauce

Roasted pork shoulder

Rich golden-hued stew made with shredded chicken

Beef stir-fry with bell peppers and fries

Spicy ground chicken on top of buttered ramen noodles, topped with scallions, peanuts and sliced bok choy.

Rice noodles with salmon, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with beef tenderloin, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with shrimp, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with grilled carrots and broccoli, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with grilled tofu, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with fried tofu, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with char siu pork, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with chicken satay, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Rice noodles with teriyaki chicken, eggs, scallions, tamarind sauce, bean sprouts, Thai basil, red peppers, crushed peanuts, and green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, salmon, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, beef tenderloin, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, shrimp, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, grilled carrots and broccoli, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, grilled tofu, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, fried tofu, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, char siu pork, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, chicken satay, garnished with green onions.

Silky rice noodles with eggs, bell peppers, carrots, Thai basil, savory sauce, teriyaki chicken, garnished with green onions.

Fresh lo mein noodles tossed with cabbage, celery and wok seared chicken, finish with green onions and sesame oil.

Beef tenderloin with savory soy sauce, scallions, red onions on top of butter garlic noodles. Topped with tomatoes, lime wedge, lime vinaigrette.

Chickpeas with couscous, diced cucumbers, parsley, olive oil, lemon, garlic confit, radish, golden raisins, and olives.

Grilled steak with greek spices and parsley

Grilled Chicken with olive oil, oregano, and herbs

Crispy, seasoned patties made from ground chickpeas and herbs.

Tender beef grilled and seasoned, perfect for fajitas.

Tender chicken strips grilled and seasoned, perfect for fajitas.

Tender chicken grilled to perfection, seasoned for fajitas.

Flavorful ground beef simmered with aromatic spices.

Grilled chicken breast for salad.

Beef tenderloin with savory broccoli and soy sauce, topped with green onions.

Fried tofu topped with savory broccoli and soy sauce, topped with green onions.

Crispy morsels of chicken with spicy peanuts and bell peppers, garnished with green onions.

Grilled chicken breast topped with savory broccoli and soy sauce, topped with green onions.

Fried tender morsels of chicken with bell peppers, sweet soy sauce, green onions, & sesame seeds.

Fried tender morsels of chicken with bell peppers, orange sauce, and green onions.

Yakitori grilled shrimp tossed in the wok with corn, peas, carrots, eggs and soy. Garnished with green onions.

Yakitori grilled beef tossed in the wok with corn, peas, carrots, eggs and soy. Garnished with green onions.

Yakitori grilled veggies tossed in the wok with corn, peas, carrots, eggs and soy. Garnished with green onions.

Yakitori grilled pork tossed in the wok with corn, peas, carrots, eggs and soy. Garnished with green onions.

Yakitori grilled chicken tossed in the wok with corn, peas, carrots, eggs, soy, and finished with chicken fat. Garnished with green onions.

Fried rice with char siu pork, Chinese sausage, shrimp, corn, peas, carrots, and eggs.Garnished with green onions and cilantro.

Our signature fried rice with beef tenderloin, shrimp and a scrambled egg on top. Garnished with green onions, cilantro, & crispy chicken skin.

Waffle fries seasoned with Red Stix spice and served with a side of sriracha ketchup.

Crispy fried chicken wings tossed in a spicy Szechuan sauce, typically includes a hint of Sichuan pepper.

Deep-fried chicken wings coated in a classic sweet and sour sauce.

Steamed dumplings filled with a savory broth and minced pork, typically accompanied by a side of vinegar sauce.

Mini burgers infused with lemongrass, accompanied by ginger, served on small buns with lettuce, tomato, and a light mayonnaise dressing.

Two Korean egg rolls are filled with a savory mixture that typically includes vegetables and spices, drawing from traditional Korean flavors.

Fried edamame dumplings feature a crispy exterior filled with edamame, potato, red bell pepper, carrot, and green bean, typically accompanied by a dipping sauce.

Minced chicken and vegetables, wrapped in a thin pastry and lightly fried, often accompanied with a sweet chili sauce.

Bite-sized, boneless chicken pieces, marinated and deep-fried in a light batter, typically accompanied by a tangy dipping sauce.

