Order Catering from Mexiterranean Grill in New York City

Slow-cooked lamb served on soft blue corn tortillas with cilantro, onions, guacamole, and salsa.

Pork al pastor served on soft blue corn tortillas with cilantro, onions, guacamole, and salsa.

A soup made with a variety of fresh vegetables.

A classic Mexican soup with a tomato base, chicken, and tortilla strips.

A traditional Mexican hominy stew with pork, served with tostadas.

A 16 oz. serving of lentil soup.

A 16 oz. serving of chili with meat.

A 16 oz. serving of traditional Mexican hominy and chicken stew.

A 16 oz. serving of classic chicken noodle soup.

Organic greens with fresh strawberries, caramelized pecans, goat cheese, pita points, and strawberry lemon honey vinaigrette.

Organic greens with chopped grilled chicken, cherry tomatoes, avocado, cilantro, grilled corn, red onions, low-fat cheddar cheese, and Southwestern chipotle dressing.

Romaine lettuce with grilled chicken, tomatoes, and balsamic vinaigrette.

Crispy romaine lettuce and garlic croutons mixed with Caesar dressing and topped with grilled chicken.

Romaine lettuce with cucumbers, tomatoes, feta cheese, olives, grape leaves, and red onions, tossed with Italian red wine vinaigrette.

Romaine lettuce with cucumbers, tomatoes, grilled corn, and avocado, tossed with Italian red wine vinaigrette.

Chipotle braised chicken with a blend of cheese, pickled red onions, and cilantro, served with chipotle hot sauce on the side.

A pizza with plum tomato sauce, pepperoni, mozzarella, and Pecorino Romano cheese.

A pizza with olive oil, plum tomato, basil, mozzarella, and Pecorino Romano cheese.

A pizza topped with refried pinto beans, spicy Mexican sausage, jalapeno peppers, and onions.

Chopped pineapple, ham, and smoked bacon with provolone and fresh mozzarella.

A pizza topped with peppers, cherry tomatoes, olives, mushrooms, onions, and Feta cheese.

Mole sauce with shredded chicken and Oaxaca cheese. Topped with sour cream, queso fresco and red onions.

Mexican beef stew melted with a blend of cheeses including Oaxaca cheese. Accompanied with cilantro, onions and consomme on the side.

A pizza topped with pork al pastor, cilantro, onions, pineapple, and chipotle peppers.

Served with an ultimate appetizer sampler of assorted crudites, original hummus, California hummus, babaganoush, feta cheese dip, mixed olives, and baked pita bread.

All paninis served on whole wheat ciabatta bread. Includes an appetizer sampler of assorted crudites, hummus, babaganoush, feta cheese dip, olives, and baked pita bread.

Roasted eggplant, zucchini, and peppers with goat cheese, arugula, and pesto aioli on multi-grain ciabatta bread.

Marinated and roasted leg of lamb served in a wrap with a special ingredient and sauce.

Marinated and roasted leg of lamb served in a pita with a special ingredient and sauce.

Grilled steak with mozzarella, arugula, tomato, and pesto on multi-grain ciabatta bread.

Grilled chicken served in a wrap with lettuce, tomato, and sauce.

Grilled chicken served in a pita with lettuce, tomato, and sauce.

Grilled chicken with herb mayonnaise, applewood bacon, lettuce, and tomato.

Grilled chicken with mozzarella, arugula, tomato, and pesto on multi-grain ciabatta bread.

Falafel served in a wrap with hummus, lettuce, tomato, cucumbers, and sauce.

Falafel served in a pita with hummus, lettuce, tomato, cucumbers, and sauce.

Chicken schnitzel served in a wrap with hummus, Israeli salad, and tahini sauce.

Chicken schnitzel served in a pita with hummus, Israeli salad, and tahini sauce.

Fresh mozzarella and tomato on multi-grain ciabatta bread.

Includes chicken, steak, fire roasted peppers and onions, red Mexican rice, refried beans, pico de gallo, guacamole, sour cream, and flour or corn tortillas.

Includes grilled flank steak, fire roasted peppers and onions, red Mexican rice, refried beans, pico de gallo, guacamole, sour cream, and flour or corn tortillas.

