Order Catering from Paradis To Go in New York City
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Lunch
Boxed Meals
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Appetizers
Dinner


Paradis To Go 100% (41)
Individual Boxed Italian Southwest European 114 4th Avenue New York NY 10003
North American Mediterranean / Middle Eastern Western European French Central American Mexican Other Northern European
+8Entrees / BYO Protein
Mustard Horseradish Roast Beef
Roasted beef flavored with mustard and horseradish

Classic Tuna Salad
Mayo, Celery & Parsley

Chicken Salad
Made with green goddess dressing

Chickpea Spread
With zaa'tar seasoning

Tofu
With a sriracha sesame drizzle and sesame seeds.

Italian Tuna
Flaked tuna prepared in the Italian style.

Chipotle Tuna
Tuna mixed with a smoky and spicy chipotle sauce.

Roast Chicken Salad
Made with yogurt and shaved apples

Salami
Sliced salami, a flavorful cured sausage.

Ham
Sliced ham, a savory and classic choice.

Turkey
Sliced turkey breast, a lean and versatile protein.

Moroccan Spiced Chicken Breast
Chicken breast seasoned with exotic Moroccan spices.

Seared Salmon with Lemon Caper Confit
Perfectly seared salmon accompanied by a zesty lemon caper confit.

Salsa Verde Hanger Steak
Hanger steak served with a vibrant and tangy salsa verde.

Rosemary Lemon Chicken
Tender chicken infused with aromatic rosemary and bright lemon flavors.

Chipotle Tuna Salad
Chipotle tuna and avocado over baby greens

Turkey Meatballs
Savory meatballs made from lean ground turkey.

Seared Salmon with Lemon Caper Tomato Confit
Delicious seared salmon served with a flavorful lemon caper tomato confit.

Salsa Verde Seared Hanger Steak
Hanger steak seared to perfection and topped with a tangy salsa verde.

Mediterranean Chicken
Chicken prepared with a blend of Mediterranean herbs and spices.

Moroccan Spiced Chicken Breast
Chicken breast seasoned with exotic Moroccan spices, offering a rich and fragrant taste.

Rosemary Lemon Chicken
Tender chicken infused with aromatic rosemary and bright lemon flavors.

Gluten-Free Le Club Sandwich
Turkey, ham, salami, provolone cheese, cheddar, kale aioli, and marinated peppers on semolina fennel bread

Gluten-Free Chipotle Tuna Sandwich
With greens and shredded carrots on gluten-free bread

Dairy Free Le Club Sandwich
Turkey, ham, salami, kale aioli, and marinated peppers on semolina fennel bread

Le Club Sandwich
Turkey, ham, salami, provolone cheese, cheddar, kale aioli, and marinated peppers on semolina fennel bread

Fish of the Day
Our chef's daily special fish selection, prepared with fresh ingredients.

Chicken of the Day
Our chef's daily special chicken preparation, featuring fresh ingredients.

Vegetable Quesadillas
Black beans, roasted onions, broccoli, and monterey jack cheese

Olive Tomato Relish Seared Tofu
Seared tofu topped with a savory relish made from olives and tomatoes.

Cheese Quesadillas
Warm tortillas filled with melted cheese, grilled until golden.

Gluten-Free Roasted Cauliflower, Sauce Vert, and Greens Sandwich
With tahini

Roasted Chicken, Greens Pesto, Pickled Vegetables Sandwich
Nut free pesto, mozzerella , served on ciabatta.

Roasted Turkey, Tomato Jam, and White Cheddar Sandwich
with arugula and on whole wheat oat and pecan bread.

Roasted Cauliflower, Sauce Vert, and Greens Sandwich
With tahini.

French Fleur Dis Lis Ham and Sharp Cheddar Sandwich
with Curried Peach Preserves.

Gluten-Free Vegan Avocado Sandwich
With avocado smash, radishes, and greens on gluten-free bread

Vegan Avocado Sandwich
With avocado smash and daily raw vegetable selection on five grain bread

Beverages
Nut Free Vegan Hot Chocolate
With Oat Milk and Dairy-Free Chocolate

Vegan Hot Chocolate
With almond milk and dairy-free chocolate

Hot Chocolate
A warm and comforting classic hot chocolate beverage.

Hot Cider Box
Serves 10

Coffee Box
Serves 10

Toppings
Chorizo
A spicy and flavorful pork sausage, popular in Mexican and North American cuisine.

Crumbled Spiced Bacon
Crispy bacon seasoned with a blend of spices and crumbled.

Chili Beef
Hearty beef simmered in a rich and flavorful chili sauce.

Roast Chicken
Tender chicken, expertly roasted to golden perfection.

Roasted Tofu
Firm tofu, perfectly roasted for a savory bite.

Roast Chicken
Tender chicken, slow-roasted for rich flavor.

Bacon
Crispy strips of savory bacon.

Desserts
Specialty Sheet Cake
A delicious sheet cake prepared with our chef's daily specialty recipe.

Almond Joy Cookies
Soft and chewy cookie inspired by the classic Almond Joy candy bar, combining the flavors and textures of coconut, chocolate, and almonds

Lemon Cookies
Sweet and tart lemon flavored cookies

Small Assorted Holiday Themed Cookies
Coconut Snowballs, Sea Salt Brownies, Cardamon Shortbread, and Sugar Cookies with Rainbow Sprinkles

Coconut Chocolate Blondies
Sweet blondies loaded with coconut and chocolate, a delightful North American dessert.

Lemon Bars
Zesty lemon bars with a sweet, tangy filling and buttery crust.

