Order Catering from Chic n’ Time in San Francisco
Tell us about your event to instantly build menus, book onsite staff, and plan themed decor from Chic n’ Time.
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Chic n’ Time 87% (168)
Chinese East Asian North American Southeast Asian Vietnamese Taiwanese Central Asian
Entrees / BYO Protein
Five Spice Chicken
Boneless chicken thigh with sweet, soy-based marinade.
BBQ Chicken
Bite sized chicken breast fried and glazed with sweet and spicy BBQ sauce.
Teriyaki Chicken
Bite sized chicken breast fried and glazed with teriyaki sauce.
Peppercorn Prawns
6 pieces of fried prawns tossed in black pepper, jalapenos, and garlic.
Garlic Butter Prawns
6 pieces of fried prawns tossed in garlic butter sauce.
Charbroiled Prawns
6 pieces of charbroiled prawns with black pepper and green onions.
Charbroiled Beef
Sweet and savory charbroiled beef with lemongrass and garlic.
Charbroiled Pork
Sweet and savory charbroiled pork with lemongrass and garlic.
Stir Fried Vegetables (Vegan)
Cabbage, shiitake mushrooms, fried tofu, bean sprouts, carrots and silver rice noodles.
Fried Tofu (Vegan)
Tofu coated in wheat flour and fried.
Condiments
Soy Sauce
A rich, savory sauce, essential for many East Asian dishes.
Sambal Olek
Crushed chili sauce
Fish Sauce Salad Dressing
Fish sauce dressing.
Soy Vinaigrette Salad Dressing
Soy vinaigrette dressing.
Sides / BYO Bases
Cabbage Salad
Shredded cabbage, carrots, cucumber and mint leaves topped with peanuts and fried shallots. Served with a fish sauce dressing on the side.
Green Papaya Salad
Green julienne papaya tossed in fish sauce with basils, carrots, fried shallots and peanuts.
Nut-Free Cabbage Salad
Shredded cabbage, carrots, cucumber and mint leaves topped with fried shallots. Soy vinaigrette dressing on the side.
Nut-Free Green Papaya Salad
Green julienne papaya tossed in fish sauce with basils, carrots, and fried shallots.
Garlic Noodles
Thick egg noodles tossed in a garlic-based sauce.
Vermicelli Noodles
Vermicelli rice noodles with a mix of red leaf lettuce, bean sprouts, mint and cucumber, topped with peanuts.
Peanut-Free Vermicelli Noodles
Vermicelli rice noodles with a mix of red leaf lettuce, bean sprouts, mint and cucumber.
Jasmine Rice
Jasmine white rice.
Side of Stir Fried Vegetables (Vegan)
Cabbage, shiitake mushrooms, fried tofu, bean sprouts, carrots and silver rice noodles.
Appetizers
Popcorn Chicken
Fried small bite-sized boneless chicken coated with various spices.
Peppercorn Chicken Wings
Fried chicken wings tossed in a mix of black peppercorn, jalapenos, and garlic.
BBQ Chicken Wings
Fried chicken wings tossed in a sweet and spicy BBQ sauce.
Cajun Chicken Wings
Fried chicken wings tossed in a spicy Cajun sauce.
Imperial Roll
Crispy fried rolls filled with ground pork, taro, carrots and silver noodles.
Fresh Spring Roll
Soft rice paper rolls filled with cabbage, mushrooms, tofu, bean sprouts, carrots, silver noodles.
Fried Veggie Egg Roll
Wheat flour wrap filled with cabbage, carrots, green beans, mushroom, tofu and onions.