Fried chicken wings coated in a tangy and slightly spicy buffalo sauce.

Brussels sprout chips, fried with garlic chips, and served with a side of honey sriracha for you to drizzle on top.

Eggrolls filled with tender, slow-cooked birria and cheese, wrapped in a crispy shell.

Steamed bun bao with Chinese BBQ pork inside.

Crispy tofu cubes drizzled with savory sauce and garnished with sliced green onions.

Grilled chicken skewers marinated in Thai curry and garnished with green onions.

Short ribs, marinated and grilled over binchotan charcoal, typically includes a glaze of tare sauce.

Salmon seasoned and grilled over binchotan charcoal, then glazed in our tare sauce.

A selection of chicken teriyaki, chicken satay, beef tenderloin, teriyaki shrimp, and Chinese BBQ pork, all grilled over binchotan charcoal.

Pork meatballs, seasoned and grilled over binchotan charcoal, typically includes a sweet chili sauce glaze.

Tofu grilled over binchotan charcoal, typically includes a BBQ sauce for seasoning.

Chicken skewered, seasoned and grilled over binchotan charcoal, then glazed in tare sauce.

Beef tenderloin skewered, seasoned and grilled over binchotan charcoal, then glazed in tare sauce.

Fried chicken dumplings with a side of ponzu (citrus soy) sauce.

Shrimp, cream cheese, and scallions in a vegetable wonton shell served with sweet and sour sauce.

Ground chicken blended with glass noodles, carrots, cabbage, onions, cilantro, green onions, and egg. Served with house made sweet and sour sauce.

Edamame tossed in work with garlic, ginger, and ponzu sauce, topped with sesame seeds.

Beef yakitori stix grilled over the binchotan charcoal and glazed with teriyaki sauce topped with green onions.

Shrimp yakitori stix grilled over the binchotan charcoal and glazed with teriyaki sauce topped with green onions.

Chicken yakitori stix grilled over the binchotan charcoal and glazed with teriyaki sauce topped with green onions.

Pork yakitori stix grilled over the binchotan charcoal and glazed with teriyaki sauce topped with green onions.

Fried prawns wrapped in rice paper lattice, served with sriracha aioli.

Steamed clamshell buns filled with crispy chicken, house made pickles, mayo, red cabbage, and cilantro.

Pillowy clamshell steamed buns filled with braised pork belly, pickled veggies, cilantro, and mayo.

Pillowy steamed buns filled with Chinese BBQ pork.

Wok seared bok choy seasoned with Red Stix spice and garlic chips.

A simple broth that typically includes a base seasoned with soy, miso, or fish powder.

Steamed white rice infused with garlic.

A side of ramen broth with a savory base made from slowly simmered meats and/or vegetables, seasoned with soy sauce, miso, or salt.

A fresh blend of tender spinach leaves.

A fresh salad featuring peppery arugula leaves.

Steamed and lightly salted young soybean pods.

A fresh mix of tender Napa cabbage, carrots, and other cabbage varieties.

A classic Italian salad featuring fresh mozzarella, tomatoes, and basil.

Crisp, fresh romaine lettuce, ideal for salads or as a topping.

Crisp purple cabbage, adding a vibrant color and mild crunch to your dish.

Crisp, fresh romaine lettuce, ideal for salads or as a topping.

Diced potatoes with vegan mayo, pickles, dill

Cabbage slaw with vegan mayo

Corn with mayo, sour cream, cilantro, cotija cheese

Creamy mac and cheese

Thick-cut bread, toasted to a golden crisp.

chopped Italian salad with romaine, olives, cucumbers, basil, bell peppers, radicchio, tomatoes, pickled onions, olive oil

chopped Italian salad with romaine, salami, olives, cucumbers, basil, bell peppers, radicchio, tomatoes, pickled onions, olive oil

Tomatoes, basil, olive oil, balsamic, salt and pepper

sautéed with olive oil and garlic chips

Fresh baked garlic bread

Classic spaghetti tossed with fragrant olive oil and savory garlic.