Includes grilled shrimp, fire roasted peppers and onions, red Mexican rice, refried beans, pico de gallo, guacamole, sour cream, and flour or corn tortillas.

Includes grilled chicken, fire roasted peppers and onions, red Mexican rice, refried beans, pico de gallo, guacamole, sour cream, and flour or corn tortillas.

A golden crispy chicken cutlet served with hummus, Israeli salad, tahini sauce, and rice.

Marinated grilled steak served in a bowl with tortillas, rice, beans, pico de gallo, sour cream, queso fresco, and salsa.

Marinated grilled steak wrapped in a tortilla with rice, beans, pico de gallo, sour cream, queso fresco, and salsa.

Mexican beef stew served in a bowl with tortillas, rice, beans, pico de gallo, sour cream, queso fresco, and salsa.

Mexican beef stew wrapped in a tortilla with rice, beans, pico de gallo, sour cream, queso fresco, and salsa.

Slow-cooked lamb served in a bowl with tortillas, rice, beans, pico de gallo, sour cream, queso fresco, and salsa.

Slow-cooked lamb wrapped in a tortilla with rice, beans, pico de gallo, sour cream, queso fresco, and salsa.

A catering tray of hamburgers.

A beef patty with lettuce, tomatoes, and pickles.

A veggie patty with lettuce, tomatoes, and avocado.

Fried chicken with bacon, cheddar, lettuce, and tomato, topped with chipotle aioli.

A turkey patty with lettuce, tomatoes, onions, and Southwestern chipotle sauce.

Beef patty, lettuce, tomatoes, pickles, salted jalapenos, onions, and American cheese.

A salmon patty with lettuce, tomatoes, onions, avocado, and Southwestern chipotle sauce.

Grilled vegetables in a whole wheat tortilla with red Mexican rice, black beans, pico de gallo, sour cream and queso fresco topped with salsa roja or salsa verde

Slow-cooked pork in a whole wheat tortilla with red Mexican rice, black beans, pico de gallo, sour cream and queso fresco topped with salsa roja or salsa verde

Spicy sausage in a whole wheat tortilla with red Mexican rice, black beans, pico de gallo, sour cream and queso fresco topped with salsa roja or salsa verde

Spicy roasted pork with grilled pineapple in a whole wheat tortilla with red Mexican rice, black beans, pico de gallo, sour cream and queso fresco topped with salsa roja or salsa v ...

Chipotle braised chicken in a whole wheat tortilla with red Mexican rice, black beans, pico de gallo, sour cream and queso fresco topped with salsa roja or salsa verde

Grilled chicken in a whole wheat tortilla with red Mexican rice, black beans, pico de gallo, sour cream and queso fresco topped with salsa roja or salsa verde

Ham, grilled pineapple, quesillo, avocado, tomato, onions, refried beans and pickled jalapeno peppers served on a telera bread

Chicken milanese, hot dog sausage, pork cheese, quesillo, avocado, onions, refried beans and pickled jalapenos served on a telera bread

Breaded beef, hot dog sausage, ham, quesillo and avocado, tomato, onions, refried beans and pickled jalapenos served on a telera bread

Blackened tilapia on a whole wheat tortilla with pico de gallo, shredded lettuce, avocado spread and salsa fresca

Slow-cooked lamb on a whole wheat tortilla with pico de gallo, shredded lettuce, avocado spread and salsa fresca

Blackened flank steak on a whole wheat tortilla with pico de gallo, shredded lettuce, avocado spread and salsa fresca

Chipotle braised chicken on a whole wheat tortilla with pico de gallo, shredded lettuce, avocado spread and salsa fresca

Grilled vegetables on a soft blue corn tortilla with cilantro, onions and guacamole, topped with salsa roja or salsa verde

Spicy sausage on a soft blue corn tortilla with cilantro, onions and guacamole, topped with salsa roja or salsa verde

Slow-cooked pork on a soft blue corn tortilla with cilantro, onions and guacamole, topped with salsa roja or salsa verde

Marinated grilled steak on a soft blue corn tortilla with cilantro, onions and guacamole, topped with salsa roja or salsa verde

Chipotle braised chicken on a soft blue corn tortilla with cilantro, onions and guacamole, topped with salsa roja or salsa verde

Grilled chicken on a soft blue corn tortilla with cilantro, onions and guacamole, topped with salsa roja or salsa verde

A smoothie made with strawberries, orange, and pineapple.

