Order Catering from Firehouse Grill in Evanston

Grilled chicken, black bean and corn pico de gallo, mozzarella and salsa rojo.

Fried chicken, bacon, lettuce, tomato, cheddar and herbed mayo wrapped in a flour tortilla.

Chicken, hummus, tomato, black olives, feta, red onion, cucumber and romaine wrapped in a flour tortilla.

Goat cheese, roasted vegetables with tomato aioli wrapped in a flour tortilla.

Grilled and roasted assorted vegetables with spring mix and quinoa.

Mixed greens, black beans, corn, pico de gallo, guacamole, mozzarella and tortilla strips. Served with ranch dressing on the side.

Crispy romaine, parmesan cheese, croutons tossed in Caesar dressing.

Mixed greens, bacon, blue cheese crumbles, red onion, hearts of palm, black olives, cucumbers and tomatoes. Served with balsamic vinaigrette on the side.

Mixed greens, cranberries, apples, walnuts. Served with blue cheese crumbles and cider vinaigrette on the side.

Balsamic vinaigrette served with Chopped salad.

A light and tangy vinaigrette made with cider vinegar.

Creamy ranch dressing served with New Mexico salad.

Creamy yogurt sauce with cucumbers served with Greek chicken skewers.

Creamy spiced dipping sauce served with crab cakes.

Spicy remoulade sauce served with Andouille sausage and peppers skewers.

A classic creamy ranch dressing, versatile for salads or dipping.

A rich and creamy dressing with the distinct flavor of blue cheese.

Crumbled blue cheese, adding a sharp, tangy flavor to any dish.

Chicken wings slow smoked. Comes with ranch and blue cheese dressing on the side.

Chicken wings tossed in BBQ sauce. Comes with ranch and blue cheese dressing on the side,

Chicken wings tossed in spicy buffalo sauce. Comes with ranch and bleu cheese dressing on the side.

Spiced potatoes in a flaky empanada shell.

Assorted roasted vegetables in a flaky empanada shell.

House made meatballs made with beef and pork served with a sweet BBQ sauce

Crab meat, bread crumbs, a signature spices blend. Comes with chef's dipping sauce on the side.

A classic combination of spinach, zesty feta cheese, fresh herbs and spices.

Creamy roasted red pepper hummus served with assorted vegetables.

Guacamole and pico de gallo served with corn tortilla chips and assorted vegetables.

Swiss, American, mozzarella, yellow cheddar, spinach with garlic pesto aioli.

Slow cooked pulled pork with ranch slaw and BBQ sauce.

Fresh grilled hamburger with cheese.

Fresh grilled hamburger.

Char grilled andouille sausage and bell peppers. Comes with a spicy remoulade sauce on the side.

Cherry tomato, fresh mozzarella, basil, drizzled with balsamic reduction.

Grilled steak tossed with teriyaki, cilantro and garlic sauce.

Marinated chicken with oregano, lemon. Comes with tzatziki sauce on the side.

Beef, red wine reduction, and mushroom duxelle wrapped in classic Wellington pastry.