Order Catering from Bon Me in Boston

Wok-fried rice stir-fried with fresh vegetables, egg, zesty kimchi, and gochujang chicken.

Crispy karaage chicken, white rice, pickled carrots and daikon, fresh vegetables, and toasted sesame dressing. Topped with spicy mayo.

A Vietnamese banh mi-style sandwich. Available with miso braised pulled pork, paprika tofu, or gochujang chicken.

A comforting bowl of rice noodles in a fragrant chicken broth infused with ginger, cinnamon, and star anise. Topped with roasted chicken, lime, cabbage, red onion, cilantro, and fr ...

Rich chicken broth with ramen noodles, topped with tender chicken, cabbage, a soft-boiled egg, and scallions.

Rich pork broth with miso-braised pulled pork, tangy kimchi, and ramen noodles. Topped with a soft egg and Thai chili oil.

Tender chicken, fresh vegetables, and rice noodles wok-tossed in a savory sauce with fragrant Thai basil.

Crispy chicken katsu, crunchy cabbage, house-pickled carrots and daikon, and spicy mayo on a toasted baguette. Topped with cilantro and a drizzle of okonomi sauce.

A crispy scallion pancake stuffed with miso-braised pork and fresh vegetables, drizzled with okonomi sauce and pink mayo.

Chewy udon noodles, crisp vegetables, mushrooms, and miso-braised pork tossed in a rich soy sauce.

Wok-fried rice stir-fried with fresh vegetables, egg, and savory tofu.

Miso braised pulled pork, mixed greens, cucumber, red onion, tomatoes, cilantro, shredded carrot. miso lime, soy drizzle, toasted sesame, vietnamese vin.

Paprika roasted tofu, mixed greens, cucumber, red onion, tomatoes, cilantro, shredded carrot. miso lime, soy drizzle, toasted sesame, vietnamese vin.

Salt and pepper chicken, mixed greens, cucumber, red onion, tomatoes, cilantro, shredded carrot. miso lime, soy drizzle toasted sesame, vietnamese vin.

Gochujang chicken, mixed greens, cucumber, red onion, tomatoes, cilantro, shredded carrot. miso lime, soy drizzle, toasted sesame, vietnamese vin.

Chicken seasoned with a savory blend of Chinese salt and pepper.

Chicken coated and cooked in a spicy and savory Korean gochujang sauce.

Tender pulled pork braised in a savory miso-based sauce.

Tofu cubes roasted and seasoned with aromatic paprika.

Our spicy chicken banh mi, with gochujang chicken, and an extra helping of spicy mayo. Made on toasted baguettes with sweet and sour pickled carrots, cucumber spears, onions, and c ...

Our most popular banh mi, with miso-braised pulled pork, and housemade spicy mayo and pork liver pâté. made on toasted baguettes with sweet and sour pickled carrots, cucumber spe ...

Our vegetarian banh mi, with oven roasted tofu made in Jamaica plain, and homemade miso spread. Made on toasted baguettes with sweet and sour pickled carrots, cucumber spears, onio ...

Classic vietnamese noodle salad, oven roasted chicken topped with a hard-boiled egg and crushed peanuts, drizzled with our tart and saucy sesame vinaigrette drizzle.

“Un-fried rice”, spicy gochujang-glazed chicken tossed in white rice, roasted sesame oil, kimchi, roasted veggies.

Chilled buckwheat soba noodle salad, roasted paprika tofu star, fresh veggies, roasted scallions, toasted sesame sauce.

Rich miso-braised pulled pork mixed into brown rice, slathered with spicy peanut soy sauce, bed of greens, pickled veggies, fried shallots.

A lemonade with a fiery ginger kick.

A bubble tea with lychee, strawberry, and citrus flavors with strawberry popping boba.

A canned carbonated soft drink.

A can of sparkling water.

Milk bubble tea mixed with a molasses syrup.

Cold-brewed and unsweetened iced green tea.

Earthy matcha blended with sweet milk, poured over ice, and finished with chewy tapioca pearls.

Creamy matcha with sweet milk and strawberry popping boba.

Creamy iced black tea mixed with chewy tapioca pearls.

A refreshing beverage spritzed with tangy lime and a Thai basil twist.

Bold brewed coffee with sweet milk and ice.

A bottle of still water.

Crispy golden fries dusted with Japanese togarashi spice and served with ketchup.

Crispy, savory pancakes loaded with green onions and served with a soy and sesame dipping sauce.

Vibrant bok choy prepared with chili oil and mushroom sauce.

Classic french fries served crispy. Available with spicy mayo or ketchup.

A serving of fermented Napa cabbage in a spicy fish sauce.

Crispy golden fries dusted with Japanese togarashi spice and served with spicy mayo.

A side of steamed or sauteed bok choy.

Sliced cumbers marinated in a sesame, chili sauce

Steamed young soybeans in their pods, lightly seasoned, perfect for snacking.

Mesclun with carrot, red onion, cucumber, tomatoes. Dressing on the side

Crispy chicken infused with ginger, served with lime wedges and a spicy mayo dip.

Crispy fried rolls filled with water chestnuts, carrots, cabbage, sweet corn, green beans, and snap peas. Served with a sesame dipping sauce.

A hard-boiled egg steeped in smoky Chinese black tea, topped with spicy mayo, cayenne pepper, and scallions.

Two matcha-flavored shortbread cookies.

Cookies featuring sweet chocolate chips and nutty sesame seeds.

miso paste, lime juice, sugar, oil

tamari, sugar

tamari, vineagar, sugar, black pepper, xantham gum, sesame oil

fish sauce, lime juice, red pepper flakes, black pepper, garlic, sugar

peanut butter, tamari, sugar, vineagar, salt, sesame oil, garlic, red pepper flakes, cayenne pepper