Peruvian chopped salad with corn, lima beans, cilantro, radish, red onions, mint, jalapeno, diced tomatoes, olive oil, red wine vinegar

Stewed squash pieces, potatoes, tofu, onions, peas, corn, and aji amarillo peppers

Sweet plantains, fried until caramelized and tender.

Peruvian chopped salad with corn, lima beans, queso fresco, cilantro, radish, red onions, mint, jalapeno, diced tomatoes, olive oil, red wine vinegar

Steamed white rice

Cilantro steamed rice

Creamy, buttery Peruvian beans cooked with onions, garlic, and aji amarillo paste

Cool potato salad layered with carrots, corn, peas, and mayo, and another layer of mashed potatoes. Topped with eggs and olives

Crispy baked chips made from pita bread.

Couscous with lemon and herbs

A soft, wholesome flatbread made with whole wheat flour.

Roasted new potatoes in olive oil, salt and pepper

Side salad with tomato, red onions, olives and fried chickpea croutons

Fresh bell peppers and earthy mushrooms, lightly sautéed until tender.

Fluffy rice infused with fresh cilantro and bright lime flavors.

Tortilla chips. Served alongside salsa

Mixed greens, corn, tomoatoes. Comes with tortilla strips alongside.

Fresh bell peppers and mushrooms lightly sautéed until tender.

A soft, pliable tortilla made from wheat flour, perfect for wraps or fajitas.

A soft, gluten-free tortilla made from ground corn.

Fluffy rice infused with fresh cilantro and bright lime flavors.

Sweet bell peppers roasted and drizzled with a balsamic glaze.

A vegan pesto potato salad contains soy milk

Chicken salad with mayo

A suitable bread option for those with gluten sensitivities.

A flaky, buttery pastry, perfect for breakfast or a light snack.

A distinctive marbled bread combining the tangy notes of sourdough with earthy rye.

Hearty and wholesome bread made with whole wheat flour.

Carrot sticks for dipping

Cucumber sticks for dipping

Plain rice noodles.

Ramen noodles with butter and garlic.

Fried rice with corn, peas, carrots, eggs, and soy.

Steamed white rice.

Fresh seasonal fruits like blueberries, cantaloupe, peaches, and honeydew

Broccoli, bell peppers, onions, and carrots, with garlic, ginger and soy.

Broccoli with charred lemon.

Bok choy with ponzu sauce (citrus soy).

Salad mix with romaine, carrots, Napa and purple cabbage, cucumbers, mandarin orange segments, green onions, and tomatoes.

Tender and flavorful artichoke hearts, preserved for your enjoyment.

Marinated cucumbers, tomoatoes, garlic, olive oil, parsley, lemon zest

Sweet red peppers, roasted to bring out their rich flavor and tender texture.

Crumbly and salty Feta cheese, a staple of Mediterranean cuisine.

Crispy, toasted bread cubes, perfect for adding crunch to salads.

Sweet bell peppers and savory onions, grilled to tender perfection.

Crisp red onions, thinly sliced for a sharp and fresh flavor.

Briny and flavorful olives, a classic Mediterranean addition.

Fresh tomatoes, thinly sliced and ready to enjoy.

Fresh, crisp cucumbers, offering a refreshing addition to any meal.

Crispy fried strips of wonton, ideal for adding texture.

Fresh, crunchy bean sprouts.

Thinly sliced almonds, perfect for adding a nutty crunch.

Juicy segments of fresh orange.

Fresh, ripe slices of tomato.

Fresh, crisp slices of cucumber.

Hard, granular cheese with a sharp, savory flavor, perfect for grating.

Crunchy toasted bread cubes, seasoned with garlic.

Grilled pesto chicken breast diced into pieces

Fresh tomatoes, thinly sliced and ready to enjoy.

Savory ham, diced into small, convenient pieces.

Crispy croutons flavored with aromatic olive oil and garlic.

Crispy bits of savory bacon, ideal for adding a smoky flavor to any dish.

Perfectly cooked hard-boiled eggs, sliced for your convenience.

Fresh tomatoes, uniformly diced for an easy and flavorful addition.

Mellow black olives, conveniently sliced for easy inclusion in salads or dishes.

Fresh, nutrient-rich broccoli florets, lightly steamed or raw.

Fresh carrots, finely shredded for a sweet and crunchy addition.

