Order Catering from The Curry Cartel in Austin

Fragrant basmati rice layered with mixed vegetables like potatoes, cauliflower, peas, onions, with added spices, herbs slow cooked for added flavor.

Flavorful, aromatic rice dish cooked with tender mutton and a blend of Indian spices.

Flavorful, aromatic rice dish cooked with tender bone-in chicken and a blend of Indian spices.

Hearty lentil dish, rich in protein and full of flavor from ginger, garlic and warming spices.

Simmered spinach with exotic spices added with cream and cottage cheese.

Vegetarian delight cottage cheese cooked with cashew nuts, cream and tomato sauce.

Traditional chickpeas dish cooked in ginger, infused onions and tomatoes.

Potato and cauliflower stewed with cumin, ginger and tomatoes.

Aromatic slow cooked dish with tender goat meat bone in simmered in rich spices and gravy.

Aromatic slow cooked dish with tender bone-in chicken simmered in rich spices and gravy.

Rich, creamy curry made with tender goat simmered in yogurt, almonds, and aromatic spices.

Rich and creamy curry with tender boneless chicken cooked in buttery tomato sauce and aromatic spices.

Regular tea with milk

Regular tea with spices and milk

Mango lassi is a refreshing Indian smoothie made with ripe mangoes, yogurt, sugar, and a hint of cardamom.

Cool and creamy yogurt blended with herbs, spices, and cucumber.

Balsamic Salad Dressing

Cool and creamy yogurt blended with herbs, spices, and cucumber.

Chutney made with cilantro, peppers and mint.

Lettuce, tomatoes and cucumbers, packed separately

Soft, fluffy flatbread

Lettuce, tomato, cucumber

Steamed long-grain basmati rice with cumin.

Soft, fluffy flatbread

Lettuce

Potato and cauliflower stewed with cumin, ginger and tomatoes.

Cucumber

Tomato

Classic dessert made of deep fried milk based balls soaked in fragrant sugar syrup.

Slow-cooked grated carrots with milk, sugar, and cardamom, finished with ghee and garnished with nuts (almond, pistachio, cashews).

A sweet tropical treat made with pineapple, sugar, ghee, and cardamom.

Crispy samosa stuffed with seasoned ground chicken, onions, and aromatic spices. Served with green chutney on the side.

Flaky, golden pastry filled with a savory mix of spiced potatoes, and herbs. Served with green chutney on the side.

Slices of potato dipped in a seasoned chickpea flour batter and fried to perfection.

Crispy, golden fritters made with thinly sliced onions, chickpea flour, and warming spices.