A smoothie made with peach, banana, pineapple, and coconut.

A smoothie made with peach, lychee, and orange.

A smoothie made with pineapple, strawberries, coconut, and orange.

A smoothie made with mango, blueberries, banana, and orange.

A yogurt shake made with banana, peanut butter, and vanilla yogurt.

A yogurt shake made with mango, banana, ginger, and vanilla yogurt.

A smoothie made with guava, pineapple, and orange.

A yogurt shake made with strawberries, banana, and vanilla yogurt.

A smoothie made with mango, blueberries, banana, and orange.

A yogurt shake made with strawberry, blueberry, and black currant.

A yogurt shake made with banana, lychee, and vanilla yogurt.

A juice made with plum, tomatoes, carrots, beets, parsley, garlic, and celery.

A beverage made with soy protein.

A juice made with apples, strawberries, and lemon.

A juice made with carrots, apples, and pineapple.

A juice made with apples, cucumbers, and kale.

Freshly squeezed carrot juice.

A bottle of Poland Spring still water.

A bottle of Pellegrino sparkling mineral water.

A juice made with banana, strawberries, and orange.

Coca-Cola made with cane sugar.

Fruit-flavored Mexican sodas.

A beverage with assorted multi-vitamins, minerals, and antioxidants.

A juice made with carrots, apples, and ginger.

A selection of hot teas.

Freshly brewed hot coffee.

A traditional Mexican beverage made from rice, milk, vanilla, and cinnamon.

A 2-gallon serving of hibiscus flavored agua fresca.

A beverage made with a triple-blend of ginseng.

A 2-gallon serving of cucumber lime beverage.

A juice made with apples, carrots, and orange.

A juice made with apples, beets, and carrots.

Creamy chickpea dip served with baked pita bread.

A creamy dip of spinach and artichoke hearts, served with crispy tortilla chips.

Fried squid served with chipotle aioli.

A tray of 20 chickpea fritters.

A grilled tortilla filled with cheese and fajita-style meat and vegetables.

Creamy chickpea dip blended with chipotle peppers, served with baked pita bread.

A platter of 20 golden and crispy rolled chicken tacos.

Golden and crispy rolled tacos filled with chicken.

Fried burritos filled with seasoned chicken.

Five chickpea fritters.

Served with an ultimate appetizer sampler of assorted crudites, original hummus, California hummus, babaganoush, feta cheese dip, mixed olives, and baked pita bread.

Crispy corn tortillas with black beans, Mexican style summer squash, pico de gallo, Monterey Jack cheese, pickled jalapenos, sour cream, and guacamole.

A salad of chickpeas, vegetables, and herbs, served with baked pita bread.

Cracked wheat, tomatoes, parsley, mint, lemon juice, and olive oil. Served with baked pita bread.

A side of crispy sweet potato fries.

A side of steamed mixed vegetables.

A salad made with cucumber, tomatoes, parsley, and onions.

A side of crispy potato tots.

A side of crispy french fries.

A salad of cooked beets served with baked pita bread.

A mix of fresh, seasonal fruits.

Savory black beans, a classic side dish.

Fluffy rice seasoned with traditional Mexican flavors.

Rubbed with low-fat mayonnaise, queso fresco and chile piquin

Marinated and fire-roasted grilled eggplant, zucchini, peppers and onions

Crispy tortilla chips, perfect for dipping.

A churro with a vanilla cream filling.

A sponge cake soaked in a mixture of three different types of milk.

A classic Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cream.

A churro with a strawberry filling.

Creamy, sweet rice pudding.

A classic churro, fried and coated in cinnamon sugar.

A classic churro served with dulce de leche caramel.

A catering tray of freshly baked brownies.

Creamy, fresh guacamole made with ripe avocados and seasoned to perfection.

Fresh and vibrant salsa, a classic Mexican accompaniment.