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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.

Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.

Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.

Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.

Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.

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Lunch

Boxed Meals

Breakfast

Appetizers

Dinner

Food Fetish Catering 100% (52)

Individual Boxed Mediterranean / Middle Eastern Greek 10650 Burbank Blvd. North Hollywood CA 91601

Entrees / BYO Protein

Salmon

Salmon marinated in olive oil and lemon.

Gyro Meat

Lamb and beef gyro meat.

Vegan Falafel

House made falafel

Chicken Kabob Meat

Juicy chicken kabob meat.

Grilled Halloumi and Chickpea Salad

Grilled halloumi cheese, arugula, chickpeas, cherry tomatoes, cucumber, Kalamata olives, red onion, olive oil, balsamic vinegar, lemon juice, oregano, salt, and pepper.

Greek Quinoa Salad with Chicken

Fresh greens topped with chicken, quinoa, cherry tomatoes, cucumber, crumbled feta, Kalamata olives, red onion, parsley, olive oil, lemon juice, oregano, salt, and pepper.

Classic Greek Salad (Allergen Free)

Fresh greens topped with tomatoes, cucumbers, red onion, green bell pepper, Kalamata olives, olive oil, red wine vinegar, oregano, salt, and black pepper.

Greek Quinoa Salad with Falafel

Fresh greens topped with falafel, quinoa, cherry tomatoes, cucumber, crumbled feta, Kalamata olives, red onion, parsley, olive oil, lemon juice, oregano, salt, and pepper.

Greek Quinoa Salad

Fresh greens topped with quinoa, cherry tomatoes, cucumber, crumbled feta, Kalamata olives, red onion, parsley, olive oil, lemon juice, oregano, salt, and pepper.

Classic Greek Salad with Falafel

Fresh greens topped with falafel, tomatoes, cucumbers, red onion, green bell pepper, Kalamata olives, feta, olive oil, red wine vinegar, oregano, salt, and black pepper.

Classic Greek Salad

Fresh greens topped with tomatoes, cucumbers, red onion, green bell pepper, Kalamata olives, feta, olive oil, red wine vinegar, oregano, salt, and black pepper.