Order Catering from Toulipa in San Francisco
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Toulipa
Mediterranean / Middle Eastern Greek 731 Irving Street San Francisco CA 94122
Turkish
+1Entrees / BYO Protein
Turkish Beef Sausage.
Flavorful Turkish beef sausage.
Menemen
Ratatouille of tomatoes, onions, peppers and eggs.
Moussaka
Layers of ground beef, potatoes, eggplant, creamy bechamel and mozzarella.
Greek Giant Beans
Beans cooked with onions, tomato paste, garlic, oregano, salt, black pepper, paprika, cummin, dry mint, parsley
Falafels
Fried garbanzo bean balls with seasoning.
Keftedes
Beef grilled meatballs seasoned with black pepper, salt, thyme, cummin, paprika, yogurt, bread crumbs, eggs.
Lamb Souvlaki
Grilled lamb seasoned with black pepper, salt, thyme, cummin, paprika, tomato sauce, yogurt.
Chicken Souvlaki
Grilled chicken skewers seasoned with black pepper, salt, thyme, cummin, paprika, tomato sauce, yogurt.
Appetizers
Spanakopita
Sheets of filo dough stuffed with feta and spinach.
Spanakopita
Sheets of filo dough stuffed with feta and spinach.
Grilled Halloumi
Grilled halloumi cheese, seasoned with cumin, oregano, black pepper, zaatar and sesame.
Dolmas
Grape leaves stuffed with rice, currants, dry mint, black pepper, salt, cummin, allspice, paprika, cinnamon, olive oil and lemon juice.
Toppings
Butter Chips
Small, buttery potato chips.
Feta Cheese
Crumbly and salty Feta cheese.
Olives
Assorted briny olives.
Cucumber and Tomatoes
Freshly sliced cucumbers and ripe tomatoes.
Condiments
Hummus
Creamy garbanzo bean dip with garlic, onions, cummin, tahini, salt and black pepper
Homemade Jam
Housemade orange jam
Tzatziki
Labneh with dill, cucumbers, salt, black pepper and lemon zest. Served with pita on the side.
Hummus
Creamy garbanzo bean dip with garlic, onions, cummin, tahini, salt and black pepper. Served with pita on the side
Sides / BYO Bases
Homemade Feta Dill Sesame Rolls
Bread rolls with dill, sesame seeds, and feta.
Pita Bread
Soft, warm pita bread, perfect for dipping.
Green Lentil Salad
Green lentils with cucumber, tomatoes, radishes, peppers, parsley, salt, black pepper, olive oil, red wine vinegar, shallots, garlic.
Tabouli Salad
Fresh parsley salad with bulgur, green onions, tomatoes, lemon juice, olive oil, salt, black pepper.
Greek Salad
Blend of cucumbers, tomatoes, onions, greens and feta cheese.
Greek Lemon Rice
Rice with herbs, lemon zest and spices.
Pita
Served with tzatziki and hummus.
