Order Catering from Farmhouse! by Skopos Catering in Wood-Ridge

Sliced chicken breast with salt, pepper and olive oil

Pan roasted chicken thighs with house smoked apricot bbq sauce. Served with

Chefs seasonal selected vegetables and grilled seitan. Served with rice pilaf (white rice, celery, carrots, and onions) and green beans

Chili rubbed tofu smothered in peppers and onions

Pan seared chicken breast with white wine, garlic and lemon zest

Pan roasted chicken thighs with house smoked apricot bbq sauce

Grilled sirloin steak with chimmichurri

Grilled sirloin steak with wild mushroom demi

Fire roasted pork loin with granny smith apple and brandy glaze

Chefs seasonal selected vegetables and grilled seitan

Chef's seasonal selected vegetables with balsamic reduction

Cucumber, tomato, red onion and red wine vinaigrette

A perfectly cooked, firm hard-boiled egg.

Tender chicken breast, seasoned and grilled to perfection.

Fresh salmon fillet, expertly grilled for a flaky finish.

Crispy fried tofu cubes, a versatile plant-based protein.

Savory plant-based seitan, roasted and thinly sliced like steak.

Tender prime rib, slow-cooked to perfection for rich flavor.

Delicious turkey breast, roasted with a touch of sweet honey.

Richly flavored country ham, slow-smoked for depth.

A classic Italian cured sausage, finely ground with pistachios and spices.

A traditional Italian dry-cured pork shoulder, rich in flavor.

Whole oyster mushrooms, grilled to bring out their savory, earthy flavor.

An assortment of fresh vegetables, roasted with a sweet and tangy balsamic glaze.

Savory plant-based seitan, roasted and thinly sliced like steak.

Crispy fried tofu cubes, a versatile plant-based protein.

A hearty chili made with seasoned beef and beans.

A savory chili made with lean ground turkey and spices.

A robust chili featuring plant-based vegan meat.

Garlic, butter, parsley, salt, pepper

shrimp, white rice, celery, onion, peppers, sausage, chili powder, paprika, cumin, salt and pepper,

Eye Round Beef, celery, carrots, onion, potato, salt pepper, red wine, veal stock, rosemary, thyme

Turkey Breast, vegetable oil, salt, pepper, buttermilk, flour, thyme, rosemary

vegetable oil, salt, pepper, apples, cinnamon, brown sugar

cornstarch, salt, pepper, cayenne, vegetable oil, pickles, red pepper flake

Pan seared chicken breast with white wine, garlic and lemon zest

Pan roasted chicken thighs with house smoked apricot bbq sauce

Chefs seasonal selected vegetables and grilled seitan

Chef's seasonal selected vegetables with balsamic reduction

Seasoned red beans and rice stuffed bell peppers

Sweet and sour marinated boneless chicken thighs

Grilled and sliced top sirloin steak. Served with mushroom demi glace.

Rotisserie chicken, bacon, roasted tomato & avocado spread on ciabatta spread with garlic aioli

Bacon, lettuce, tomato on thick cut sourdough spread with mayonnaise

Roasted prime rib with horseradish cream & fried onions, on a baguette

Corned beef, sauerkraut, swiss, thousand island dressing on rye bread

Prosciutto di parma, soppressata, salami & provolone on a baguette. Topped with lettuce, tomato, and reduced balsamic vinegar

Seasonal local vegetables & hummus on herbed foccacia

Turkey, apple, brie, prosciutto di parma & fig balsamic on a baguette

Eggplant, lettuce, tomato, roasted garlic aioli, on ciabatta

Roasted pork, swiss, pickles & chipotle aioli on ciabatta

Mozzarella, basil, reduced balsamic on herbed focaccia bread

A rich and tangy Caesar salad dressing.

A light and tangy dressing made with white balsamic vinegar.

A classic creamy Caesar dressing with a rich, savory flavor.

A creamy, savory ranch dressing made with real buttermilk.

A zesty vinaigrette crafted with red wine vinegar and herbs.

A vibrant and herb-filled dressing, traditionally creamy and savory.

A robust mustard featuring visible whole mustard seeds and a tangy flavor.

A creamy and classic condiment, perfect for spreading.

A rich and creamy aioli infused with the savory flavor of roasted garlic.

A smoky and spicy aioli with a kick from chipotle peppers.

