Order Catering from Namastay in Boston

Kidney beans simmered in a spiced tomato-onion gravy. Served with basmati rice

Homestyle chicken curry cooked with onions and spices. Served with basmati rice

Goat cooked in a flavorful, aromatic spiced gravy. Served with basmati rice and naan.

Rich, creamy, mildly spiced tikka masala curry with marinated, grilled chicken in a tomato-based sauce finished with cream/butter. Served with basmati rice and naan.

Juicy, marinated chicken cooked in a smooth, buttery tomato-cream sauce with mild spices. Served with basmati rice and naan.

Homestyle chicken curry cooked with onions and spices. Served with basmati rice and naan.

Marinated paneer (Indian cheese) with warm spices, served over basmati rice with naan.

Paneer in a smooth, buttery tomato-cream sauce with mild spices. Served with basmati rice and naan.

Mixed vegetables in a rich, mildly spiced korma sauce (creamy blend of yogurt, nuts, and aromatic spices). Served with basmati rice and naan.

Kidney beans simmered in a spiced tomato-onion gravy. Served with basmati rice and naan.

A wholesome chickpea curry cooked in a tangy tomato and onion gravy with aromatic Indian spices. Served with basmati rice and naan.

Tender goat cooked with fragrant basmati rice, aromatic spices, and herbs. Includes raita and mirchi ka salan.

Fragrant basmati rice cooked with mixed vegetables, aromatic spices, and herbs. Includes raita and mirchi ka salan.

Marinated chicken cooked with fragrant basmati rice, aromatic spices, and herbs. Includes raita and mirchi ka salan.