Order Catering from Tara Indian Cuisine in San Fransisco
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Lunch 
Boxed Meals 
Breakfast 
Appetizers 
Dinner
Lunch Boxed Meals Breakfast Appetizers Dinner
Tara Indian Cuisine
South Asian / Sub-Indian Continent Indian 2217 market st San Fransisco CA 94114
Entrees / BYO Protein
Lamb Saag
Lamb with spinach, cream, and spices.
Saag Paneer
Soft Indian cheese with spinach, cream, and spices.
Mushroom Matar
Mushrooms and green peas cooked with Indian spices.
Kadai Paneer
Soft Indian cheese cooked in an Indian wok with tomatoes and spices.
Aloo Matar
Potatoes and green peas cooked with Indian spices.
Coconut Vegetarian Curry
Mixed vegetables simmered in a spiced coconut curry sauce.
Lamb Biryani
Fried basmati rice with lamb, vegetables, nuts, and spices.
Chicken Saag
Chicken with spinach, cream, and spices.
Mixed Seafood Curry
Assorted seafood simmered in a spiced curry sauce.
Mixed Seafood Biryani
Fried basmati rice with assorted seafood, vegetables, and spices.
Baingan Bhartha
Roasted eggplant with onions and spices.
Tandoori Paneer Tikka Kabobs
Soft Indian cheese marinated and baked in a clay oven.
Mixed Vegetable
Seasonal mixed vegetables cooked with Indian spices.
Lamb Tikka Masala
Lamb in a spiced tikka masala sauce.
Butter Chicken
Chicken with butter, spices, and tomato-cream sauce.
Saag Aloo
Potatoes cooked with spinach and Indian spices.
Lamb Curry
Lamb simmered in a traditional spiced curry sauce.
Shrimp Curry
Shrimp simmered in a traditional spiced curry sauce.
Dal Tadka
Split yellow lentils with onions and spices.
Channa Masala
Chickpeas with onions, ginger, and garlic.
Salmon Vindaloo
Salmon in a vindaloo sauce with potatoes, onions, and vinegar.
Mutter Paneer
Soft Indian cheese with peas in tomato-cream sauce.
Coconut Lamb Curry
Lamb simmered in a spiced coconut curry sauce.
Vegetable Biryani
Fried basmati rice with vegetables, nuts, and spices.
Chicken Tikka Masala
Barbecued boneless chicken with herbs and spices.
Tandoori Chicken Tikka Kabobs
Boneless chicken baked in a clay oven, marinated with yogurt and spices.
Tandoori Chicken
Bone-in chicken baked in a clay oven, marinated with yogurt and spices.
Tandoori Mixed Grill
Tandoori chicken, tikka kebab, Boti (lamb) Kebab and tandoori salmon.
Coconut Chicken Curry
Chicken simmered in a spiced coconut curry sauce.
Chicken Korma
Chicken with yogurt, onions, nuts, and ginger.
Chicken Curry
Chicken simmered in a traditional spiced curry sauce.
Chicken Vindaloo
Chicken with potatoes and onions in a spicy vinegar sauce.
Chicken Bharta
Chicken cooked bharta-style with Indian spices.
Chicken Kadai
Chicken cooked in an Indian wok with tomatoes and green chilies.
Kashmiri Chicken
Chicken cooked Kashmiri-style with Indian spices.
Chicken Mushroom
Chicken cooked with mushrooms and Indian spices.
Daal Chicken
Chicken cooked with lentils and Indian spices.
Lamb Vindaloo
Lamb with potatoes and onions in a spicy vinegar sauce.
Lamb Rogan Josh
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies.
Lamb Korma
Lamb with yogurt, onions, nuts, and garlic.
Daal Gosht
Lamb cooked with lentils and Indian spices.
Kadai Ghost
Lamb cooked in an Indian wok with tomatoes and green chilies.
Salmon Curry
Salmon simmered in a traditional spiced curry sauce.
Shrimp Tikka Masala
Shrimp in a spiced tikka masala sauce.
Salmon Tikka Masala
Salmon in a spiced tikka masala sauce.
Shrimp Vindaloo
Shrimp with potatoes and onions in a spicy vinegar sauce.
Shrimp Korma
Shrimp in a creamy korma sauce with yogurt, onions, and nuts.
Salmon Saag Curry
Salmon cooked with spinach and Indian spices.
Shrimp Saag Curry
Shrimp cooked with spinach and Indian spices.
Dal Makhani
Black lentils with kidney beans, cream, and spices.
Aloo Mutter
Potatoes with peas in tomato-cream sauce.
Navaratan Korma
Vegetable stew with yogurt, onions, garlic, nuts, and ginger.
Paneer Korma
Soft Indian cheese in a creamy korma sauce.
Chana Palak
Chickpeas cooked with spinach and Indian spices.
Daal Saag
Lentils cooked with spinach and Indian spices.
Chicken Biryani
Fried basmati rice with chicken, vegetables, nuts, and spices.
Shrimp Biryani
Fried basmati rice with shrimp, vegetables, nuts, and spices.
Service Items
Utensils
Disposable utensils, plates/bowls, and napkins.
Beverages
Coke
Canned Coca-Cola.
Bottled Water
Bottled water.
Mango Lassi
Yogurt drink with mango.
Sprite
Canned Sprite.
Diet Coke
Canned Diet Coke.
Desserts
Kheer
Indian rice pudding. Served with nuts.
Sides / BYO Bases
Jeera Rice
Rice with cumin.
Onion Kulcha
Leavened flatbread stuffed with onion.
Garlic Naan
Leavened flatbread with garlic.
Serrano Chilli Naan
Leavened flatbread with serrano chili.
Butter Naan
Leavened flatbread with butter.
Basmati Rice
Steamed basmati rice.
Appetizers
Vegetable Pakora
Chickpea flour-battered and deep fried vegetable fritters. Served with mint, tamarind, and spicy chutneys.
Paneer Pakora
Deep fried house-made cottage cheese bites with spices. Served with mint, tamarind, and spicy chutneys.
Vegetable Momo
Nepalese steamed dumplings with shredded veggies and Himalayan spices.
Samosa
House-made crispy Indian pastry with spiced peas and potatoes. Served with mint, tamarind, and spicy chutneys.
Chicken Momo
Nepalese steamed dumplings with shredded ground chicken and Himalayan spices.
Chicken Pakora
Chickpea flour-battered and deep fried chicken bites. Served with mint, tamarind, and spicy chutneys.