A creamy aioli with a bold and zesty horseradish flavor.

A creamy, plant-based aioli brightened with fresh cilantro.

Balsamic vinegar, vegetable oil, salt, pepper, agave

White balsamic vinegar, vegetable oil, salt, pepper, agave

buttermilk, mayonnaise, garlic powder, dill, parsley, onion powder, salt, pepper

red wine vinegar, vegetable oil, agave, grain mustard, salt, pepper

apple cider vinegar, vegetable oil, agave, grain mustard, salt, pepper

Balsamic vinegar, vegetable oil, salt, pepper, agave

buttermilk, mayonnaise, garlic powder, dill, parsley, onion powder, salt, pepper

red wine vinegar, vegetable oil, agave, grain mustard, salt, pepper

A natural sweetener, perfect for beverages or dishes.

A creamy and herbaceous classic American dressing.

A classic vinaigrette made with balsamic vinegar.

Tangy and creamy condiment, great with baked potatoes or chili.

Sauteed mushrooms in a rich beef glace

Steamed brown rice

Steamed broccoli, cauliflower and carrots with salt

Roasted broccolini with garlic and herbs

Garlic roasted potatoes with parsley

Roasted asparagus with garlic and herbs

Broccolini with garlic and herbs

Fresh green beans sautéed with savory shallots and butter.

A flavorful side dish of rice cooked in seasoned broth.

A comforting side dish of macaroni pasta baked in a creamy cheese sauce.

Heirloom tomato, basil, olive oil

Pear, goat cheese, candied pecans, white balsamic

Classic caesar, croutons, fresh shaved parmesan - slot dressing on the side

Kale caesar, house made garlic croutons

Tender young spinach leaves, ideal for salads or light cooking.

A fresh blend of diverse salad greens.

Delicate, peppery young arugula leaves.

A fresh tabbouleh salad made with quinoa and herbs.

A soft and airy Italian flatbread, infused with aromatic herbs.

A rustic Italian white bread with a crisp crust and open texture.

Hearty slices of sourdough bread with a distinctive tangy flavor.

A soft, gluten-free bun, suitable for various sandwiches.

Mixed greens, cucumber, tomato, onion, served with balsamic vinaigrette (balsamic vinegar, vegetable oil, salt pepper, honey)

Mixed greens, spiced walnuts (cayenne, granulated sugar, salt), served with white balsamic vinaigrette

Arugula, candied pecans (pecans, vegetable oil, granulated sugar), served with white balsamic vinaigrette

Romaine lettuce, bleu cheese, bacon, avocado, tomato, hard boiled egg, cucumber, ranch dressing

Romaine, ham, turkey, provolone cheese, cucumber, red wine vinaigrette

Baby greens, seasonal vegetables, dried fruit, and roasted walnuts. Dressing on the side

Kidney beans, chickpeas, green beans, salt, pepper served with apple cider vinaigrette

Rotating Seasonal vegetables, salt, pepper, vegetable oil, garlic

Portobello, cremini, oyster, vegetable oil, salt, pepper, thyme, garlic

lemon juice vegetable oil, honey, grain mustard, salt, pepper

vegetable oil, salt, pepper, granulated sugar

vegetable oil, salt, pepper, coriander, garlic

dried cherries, vegetable oil, salt, pepper

Vegetable oil, salt, pepper

Heavy cream, butter, salt, pepper, roasted garlic, Boursin cheese

Vermont maple syrup, salt, cinnamon, butter

White Rice, salt, pepper, lemon zest, thyme

butter, parsley, salt, pepper

Parsley, garlic, butter, salt, pepper

White Rice, salt, pepper, celery, carrots, onions

Hazelnuts, dried cranberries, vegetable oil, salt, pepper, rice wine vinegar, parsley

Spring mix greens, cucumber, tomato, red onion and whtie balsamic vinegar on the side

Crunchy breadsticks perfect for dunking in hot soup

Creamy clam chowder with bacon and potatoes

Rich and savory blend of broccoli and vermont white cheddar

A vegan cream soup made with almond milk, fresh heirloom tomatoes, and fragrant basil.

A cream based soup with an exotic blend of wild mushrooms and a hint of aromatic thyme.

A creamy blend of yukon gold potatoes, and roasted leeks.