Refreshing cucumbers, sliced and ready to add a cool crunch.

Classic cheddar cheese, known for its sharp taste and smooth texture.

Crispy bacon

Slices of classic sharp cheddar cheese.

Sweet and savory onions, caramelized by grilling.

Fresh, ripe slices of tomato.

Fresh, crisp lettuce leaves.

Tangy and crunchy pickled cucumber slices.

For entree topping

Fresh, ripe tomatoes thinly sliced.

Thinly sliced red onions marinated for a tangy, slightly sweet flavor.

A vibrant relish featuring sweet corn and complementary spices.

Fresh, crisp lettuce, finely shredded.

Sweet red onions and colorful bell peppers, lightly grilled until tender.

A salty, brined white cheese, often crumbled.

A mild, semi-hard white cheese from Mexico, known for its stringy texture.

A vibrant relish featuring sweet corn and complementary spices.

A creamy dip made from ripe avocados, onions, and cilantro.

Savory black beans, a hearty and flavorful side.

A fresh salsa made with diced tomatoes, onions, cilantro, and lime.

Shredded lettuce

Freshly mashed avocado dip, seasoned with traditional Mexican flavors.

Fresh, crisp lettuce, finely shredded.

Savory black beans, a hearty and flavorful side.

A fresh salsa made with diced tomatoes, onions, cilantro, and lime.

A mild, semi-hard white cheese from Mexico, known for its stringy texture.

Slices of lean, roasted turkey breast.

Slices of savory cured ham.

Tangy cucumber slices, brined for a refreshing crunch.

A mild, nutty cheese known for its distinctive holes.

A classic, sharp, and flavorful yellow cheese.

Freshly sliced onion for a pungent crunch.

Fresh, ripe tomato slices.

Crisp, fresh lettuce, a refreshing addition.

Fresh, crisp cucumber, cut into slices.

A citrus-based dressing with a savory, tangy flavor.

A zesty dressing made with balsamic vinegar and olive oil.

A bright and tangy vinaigrette with fresh lemon and traditional Greek seasonings.

A light, tangy Japanese dressing with citrus undertones.

A savory and zesty dressing with prominent peanut and ginger flavors.

A sweet and savory dressing featuring mandarin orange and sesame notes.

A vegan basil pesto

A zesty dressing made with balsamic vinegar and olive oil.

A classic creamy dressing, a popular choice for salads.

A savory, creamy dressing with a rich and tangy flavor profile.

A bright and tangy vinaigrette with fresh lemon and traditional Greek seasonings.

A creamy ranch dressing infused with the smoky, spicy flavor of chipotle peppers.

A creamy dressing typically made with mayonnaise, ketchup, and finely chopped vegetables.

A popular tomato-based condiment, offering a sweet and tangy taste.

A rich and creamy condiment.

A classic condiment with a tangy, pungent flavor.

contains carrots for meat texture and tomatoes

For entree topping

Aji verde is spicy Peruvian green sauce, made with cilantro, jalapeños, and a little mayonnaise and parmesan.

A sweet and savory sauce, often used in East Asian cooking for marinades or glazes.

A tangy and sweet sauce, perfect for dipping or accompanying a variety of dishes.

A classic savory sauce, essential for East Asian cuisine.

Citrus and soy sauce.

A classic dressing with olive oil, vinegar, and Mediterranean herbs.

Creamy hummus blended with roasted red peppers for a sweet and savory flavor.

A refreshing Greek dip made with yogurt, cucumber, garlic, and dill.

A cool and tangy dairy topping.

A zesty ranch dressing infused with smoky chipotle peppers.

A flavorful salsa prepared with roasted tomatoes and peppers for a smoky depth.

A creamy sauce with a mild kick of fresh jalapeño.

Creamy sauce with a mild kick of fresh jalapeños.

A fresh and vibrant condiment, typically made with tomatoes, onions, and peppers.

A sweet and tangy vinaigrette made with balsamic vinegar.

A creamy emulsion, perfect as a spread or condiment.

A classic condiment with a tangy, pungent flavor.

Chickpea hummus

A zesty vinaigrette dressing with bright orange and spicy ginger notes.