Order Catering from Charred Wing Bar in Chicago

Char-grilled chicken breast

Crispy chicken thigh

Impossible patty

Powerhouse veggie patty

Mini Vienna All Beef Hot Dog

Thinly sliced, seasoned roasted beef, a classic Chicago-style sandwich filling.

Impossible double stacked burgers on a bun. Served with lettuce, tomato, onion and pickles.

Chocolate cupcake, mint chocolate frosting, gold sprinkle dusting

Key lime custard in a graham cracker crust and whipped cream.

This salted caramel vanilla crunch cake has a buttery texture with waves of caramel and a layer of salted caramel.

Intensely flavorful chunks of sustainable Peruvian chocolate chocolate chips

Intensely flavorful chunks of sustainable Peruvian chocolate chocolate chips chocolate brownies

Melt-in-your-mouth shortbread crust piled high granny smith apples buttery sea salted caramel sauce toffee- studded custard vanilla whip.

Chewy brownie generously studded with milk chocolate drop bittersweet semi-sweet chocolate chunks toasted marshmallows crumbled graham crackers old fashioned chocolate ice cream Du ...

Tart creamy lively lemon curd in a buttery shortbread strawberry ice cream house made strawberry compote vanilla whip fresh strawberry and mint

Lemon cream, strawberry, caramel, lemon crunch crumble

A double chocolate layer cake with double fudge frosting

Traditional southern treat with caramel topping and toasted pecans in a pastry crust

Served warm with candied pecan brittle with bourbon

Brown sugar vanilla peach baked with a streusel topping drizzled with a bourbon caramel

Mini Vanilla Bears Cupcakes

Mini Chocolate Bears Cupcakes

Aged blue cheese crumbled, sour cream, sea salt, pepper, dipping sauce

Buttermilk, sour cream, fresh parsley ranch dipping sauce

Habanero pepper, sriracha, rice wine vinegar

Mayonnaise, mustard, ketchup, cayenne

Yellow mustard, whole grain mustard, tomato, ketchup, white vinegar, rice wine vinegar, sugar, brown sugar, paprika, cayenne, onion powder, garlic powder, dill pickle juice

Fresh herb mix of parsley, scallions, cilantro, EVOO, red chili flake

Smoked jalapeno, adobo, honey, mayonnaise, cilantro, black pepper, kosher salt

Roasted garlic, grated parmesan, white truffle oil, mayonnaise, lemon juice, fresh parsley

Smokey mop BBQ, habanero pepper, sriracha, rice wine vinegar, yellow mustard

Signature, house made BBQ sauce, ketchup, white vinegar, sugar, worcestershire, garlic powder, kosher salt. Sweet & smokey

Mayonnaise, pine nut, basil, garlic, EVOO, parmesan cheese

Chef curated, creole seasoning, lemon juice, whole grain mustard, Worcestershire, cholula, fresh parsley, garlic, mayo, green onion, cayenne, horseradish, black pepper

Sriracha, mayonnaise

Ranch dressing

Dijon, olive oil, rice wine vinegar, honey, basil, oregano

Red wine vinaigrette

Creamy blue cheese

Spicy Caesar

1837 red ale, whole grain mustard seed, dijon, red wine vinegar, salt, black pepper

Chef created pickled fresno peppers, garlic, butter, cayenne, buffalo sauce

Classic bright yellow mustard from the French's brand.

A seasoned salt blend with ground celery seeds.

Beef Broth

Ranch seasonings

Arugula

Avocado

Jalapeno

Romaine lettuce

Shredded lettuce

Sauteed mushrooms

Sliced red onion, sea salt, grilled

Sliced thin, dusted, sea salt & black pepper seasoned

Sliced thin, dusted, bbq spice, Good Eats Group signature coffee grounds, sea salt & black pepper seasoned

sliced red onion, sea salt, grilled

Julienne, red onion, water, rice wine vinegar, sugar

Sliced red onions

Diced white onions

Fried dilled pickles

Tomato

Dill pickles

Thick cut, center belly, double hickory smoked

Black Forest, smoked, sliced bavarian ham

Honey, soy braised pork belly

Hard wood, house smoked, bbq rubbed, pulled

Chef Paul's, Cajun

Argentina link, grilled

Thick cut, center belly, double hickory smoked, candied spiced

Thick cut, center belly, double hickory smoked, three pepper spiced

American cheese

Blue cheese crumbles

Aged cheddar

Smoked cheddar

White cheddar

Goat cheese

Smoked gouda

Mozzarella

Parmesan

Pepper jack

Provolone

Small, pickled chili peppers, often used as a condiment.