A classic tomato broth based italian soup featuring seasonal vegetable, white beans, and ditalini pasta

A vegetable broth based soup featuring black beans, corn, chili spices and crispy tortilla chips

A hearty lentil soup with seasonal vegetables, sweet italian sausage and a slight kick of pepper flake

Traditional onion broth served with crispy croutons and shaved parmesan on the side

Classic chicken noodle soup with home made stock.

Potato Salad - Potatoes, celery, onion & dijonnaise

Romaine, tomatoes, red onions, carrots and cucumbers

Gluten Free Mac and Cheese Bites

Small, soft buns, perfectly sized for sliders.

Flavorful rice seasoned with traditional Mexican spices.

A classic fluffy baked potato, ready for your favorite toppings.

Creamy, seasoned mashed potatoes.

Sweet potatoes roasted until tender and slightly caramelized.

Earthy beets, oven-roasted for a tender texture.

Fresh, sweet corn from Jersey.

Crisp and refreshing sliced cucumbers.

Thinly sliced red onion, adding a sharp, vibrant flavor.

Small, tender carrots, perfect for snacking or salads.

A refreshing salad featuring tender marinated artichoke hearts.

Crisp and peppery radish slices.

Small, sweet cherry tomatoes, bursting with flavor.

Briny and distinctively flavored Kalamata olives.

Sweet and tart dried cherries, perfect as a snack or addition.

Crumbly and tangy Greek feta cheese.

Hard, salty Italian cheese, finely grated.

Pungent and creamy blue cheese with distinctive veins.

A tangy, soft cheese made from goat's milk.

Sweet, crunchy pecans coated in a sugary glaze.

Walnuts seasoned with a savory blend of spices.

Crispy, seasoned bread pieces, perfect for adding crunch to salads.

Toasted sunflower seeds, a crunchy addition to any dish.

Crispy pieces of smoked bacon, crumbled for a savory topping.

Sweet and chewy dried apricot halves.

A classic American cheese, known for its smooth texture and mild, creamy flavor.

A semi-hard Italian cheese with a mild, slightly sharp flavor.

Soft, milky, and delicate mozzarella cheese, made fresh.

Sharp cheddar cheese infused with the pungent kick of horseradish.

Plant-based cheddar alternative, sliced for convenience.

Crisp, fresh lettuce leaves.

Juicy, ripe heirloom tomato slices, known for their unique flavor and color.

Thinly sliced red onion, adding a sharp, piquant flavor.

Spicy pickled cucumber slices with a zesty kick.

A tangy and crisp slaw made with thinly sliced pickled cabbage.

Sweet red peppers, roasted until tender and slightly smoky.

Crispy fried onion strings, perfect for adding a textural crunch.

Italian relish of pickled vegetables

Fresh lemon wedges for adding a zesty flavor.

Classic granulated sugar for sweetening.

A calorie-free alternative to sugar.

Crispy bits of bacon, perfect as a topping.

Deep-fried mushrooms with a satisfying crispy texture.

Small, savory cornbread bites with a hint of spicy jalapeño.

Thinly cut potatoes fried until golden and crispy.

Sliced onions, deep-fried for a crunchy topping.

Crispy corn tortilla chips

Sliced jalapeno peppers

Freshly chopped green onions, ideal as a garnish.

Finely chopped fresh chives, adding a mild onion flavor.

Small, savory crackers, commonly served with soup or chili.

Finely shredded cheese, perfect for adding to dishes.

Rich, creamy butter for spreading or cooking.

Box of Coffee

Decaf Box of Coffee

Box of Hot Water

A soothing hot beverage made from a blend of herbs.

A classic hot beverage brewed from green tea leaves.

A traditional hot beverage brewed from fermented tea leaves.

A creamy blend of milk and cream for your beverage.

A dairy-free milk alternative made from almonds.

Bottled Cranberry Juice

Bottled Apple Juice

Refreshing, purified bottled water.

Bottled Grape Juice

Bottled Grapefruit Juice

A selection of popular carbonated soft drinks.

Bottled Orange Juice

Meatballs with Tomato Sauce - Buns on the side

Vegan "Meatballs" with Tomato Sauce - Buns on the side

A small turkey sandwich with cheese, named after Ross.

Chocolate Chip Cookies

Gluten Free Chocolate Chip Cookies

A rich, plant-based chocolate cake known by its playful name.