Order Catering from Bistro Bites in San Jose
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Lunch 
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Appetizers 
Dinner
Lunch Boxed Meals Breakfast Appetizers Dinner
Bistro Bites 100% (85)
Vietnamese North American 5278 Monterey Hwy, Unit 30 San Jose CA 95111
Korean Chinese
+2Entrees / BYO Protein
Vietnamese Fire Grilled Chicken
Chicken thighs Infused in a Vietnamese marinade with fish sauce, chicken stock, Shaoxing wine, chili, and ginger grilled over open BBQ flame
Yangnyeom Mushroom Stir Fry - 6oz - $5.04
Pan fried mushrooms tossed with snow peas and yangnyeom sauce + sesame seed
Yangnyeom Mushroom and Eggplant Stir Fry - 6oz - $5.04
Pan fried mushrooms and eggplant tossed with snow peas and yangnyeom sauce + sesame seed
Spicy Korean Mushrooms
Mushrooms stir-fried with snow peas, gluten-free gochujang, garlic, and ginger
Teriyaki Habanero Mushrooms - 6oz - $5.04
Grilled mushrooms marinated in delicious teriyaki with a bold habanero kick
Teriyaki Habanero Mushrooms and Eggplant - 6oz - $5.04
Grilled mushrooms and eggplant marinated in delicious teriyaki with a bold habanero kick
Yangnyeom Tofu Stiry Fry
Pan fried tofu tossed with snow peas and yangnyeom sauce + sesame seed
Impossible Mapo Tofu
Impossible ground beef with tofu braised in a szechuan peppercorn sauce
Impossible Spicy Korean Beef
Impossible ground beef bulgogi stir-fried with snow peas, gluten-free gochujang, garlic, and ginger
Impossible Lemongrass Skewers
Impossible ground beef infused with lemongrass, garlic, and sambal on skewers grilled over BBQ briquettes
Teriyaki Habanero Grilled Chicken
Juicy grilled chicken marinated in delicious teriyaki with a bold habanero kick — smoky, spicy, and irresistibly good
Korean Baked Chicken
Drumsticks - choice of flavor
Korean Fried Chicken
Drumsticks - choice of flavor
Wok-Tossed Shaking Beef
Beef flap strip meat and crisp tender broccoli tossed in a wok with soy sauce, oyster sauce, pepper, red chili flakes, and sesame
Yangnyeom Tofu Stiry Fry
Pan fried tofu tossed with snow peas and yangnyeom sauce + sesame seed
Impossible Mapo Tofu
Impossible ground beef with tofu braised in a szechuan peppercorn sauce
Impossible Spicy Korean Beef
Impossible ground beef bulgogi stir-fried with snow peas, gluten-free gochujang, garlic, and ginger
Impossible Lemongrass Skewers
Impossible ground beef infused with lemongrass, garlic, and sambal on skewers grilled over BBQ briquettes
Vietnamese Fire Grilled Chicken
Infused in a Vietnamese marinade with fish sauce, chicken stock, Shaoxing wine, chili, and ginger grilled over open BBQ flame
Teriyaki Habanero Grilled Chicken
Juicy grilled chicken marinated in delicious teriyaki with a bold habanero kick smoky, spicy, and irresistibly good
Vietnamese Fire Grilled Chicken
Infused in a Vietnamese marinade with fish sauce, chicken stock, Shaoxing wine, chili, and ginger grilled over open BBQ flame
Wok-Tossed Shaking Beef
Beef strip flap meat and crisp tender broccoli tossed in a wok with soy sauce, oyster sauce, pepper, red chili flakes, and sesame
Teriyaki Habanero Grilled Chicken
Juicy grilled chicken marinated in delicious teriyaki with a bold habanero kick — smoky, spicy, and irresistibly good
Yangnyeom Tofu Stiry Fry
Pan fried tofu tossed with snow peas and yangnyeom sauce + sesame seed
Impossible Mapo Tofu
Impossible ground beef with tofu braised in a szechuan peppercorn sauce
Impossible Stuffed Mushroom Tofu
Mushroom tofu stuffed with Impossible ground beef in a tomato garlic confit
Impossible Lemongrass Skewers
Impossible ground beef infused with lemongrass, garlic, and sambal on skewers grilled over BBQ briquettes
Condiments
Sesame Sriacha Aioli
A creamy aioli blending sesame and spicy sriracha flavors.
