Order Catering from Brasa Bros in San Francisco
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Lunch 
Boxed Meals 
Breakfast 
Appetizers 
Dinner
Lunch Boxed Meals Breakfast Appetizers Dinner
Brasa Bros
Individual Boxed South American Peruvian 1001 South Van Ness Ave San Francisco CA 94110
Entrees / BYO Protein
Monstrito
Bone-in quarter rotisserie chicken served with savory arroz chaufa (Peruvian fried rice), crispy fries and our signature Aji Amarillo sauce.
Veggie Power Bowl
Aji Amarillo-glazed tofu with roasted vegetables over kale and quinoa, served with miso dressing.
Saltado de Pollo Bowl
Wok stir-fried chicken with red onions, tomatoes and cilantro in a savory ginger-infused soy sauce.
Lomo Saltado Bowl
Wok stir-fried beef with red onions, tomatoes and cilantro in a savory ginger-infused soy sauce.
Saltado de Pollo
Wok-seared chicken stir-fried with red onions, tomatoes and cilantro in a savory ginger-infused soy sauce.
Saltado Vegetariano
Seasonal vegetables wok-tossed with red onions, tomatoes and cilantro in a savory ginger-infused soy sauce.
Lomo Saltado
Wok-seared strips of beef stir-fried with red onions, tomatoes and cilantro in a savory ginger-infused soy sauce.
Crispy Tenders - 75 Pieces
Juicy, golden-fried crispy chicken tenders (75 pieces), served with creamy Brasa Bliss dipping sauce.
Crispy Tenders - 50 Pieces
Juicy, golden-fried crispy chicken tenders (50 pieces), served with creamy Brasa Bliss dipping sauce.
Crispy Tenders - 25 Pieces
Juicy, golden-fried crispy chicken tenders (25 pieces), served with creamy Brasa Bliss dipping sauce.
Rotisserie Chicken
Bone-in quarter rotisserie chicken marinated in Peruvian spices and fire-roasted.
Chicken Sandwich Tray
Crispy fried chicken on a toasted brioche bun with tangy slaw, pickles and creamy Brasa Bliss sauce.
Quarter Rotisserie Chicken (Bone-In)
Bone-in quarter rotisserie chicken, marinated in Peruvian spices and fire-roasted. 1 quarter per person.
Desserts
Maracuya Panna-Cotta
Silky, creamy panna cotta topped with tangy maracuya (passion fruit).
Tres Leches
Classic Latin sponge cake soaked in three milks for a rich, moist bite.
Condiments
Chimichurri Sauce - Large
Bright herb sauce of fresh parsley, oregano, garlic, olive oil and vinegar.
Chimichurri Sauce - Medium
Bright herb sauce of fresh parsley, oregano, garlic, olive oil and vinegar.
Pica Loco Sauce - Large
Spicy house chili pepper sauce for dipping and drizzling.
Pica Loco Sauce - Medium
Spicy house chili pepper sauce for dipping and drizzling.
Aji Amarillo Sauce - Medium
Smooth, creamy Peruvian yellow chili pepper sauce with bold flavor and mild heat.
Brasa Bliss Sauce - Large
Rich, creamy and slightly sweet house sauce with zero spice.
Brasa Bliss Sauce - Medium
Rich, creamy and slightly sweet house sauce with zero spice.
Aji Amarillo Sauce - Large
Smooth, creamy Peruvian yellow chili pepper sauce with bold flavor and mild heat.
Aji Amarillo Sauce
Creamy Peruvian sauce made with aji amarillo yellow peppers, served with the rotisserie chicken.
Sides / BYO Bases
Chicken Chaufa
Peruvian-style fried rice wok-tossed with chicken, egg, scallions and soy sauce.
Beef Chaufa
Peruvian-style fried rice wok-tossed with beef, egg, scallions and soy sauce.
Salad
Fresh mixed greens with cucumbers, tomatoes and red cabbage.
Slaw
Crisp shredded cabbage slaw in a light, tangy creamy dressing.
Jasmine Rice
Fluffy steamed jasmine rice.
Chaufa
Peruvian-style vegetable fried rice wok-tossed with egg, scallions and soy sauce.
Plantains
Sweet, golden fried ripe plantains with caramelized edges.
Yuca Fries
Thick-cut yuca fries, crispy outside and soft and creamy inside.
Sweet Potato Fries
Crispy sweet potato fries with a naturally sweet, caramelized edge.
Fresh Cut Fries
Golden fresh-cut fries made from real potatoes, crispy outside and fluffy inside.
House Salad
Fresh house salad of mixed greens.
Tangy Slaw
Crisp shredded cabbage slaw in a tangy dressing.
Steamed Jasmine Rice
Fluffy steamed jasmine rice.
Crispy Yuca Fries
Crispy fried yuca (cassava) fries.
Sweet Potato Fries
Crispy fried sweet potato fries.
Fresh-Cut Fries
Fresh-cut potato fries, fried until golden and crisp.
Sweet Fried Plantains
Ripe sweet plantains, fried until caramelized.
Other
A la Brasa Package
Bone-in quarter rotisserie chicken per person, marinated in Peruvian spices and fire-roasted, with Aji Amarillo sauce and choice of 2 sides. Serves 10.
