Order Catering from Boogy & Peel in Washington
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Lunch 
Boxed Meals 
Breakfast 
Appetizers 
Dinner
Lunch Boxed Meals Breakfast Appetizers Dinner
Boogy & Peel
Southwest European North American 1 Dupont Circle NW Suite 115B Suite 115B Washington DC DC 20036
Italian
+1Entrees / BYO Protein
Stracci Pie
Pizza with red sauce, garlic confit, and stracciatella cheese.
Cheesy Boi Pizza
Red sauce, 50/50 cheese.
Pepperoni Pizza
Red sauce, 50/50 cheese, pepperoni.
Meat Lover Pizza
Red sauce, 50/50 cheese, pepperoni, beef, sausage.
Sweet Baby Christos Pizza
Red sauce, eggplant, garlic, herbs, feta, peppers, honey.
Caesar Salad Pizza
Kale, parm, lemon, breadcrumbs.
Harambe Loved Big Macs Pizza
Special sauce, beef, American cheese, iceberg, onion, dill pickles.
The Kelly Ruben Pizza
Special sauce, pastrami, Swiss, gruyere, sauerkraut, pickled mustard seeds, caraway.
Bird Reynolds Pizza
Buffalo chicken, ranch, 50/50 cheese, fontinella, iceberg, onion, pickles, dill.
Classic Detroit Style Pizza
Marinara, cheese, basil.
Classic Vegan Detroit Style Pizza
Marinara, basil.
Classic Pepperoni Detroit Style Pizza
Marinara, cheese, pepperoni, basil.
Classic Vodka Detroit Style Pizza
Vodka sauce, cheese, basil.
Classic Vodka Pepperoni Detroit Style Pizza
Vodka sauce, cheese, pepperoni, basil.
Marinara Pizza
Red sauce, garlic confit, sub sauce (herb vinaigrette).
Veggie Supreme Pizza
Red sauce, garlic confit, 50/50 cheese, onions, mushrooms, kale, olives, banana peppers.
Macha Roni Pizza
Red sauce, 50/50 cheese, pepperoni, basil, honey, salsa macha and peanut.
Macheezmo Pizza
Red sauce, 50/50 cheese, garlic confit, basil, honey, salsa macha and peanut.
Nonna's Vodka Pizza
Vodka sauce, 50/50 cheese, parm, fennel powder, basil.
Chicken Caesar Sando
Kale caesar salad, roasted chicken thighs, parm, breadcrumbs on sourdough focaccia.
“The Patricia” Sando
Balsamic marinated vegetables, pesto mayo, arugula, stracciatella on sourdough focaccia.
Schifano Sando
Prosciutto, mortadella, calabrese, Dukes, iceberg, onion, peppers, fontinella, sub sauce on sourdough focaccia.
Beverages
Sprecher Root Beer
A fire-brewed craft root beer sweetened with Wisconsin honey and served in a glass bottle.
Coke
A classic Coca-Cola served chilled.
Diet Coke
A zero-calorie cola with a crisp, refreshing taste.
Sprite
A lemon-lime soda served chilled.
Stappi Chinotto
An Italian bitter aperitivo soda made from chinotto, a small bitter orange. Features a spiced cola flavor.
Stappi Red Bitter
An Italian bitter aperitivo soda with a flavor profile similar to Campari.
Sides / BYO Bases
Salsa Macha Pimento Cheese
Pimento cheese spiced with Saul's salsa macha and served with a side of ranch tortilla chips.
Kale Caesar Salad
Kale, caesar dressing, parm, lemon, breadcrumbs. Comes with caesar dressing on the side.
Kale Chicken Caesar Salad
Grilled chicken, kale, caesar dressing, parm, lemon, breadcrumbs. Comes with caesar dressing on the side.
Condiments
Vegan Caesar Dressing
Hummus, tahini (sesame seeds), vinegar, lemon, salt, sugar, black pepper, garlic.
Ranch
Ranch dressing
Caesar Dressing
A creamy and savory dressing, featuring parmesan, garlic, and anchovy notes.
Desserts
Cookies
Dark and milk chocolate chips, rye, sea salt.
Appetizers
Buffalo Chicken Wings
Classic chicken wings tossed in a tangy buffalo sauce.
Sweet BBQ Chicken Wings
Chicken wings coated in a delightful sweet BBQ sauce.