Fresh, ripe tomatoes cut into slices.

Crunchy pickled cucumbers flavored with dill.

Fresh white onions, finely chopped and ready to serve.

A sweet and tangy relish, typically made from pickled cucumbers.

Spicy pickled veggies in vinegar and oil

Potato tater tots with sea salt seasoning

Mixed of season fresh fruits

Fresh cut potato fries. sea salt seasoning

Fresh cut white corn tortilla chips sea salt seasoning

Sweet potato waffle cut fries with sea salt seasoning

Fresh cut potato fries, garlic parmesan, truffle aioli

Grilled sweet corn off the husk zesty mayonnaise, cotija cheese, fresh lime and cilantro

Crispy smashed red skin on potatoes with roasted garlic cream and green onions

Buttermilk sweet spanish onion, flour, salt, black pepper

Buttermilk sweet spanish onion, flour, salt, black pepper, paprika, cayenne, garlic powder, onion powder, coffee

Oven roasted florets tossed with EVOO fresh lemon

Collard greens slowly braised with onions garlic smoked bacon and chicken broth

Cavatappi pasta tossed in our rich house made three-cheese sauce (smoked gouda aged cheddar parmesan) topped with migas

Smoked BBQ baked beans with chorizo sausage and hickory smoked bacon garnished with green onions

Shredded cabbage, carrots, red peppers, dill pickles, and parsley tossed in a chipotle dressing

An entrée salad of grape tomatoes, arugula, cilliegine (fresh mozzarella), red onions, basil, balsamic reduction EVOO accompanied by brioche croutons

Cavatappi pasta, red bell peppers, red onions, cherry tomatoes, jalapeno- cilantro dressing

Roasted red potatoes tossed in a sweet and sour mustard, bacon, vinaigrette with red onions, green onions and red peppers

Mixed greens topped with carrots, cucumber, red onion, grape tomatoes and brioche croutons

Baked with fresh jalapenos and aged cheddar cheese served with whipped honey butter

Southern-style fresh baked sweet cornbread served with maple syrup honey & whipped butter

Light and fluffy handmade biscuits served with melted leek & chive butter

Fresh cut potato chips sea salt seasoning

Bacon bun

Brioche toast

Pretzel roll

Whole wheat bun

Gluten free bun

Brioche bun

Soft, freshly baked bread buns.

Mini Poppy Seed Buns

Homemade crispy potato chips

House made queso and guacamole served with spicy tortilla chips.

House made queso served with spicy tortilla chips.

House made guacamole served with spicy tortilla chips.

Sweet Baby Rays grilled chicken wings. Served with buttermilk ranch.

Chicken wings tossed in house curated dry rub spices. Served with habanero BBQ and buttermilk ranch.

Fresno chilis and red hot grilled chicken wings. Served with buttermilk ranch.

Spicy chili-ginger glazed chicken wings. Served with sriracha aioli.

Smokey honey mop house BBQ sauce grilled chicken wings. Served with buttermilk ranch.

Grilled chicken wings, tossed in en fuego dry rub, pickled fresnos, cilantro and guajillo aioli.

Strike Gold. Grilled and tossed in our southern mustard (Carolina gold) BBQ sauce, served with chopped house pickles

If You Dare. Grilled and tossed in roasted habanero, aged lava, dragon fire and the heat of 1,000 suns.

Smokin' Hot BBQ. Grilled and tossed in fiery habanero BBQ. Served with house buttermilk ranch

Don't Miss The Boat. Grilled and tossed in jerk glaze, jerk spices, and charred pineapple salsa.

Loved Bayou. Grilled and tossed in our cajun spice rub. Served with honey creole mustard

Hot Stuff Baby. Grilled and tossed in cayenne hot sauce. Served with chopped house pickles and blue cheese dip.

The Big Cheese. Grilled and tossed with parmesan, roasted garlic and parsley

Go Buck Naked. Grilled and tossed in... nothing. Served with house buttermilk ranch and Chicago BBQ sauce.

Sweet with a kick! Right from Italy's "boot", imported Italian Calabrian chilis, domestic honey, chili aioli

24-hour house BBQ marinade, applewood smoked, buttermilk ranch, smokey mop bbq

Crispy fried pickle slices, a popular North American appetizer.

Deviled eggs slightly twisted with smoked shrimp, candied bacon and paprika crema.

Cauliflower roasted with extra virgin olive oil, roasted garlic, parmesan, and lemon.

Glazed Goodness. Grilled and tossed in ginger tamari glaze, fried garlic and shallots, and toasted sesame seeds.

Tart & Zesty. Grilled and tossed in a classic lemon pepper spice recipe.