Order Catering from South Paw Catering in Chicago

Chopped romaine and field greens with grilled chicken, cherry tomatoes, cucumbers, green peppers and house dressing on the side.

Romaine with grilled chicken, kalamata olives, parmesan cheese, toasted garlic croutons and creamy caesar dressing on the side.

Romaine and field greens with roasted chicken, gorgonzola, chopped walnuts, bacon, cran-raisins, red onions and honey dijon balsamic vinaigrette on the side.

Baby spinach, grape tomato, red onion, hard boiled egg, cucumber, bacon with ranch dressing on the side.

Roasted chicken, baby spinach, grape tomato, red onion, hard boiled egg, cucumber, bacon with ranch dressing on the side.

Romaine and field greens, roasted chicken, feta cheese, kalamata olives, roasted red peppers, sun dried tomatoes and honey mustard dressing on the side.

Field greens and baby spinach with roast chicken, cucumbers, apples, cran raisins, grape tomatoes, fresh basil and walnuts with a dijon honey balsamic dressing on the side.

Oven roasted chicken with a pepper, brown sugar and balsamic glaze.

Oven roasted salmon with a pepper, brown sugar and balsamic glaze.

Oven roasted shrimp with a pepper, brown sugar and balsamic glaze.

Three types of citrus with five spice rubbed salmon.

Three types of citrus with five spice rubbed pork loin.

Country fried chicken with a classic savory double battered crust served with a side of country sausage gravy.

Country fried chicken with a classic savory double battered crust tossed in Korean BBQ glaze.

Country fried chicken with a classic savory double battered crust tossed in chipotle mango glaze.

Oven roasted dry rubbed cajun chicken.

Oven roasted dry rubbed cajun pork loin.

Oven roasted dry rubbed cajun salmon.

Oven roasted dry rubbed cajun shrimp.

Montreal dry rubbed beef brisket.

Beer battered fried cod served with zesty remoulade tartar sauce.

Three types of citrus with five spice rubbed chicken.

Eggplant, zucchini, squash, peppers, onions, and mushrooms, braised in a hearty tomato sauce.

Citrus roasted turkey breast rubbed with brown sugar.

Romaine and field greens, feta cheese, kalamata olives, roasted red peppers, sun dried tomatoes and honey mustard dressing on the side.

Chopped romaine and field greens with cherry tomatoes, cucumbers, green peppers and house dressing on the side.

Field greens and baby spinach with cucumbers, apples, cran raisins, grape tomatoes, fresh basil and walnuts with a house dressing on the side.

Romaine with kalamata olives, parmesan cheese, toasted garlic crouton and creamy caesar dressing on the side.

Romaine and field greens with gorgonzola, chopped walnuts, bacon, cran-raisins, red onions and honey dijon balsamic vinaigrette on the side.

Creamy grits with cheese.

Creamy grits.

Pasta shells in a creamy white cheese sauce.

Cabbage slaw with a BBQ cider dressing.

Creamy cajun corn medley.

Oven roasted sweet potatoes.

Roasted broccoli tossed in honey mustard.

Roasted potatoes with cajun spices.

Roasted cauliflower in tossed in honey mustard.

Roasted green beans tossed in honey mustard.

Green beans with a spicy sweet toss.

Creamy mashed potatoes.

Mashed Potatoes with "Dirty" portobello and mushroom essence.

A portabella broth simmered rice pilaf with wild rice.

Fresh baked cornbread.

Roasted carrots, parsnips and green beans.

Creamy cajun corn medley with bacon.

Classic cabbage slaw.

Cornbread with jalapenos and cheddar.

Signature Honey Mustard Dressing

Signature Dijon Honey Mustard Balsamic Dressing

Signature House Dressing made with mustard and seasonings

Signature Caesar Dressing

Signature Ranch Dressing