Order Catering from Al Horno Lean Mexican Kitchen in New York City

A burrito with seasoned tofu, black beans, pico de gallo, lettuce, and brown rice.

A burrito with steamed cauliflower, pinto mash, low-fat cheddar, hot sauce, low-fat sour cream, and brown rice.

Cactus, black beans, queso fresco, and avocado in a regular size torta.

Mesclun, spinach, pear, walnuts, cranberries, and goat cheese.

Fresh kale, cactus, chia seeds, plum tomato, red onion, and avocado.

Quesadilla filled with roasted corn pico de gallo, black beans, and jalapenos.

Quesadilla filled with kale, spinach, cactus, jalapenos, and a low-fat cheese blend.

Chicken, low-fat pepper jack, jalapenos, pinto mash, and brown rice served with al horno sauce.

Wild tilapia steak served with sauteed kale, salsa, and avocado.

Chicken, steak, cactus, pico de gallo, pinto mash, quinoa and al horno sauce.

Two whole wheat fajitas served with onions, peppers, brown rice and black beans.

Chicken, brown rice, pico de gallo, black beans, avocado and al horno sauce.

Whole wheat enchiladas served with brown rice and pinto mash.

Chicken with black beans, corn salsa, and brown rice in a hearty mole sauce.

Chicken, cauliflower, low-fat cheddar, black beans, corn and brown rice.

Beef barbacoa, black beans, pico de gallo, avocado and low-fat cheddar.

Grass-fed steak, guacamole, onions, peppers, black beans, brown rice and chipotle sauce.

A quesadilla with a low-fat cheese blend, black beans, and jalapenos.

Chicken, onions, peppers, avocado, lettuce, hot sauce and brown rice.

Quesadilla with specially flavored onions, peppers, and low-fat pepper jack cheese.

Chicken, steak, black beans, pico de gallo, low-fat pepper jack, guacamole, quinoa and hot sauce.

A plate of egg whites, guacamole, pinto mash, salsa, and brown rice, served with two corn tortillas.

Multi-grain chia seed pancakes topped with fresh fruit and served with sugar-free syrup.

Grilled tilapia, avocado, black beans, pico de gallo, low-fat cheddar, brown rice and al horno sauce.

Chicken, mixed greens, grilled cactus, pinto mash, pico de gallo, roasted corn and al horno sauce.

Chicken, cactus, black beans, pico de gallo, low-fat pepper jack, low-fat sour cream and brown rice.

Served with sugar-free syrup, honey, and fresh fruit.

Baked falafel, black beans, roasted corn pico, avocado, brown rice and chipotle sauce. Served in gluten free tortilla

Sauteed kale, black beans, roasted corn pico, jalapenos, low-fat pepper jack, Al Horno sauce and brown rice. Served in gluten free tortilla

Ground Tex turkey, low-fat cheddar, black beans, pico de gallo, scallions, brown rice and low-fat sour cream. Served in gluten free tortilla

Chicken, pinto mash, roasted corn pico, low-fat cheddar, brown rice, zero-fat Buffalo sauce and low-fat sour cream. Served in gluten free tortilla

Grass-fed steak, guacamole, black beans, brown rice and chipotle sauce. Served in gluten free tortilla

Chicken, black beans, pico de gallo, low-fat pepper jack, brown rice and Al Horno sauce. Served in a gluten free tortilla

Tofu with fresh cilantro, onion, lime, and radish. Served in a gluten free tortilla

Beef with fresh cilantro, onion, lime, and radish. Served in a gluten free tortilla

Turkey with fresh cilantro, onion, lime, and radish. Served in a gluten free tortilla

Tilapia with fresh cilantro, onion, lime, and radish. Served in a gluten free tortilla

Steak with fresh cilantro, onion, lime, and radish. Served in a gluten free tortilla

Chicken with fresh cilantro, onion, lime, and radish. Served in a gluten free tortilla

Baked falafel, black beans, roasted corn pico, avocado, brown rice and chipotle sauce. Served in whole wheat tortilla

Sauteed kale, black beans, roasted corn pico, jalapenos, low-fat pepper jack, Al Horno sauce and brown rice. Served in whole wheat tortilla

Ground Tex turkey, low-fat cheddar, black beans, pico de gallo, scallions, brown rice and low-fat sour cream. Served in whole wheat tortilla

Chicken, pinto mash, roasted corn pico, low-fat cheddar, brown rice, zero-fat Buffalo sauce and low-fat sour cream. Served in whole wheat tortilla

Grass-fed steak, guacamole, black beans, brown rice and chipotle sauce. Served in whole wheat tortilla

Chicken, black beans, pico de gallo, low-fat pepper jack, brown rice and Al Horno sauce. Served in a whole wheat tortilla

Tofu with fresh cilantro, onion, lime, and radish. Served in a whole wheat tortilla

Beef with fresh cilantro, onion, lime, and radish. Served in a whole wheat tortilla

Turkey with fresh cilantro, onion, lime, and radish. Served in a whole wheat tortilla

Tilapia with fresh cilantro, onion, lime, and radish. Served in a whole wheat tortilla

Steak with fresh cilantro, onion, lime, and radish. Served in a whole wheat tortilla

Chicken with fresh cilantro, onion, lime, and radish. Served in a whole wheat tortilla

A traditional Mexican soup made with hominy, available in a small size.

Spicy chicken and jalapeno soup, served with multigrain chips.

Grilled cactus pads mixed with pico de gallo, onions, cilantro, and slices of avocado.

Grilled corn topped with melted cheese, sprinkled with cotija, and drizzled with crema.

Roasted beets served on a bed of mixed greens with goat cheese, nuts, and a balsamic or citrus vinaigrette.

Sweet potato fries seasoned and baked in the oven.

Fresh spinach, avocado, quinoa, radish and pico de gallo with Balsamic Vinaigrette

Romaine lettuce, multigrain tortilla chips, jalapenos and pepper jack tossed with Caesar Mexicano dressing

Romaine lettuce, avocado, roasted corn, black beans and pepper jack with Balsamic Vinaigrette

Fresh kale gently sautéed.

Wholesome brown rice, a versatile side.

Creamy mashed pinto beans, a traditional Mexican side.

Savory black beans, a classic side dish.

Zesty salsa served with vibrant blue corn chips.

Fresh guacamole served with vibrant blue corn chips.

Velvety three-milk cake, soaked and sweetened for a decadent dessert.

Creamy rice pudding mixed with cinnamon and sweet dates.

Creamy rice pudding with cinnamon and dates.

A light, reduced-fat version of the classic caramel custard dessert.

Reduced fat cheesecake with a lighter creamy filling on a graham cracker crust.

Rich and creamy chocolate mousse cake topped with fresh strawberries and drizzled with chocolate sauce.

Served with brown sugar and agave syrup on the side.

Sourced from natural springs in Maine, offering a crisp and clean taste.

Bottled water.