Vegan Fish Sauce
House made vegan fish sauce
Fish Sauce
A savory condiment essential in many Southeast Asian cuisines.
Honey Pineapple Dressing
Honey and pineapple based dressing
Poppyseed Dressing
Mustard and vinegar based dressing
Vegan Fish Sauce Vinaigrette
A plant-based vinaigrette offering the savory depth of traditional fish sauce.
Fish Sauce Vinaigrette
A savory vinaigrette infused with the distinctive flavor of fish sauce.
Honey Pineapple Dressing
A sweet and tangy dressing featuring honey and pineapple.
Sesame Sriacha Aioli
A creamy aioli blending sesame and spicy sriracha flavors.
Poppyseed Dressing
A sweet and tangy dressing speckled with poppy seeds.
Bburinkle Honey Cheese
Sweet and savory cheese mix
Garlic Soy
Classic sweet and savory sticky sauce with soy, garlic, and spices
Yangnyeom
Korean sweet and spicy red sauce
Vegan Fish Sauce
A plant-based alternative to traditional fish sauce, savory and umami-rich.
Fish Sauce
A savory condiment essential in many Southeast Asian cuisines.
Honey Pineapple Dressing
A sweet and tangy dressing featuring honey and pineapple.
Sesame Sriacha Aioli
A creamy aioli blending sesame and spicy sriracha flavors.
Poppyseed Dressing
Mustard and vinegar based dressing
Sides / BYO Bases
Vegetable Stir-Fry
Snow peas, broccoli, carrots, bok choy
Spring Mix Salad
Spring mix, cherry tomatoes, mandarin oranges served with choice of dressing on the side
Broken Rice
Smaller grain jasmine white rice eaten in Vietnamese cuisine
Jasmine Rice
White Thai jasmine rice
Spring Mix Salad
Spring mix, cherry tomatoes, mandarin oranges served with choice of dressing on the side
Jasmine White Rice
Fragrant and fluffy white rice with a delicate aroma.
Chinese Coleslaw
Cole slaw, chopped instant noodles, purple cabbage, carrots all tossed in a sweet and refreshing soy sauce vinaigrette
Garlic Noodles
Noodles cooked in a fusion garlic soy sauce
Kimchi (Vegan/GF)
Kimchi with napa cabbage
Kimchi
Kimchi with napa cabbage
Japchae
Stir-fried glass noodle with vegetables
Pickled Daikon & Pickled Carrots
Crisp daikon radish and carrots, lightly pickled for a tangy crunch.
Pickled Jalapenos
Jalapenos pickled in a sweet seasoned brine
Oi Muchum
Vegan sliced cucumbers marinated in gochugaru red pepper flakes, sesame, salt
Grandma's Broccoli Salad
Broccoli, golden raisins, sweet onions, honey crisp apples, sweet and tangy aioli
Broken Rice
Smaller grain jasmine white rice eaten in Vietnamese cuisine
Jasmine Rice
White Thai jasmine rice
Vegetable Stir-Fry
Snow peas, broccoli, carrots, bok choy
Pickled Daikon + Carrots
Daikon and carrots pickled in a sweet seasoned brine
Spring Mix Salad
Spring mix, cherry tomatoes, mandarin oranges served with choice of dressing on the side
Rice Noodle Vermicelli
Vermicelli rice noodle
Service Items
Serving Utensils
Essential utensils for serving food, such as spoons, tongs, or ladles.
Napkin
A single disposable napkin.
Plate
A single disposable plate.
Wrapped Cutlery Set
An individually wrapped set of eating utensils.
Appetizers
Mushroom Impossible Bao Bun Slider
Freshly steamed bao buns, served with a marinated mushroom and impossible ground beef