Super Rich Brownies
Decadent and super rich brownies, a classic North American treat.

Chef's Selection Sweets Platter
A curated assortment of sweet treats, hand-picked by our chef for your enjoyment.

Cinnamon Sugar Pretzel
Served with Chocolate Ganache Dip

Pride Cupcakes
Pride themed cupcakes

Gluten Free Peanut Butter Cookie
A delicious gluten-free cookie packed with the rich flavor of peanut butter.

Oatmeal Cookies
With golden, raisins, apricot and ginger

Gluten-Free Super Rich Chocolate Cookie
Indulge in this super rich chocolate cookie, specially crafted to be gluten-free.

Best Ever Chocolate Chip Cookies
These classic North American chocolate chip cookies are baked to perfection.

Sides / BYO Bases
Baby Kale Caesar Salad
With hard boiled egg, shaved parmesan, and whole wheat croutons

Mediterranean Chopped Salad
Cucumber, fennel, olive, chickpea, cherry tomato

Seasonal Market Salad
A vibrant salad crafted with the freshest market ingredients of the season.

Tahini Roasted Broccoli Chickpea Salata
Roasted broccoli and chickpeas tossed in a tahini dressing, served as a salata.

Roasted Seasonal Vegetables
Fresh vegetables roasted to perfection, showcasing the season's best.

Three Cheese Mac and Cheese
Classic macaroni and cheese made with a blend of three cheeses.

Oat Pecan Bread
A wholesome bread made with oats and crunchy pecans.

Semolina Fennel Bread
Bread baked with semolina flour and flavored with fennel.

Nut-Free Jeweled Organic Quinoa
Quinoa with dried fruit

Jeweled Organic Quinoa
Quinoa with dried fruit, seeds, and nuts

Pesto Pasta
With toasted pistachios and pecorino

Herbed Pasta
With feta cheese and tomatoes

Curried Organic Red Quinoa & Lemony Kale
Organic red quinoa and kale, seasoned with curry and lemon.

Sweet Potato Spears
Pair with Chipotle Dip

Herbed Pasta
With feta cheese and tomatoes

Roasted Seasonal Vegetables
A delightful mix of fresh vegetables, expertly roasted to bring out their natural sweetness.

Sweet Potato Spears
Pair with Chipotle Dip

Seasonal Market Salad
A fresh salad crafted with the finest seasonal produce from the market.

Split Pea Soup
A classic, comforting soup made with nutritious split peas.

Moroccan Spiced Lentil Soup
A flavorful lentil soup seasoned with traditional Moroccan spices.

Gazapacho
Traditional gazpacho soup with tomatoes and herbs

Red Lentil Mulligatawny
A hearty Indian-inspired soup with red lentils and spices.

Tomato Cheddar Soup
A comforting soup made with ripe tomatoes and sharp cheddar cheese.

Seasonal Market Salad
A fresh salad made with the best seasonal produce available at the market.

Pesto Pasta
Pasta tossed in a vibrant basil pesto sauce, a classic Italian-inspired dish.

Vegetable of the Day
A freshly prepared vegetable dish, varying daily based on seasonal availability.

Fresh Fruit
A refreshing selection of seasonal fresh fruit.

Chips
Crispy potato chips, a classic snack.

Homemade Gluten Free Bread
w/ Almond Flour

Gluten Free Bread
Delicious bread prepared without gluten, suitable for dietary needs.

Appetizers
Roasted Pepper and Onion Quesadilla
A savory quesadilla filled with tender roasted peppers and sweet caramelized onions.

Buffalo Cauliflower Skewers
Cauliflower coated in a buffalo sauce, served with a side of ranch dressing

Charcuterie Platter
Charcuterie with antipasti vegetables.

Falafel Bites with Tahini Drizzle
Crispy falafel bites served with a creamy tahini drizzle.

Polenta Triangles with Parmesan and Tomato Jam
Golden polenta triangles, topped with grated Parmesan and a sweet tomato jam.

Cheese Platter
Chef selection of artisanal cheese. Served with Amy's bread and lavash crackers

Poblano and Butternut Squash Quesadilla
A flavorful quesadilla filled with roasted poblano peppers and sweet butternut squash.

Mezze Platter
Assorted meats, cheeses, and pickled vegetables.

Crudite
With Tahini Dipping Sauce

Mini Italian Club
Salami, ham, provolone, balsamic reduction, and roasted tomato on rosemary focaccia

Sweet Potato, Goat Cheese, and Bacon Flatbread
A delicious flatbread topped with roasted sweet potato, creamy goat cheese, and crispy bacon.

Pulled Chicken BBQ Slider
Tender pulled chicken tossed in tangy BBQ sauce, served on a slider bun.

Salty Pretzel
Served with pimento cheese dip, mustard dip, and a chipotle dip

Pan Roasted Shrimp
With chipotle aioli

Farmers Cheese and Marinated Kale Pizettes
With oregano chili oil

Mushroom Confit and Fontina Flatbread
With thyme and rosemary

Peewee Twice Baked Potato
With goat cheese and bagel spice

Butternut Squash Goat Cheese Tartlet
A savory tartlet featuring sweet butternut squash and tangy goat cheese.

Mini Turkey Meatballs
Savory mini meatballs made with lean turkey, perfect as a snack or side.

Condiments
Tahini Dressing
A creamy dressing made from ground sesame seeds.

Caesar Salad Dressing
The traditional creamy Caesar dressing, rich with savory flavor notes.

Other
Chef's Choice Vegan Entree Special
A daily rotating vegan entree specially selected by the chef.


