Order Catering from Kitava in San Francisco

Pasture-raised paprika chicken thigh with charred broccoli, jasmine rice

Plantains, cumin beans, kale slaw, jasmine rice, avocado, cilantro, and romesco sauce (Blended cashews, red bell pepper, apple juice, extra virgin olive oil, garlic, lemon, onion, ...

Slow cooked picadillo beef, plantains and jasmine rice with avocado goddess dressing

Slow cooked picadillo beef, kale slaw and jasmine rice with avocado goddess dressing

Slow cooked picadillo beef, kale slaw and jasmine rice with avocado goddess dressing

Pasture-raised paprika chicken thigh with a kale slaw, cauliflower rice and avocado goddess dressing

Chimichurri mushrooms, kale slaw and jasmine rice with avocado goddess dressing

Wild rice blend from Lundberg Farms, farmer’s greens, hummus, sweet potatoes, avocado, pickled onions, almond slivers, avocado goddess dressing.

Farmer’s greens, sliced radish, pastured egg, avocado, gluten-free croutons, cashew “parmesan,” herb ranch dressing.

Farmer’s greens, sliced radish, pastured egg, avocado, gluten-free croutons, cashew “parmesan,” herb ranch dressing.

Chimichurri mushrooms, charred broccoli, and jasmine rice with avocado goddess dressing

Chimichurri mushrooms, charred broccoli, and jasmine rice with avocado goddess dressing

Cumin spiced red and mayocoba beans, Za'atar cauliflower and jasmine rice with avocado goddess dressing

Chimichurri mushrooms, charred broccoli, and jasmine rice with avocado goddess dressing

Chimichurri mushrooms, charred broccoli, Lundberg farms wild rice blend and avocado goddess dressing.

Pasture-raised paprika chicken thighs with sweet potatoes, cauliflower rice and avocado goddess dressing

Pasture-raised paprika chicken thigh with charred broccoli, jasmine rice and avocado goddess dressing

Pasture-raised paprika chicken thighs with charred broccoli, jasmine rice and avocado goddess dressing

Slow Slow cooked picadillo beef with kale slaw, cauliflower rice and avocado goddess dressing

Slow cooked picadillo beef, plantains and jasmine rice with avocado goddess dressing

Pasture-raised paprika chicken thigh with sweet potatoes, cauliflower rice and avocado goddess dressing

Picadillo beef, miso eggplant, roasted fingerling potatoes, avocado goddess dressing.

Picadillo beef, miso eggplant, roasted fingerling potatoes, avocado goddess dressing.

Farmers greens, avocado, cucumbers, pickled onions, avocado goddess dressing, jasmine rice.

Cumin spiced red and mayocoba beans, charred broccoli and wild rice with avocado goddess dressing

Plantains, cumin beans, kale slaw, jasmine rice, avocado, cilantro, and romesco sauce (Blended cashews, red bell pepper, apple juice, extra virgin olive oil, garlic, lemon, onion, ...

Pasture-raised paprika chicken thigh with a kale slaw, cauliflower rice and avocado goddess dressing

Crispy chicken with cassava flour breading, charred broccoli, jasmine rice, sesame togarashi, scallions, and ginger ponzu sauce

Plantains, cumin beans, pastured egg, kale slaw, jasmine rice, avocado, cilantro, and romesco sauce (Blended cashews, red bell pepper, apple juice, extra virgin olive oil, garlic, ...

Chimichurri mushrooms, kale slaw and jasmine rice with avocado goddess dressing

Cumin spiced red and mayocoba beans, charred broccoli and jasmine rice with avocado goddess dressing

Slow cooked picadillo beef, with charred broccoli, jasmine rice and avocado goddess dressing

Cumin spiced red and mayocoba beans, charred broccoli, Lundberg farms wild rice bend and avocado goddess dressing

Chimichurri mushrooms, Za'atar cauliflower and jasmine rice with avocado goddess dressing

Chimichurri mushrooms, Za'atar cauliflower and jasmine rice with avocado goddess dressing

Garbanzo beans seasoned with parsley and a Za'atar Spice mix of cumin, coriander, sumac, thyme, and sesame seeds

Cremini, oyster mushrooms and spinach cooked in a mild herb chimichurri sauce.

Vegan black bean, almond, oat, and seed based protein patty

A mixture of red and mayocoba beans cooked with cumin, carrot, celery, garlic, and onions

A high-quality pastured egg, known for its rich flavor.

Pasture-raised paprika chicken thighs

Salmon, olive oil, salt

Sweet potatoes roasted with salt and extra virgin olive oil

Long grain jasmine rice

Plantains made with sustainable palm oil

Roasted fingerling potatoes, olive oil, rosemary, salt.

Roasted broccoli with garlic, ginger root and salt

Mix of organic romaine lettuce, organic red leaf lettuce and organic arugula

Cauliflower roasted with Za'atar spice mix of cumin, coriander, thyme, and sesame seeds

Riced cauliflower with garlic, turmeric, and green onion

Roasted baby rainbow carrots, olive oil, thyme, salt.

Eggplant, miso sauce, garlic, ginger, apple cider vinegar, lemon juice, basil.

Perfectly roasted Brussels sprouts, tender and slightly caramelized.

Sweet potatoes roasted with salt and extra virgin olive oil

Riced cauliflower with garlic, turmeric, and green onion

Green kale and cabbage tossed in a crushed tomato vinaigrette

Long grain jasmine rice

Cauliflower roasted with Za'atar spice mix of cumin, coriander, thyme, and sesame seeds

Roasted broccoli with garlic, ginger root and salt

Wild rice blend from Lundberg farms

Green kale and cabbage tossed in a crushed tomato vinaigrette

Green kale and cabbage with crushed tomato vinaigrette on the side

Farmers greens, sliced radish, pastured egg, avocado, gluten-free croutons, and cashew parmesan," with herb ranch dressing on the side

Garbanzo beans blended with onion, garlic, cumin, lemon, salt, and olive oil

Creamy blended Extra Virgin Olive Oil, Cilantro, Parsley, Garlic, Ginger Root, Jalapeo, Apple Cider Vinegar, 100% Apple Juice, Lime Juice, Tahini, Salt

Extra Virgin Olive Oil, Pasture-Raised Eggs, Mustard Powder, Apple Cider Vinegar, Salt, Granulated Garlic, Chipotle Powder, Frank's Red Hot Sauce (Aged Cayenne Pepper, Distilled Vi ...

Tomatillo, cilantro, garlic, jalapeno, onion, tahini, lime juice, olive oil and salt.

Savory ranch made with herbs, lemon juice, and aquafaba from garbanzo beans. (vegan)

Ginger root with garlic, coconut aminos, tapioca flour, apple cider vinegar, orange juice, apple juice, and coconut sugar

Blended cashews, red bell pepper, apple juice, extra virgin olive oil, garlic, lemon, onion, paprika, and apple cider vinegar

Light and simple dressing, made with a lemon juice & olive oil base.

A creamy ranch dressing infused with a blend of fragrant herbs.

Crushed tomato vinaigrette

Rich chocolate brownie made with cassava & coconut flour, pastured eggs, and coconut sugar.

Pasture-Raised Eggs, Sustainably Sourced Organic Palm Oil, Organic Coconut Sugar, Cacao Powder, Cassava Flour, Tapioca Starch, Coconut Flour, Vanilla Extract, Sea Salt