Order Catering from Toulipa in San Francisco

Ratatouille of tomatoes, onions, peppers and eggs.

Flavorful Turkish beef sausage.

Grilled lamb seasoned with black pepper, salt, thyme, cummin, paprika, tomato sauce, yogurt.

Layers of ground beef, potatoes, eggplant, creamy bechamel and mozzarella.

Grilled chicken skewers seasoned with black pepper, salt, thyme, cummin, paprika, tomato sauce, yogurt.

Beef grilled meatballs seasoned with black pepper, salt, thyme, cummin, paprika, yogurt, bread crumbs, eggs.

Fried garbanzo bean balls with seasoning.

Beans cooked with onions, tomato paste, garlic, oregano, salt, black pepper, paprika, cummin, dry mint, parsley

Small, buttery potato chips.

Crumbly and salty Feta cheese.

Assorted briny olives.

Soft, warm pita bread, perfect for dipping.

Freshly sliced cucumbers and ripe tomatoes.

Bread rolls with dill, sesame seeds, and feta.

Blend of cucumbers, tomatoes, onions, greens and feta cheese.

Rice with herbs, lemon zest and spices.

Fresh parsley salad with bulgur, green onions, tomatoes, lemon juice, olive oil, salt, black pepper.

Green lentils with cucumber, tomatoes, radishes, peppers, parsley, salt, black pepper, olive oil, red wine vinegar, shallots, garlic.

Served with tzatziki and hummus.

Housemade orange jam

Creamy garbanzo bean dip with garlic, onions, cummin, tahini, salt and black pepper

Labneh with dill, cucumbers, salt, black pepper and lemon zest. Served with pita on the side.

Creamy garbanzo bean dip with garlic, onions, cummin, tahini, salt and black pepper. Served with pita on the side

Sheets of filo dough stuffed with feta and spinach.

Grilled halloumi cheese, seasoned with cumin, oregano, black pepper, zaatar and sesame.

Grape leaves stuffed with rice, currants, dry mint, black pepper, salt, cummin, allspice, paprika, cinnamon, olive oil and lemon juice.

Sheets of filo dough stuffed with feta and spinach.