Order Catering from Himalayan Chef Kitchen in Newark

Diced Mixed Peppers, tomato, garlic, ginger chili sauce with crispy fried chicken

Diced mixed Peppers, tomato, garlic, ginger chili sauce with crispy fried Tofu

Diced mixed peppers, tomato, garlic, ginger, chili sauce with crispy fried potato

Diced mixed Peppers, tomato, garlic, ginger chili sauce with crispy fried shrimp

Diced mixed peppers, tomato, garlic, ginger chili sauce with crispy fried eggplant

Diced beef cooked with ginger, garlic, tomato chili sauce with diced bell peppers and soy sauce

Diced mixed peppers, tomato, garlic, ginger, chili sauce with crispy fried paneer

Diced mixed peppers, tomato, garlic, ginger chili sauce with crispy fried tilapia

Diced mixed peppers, tomato, garlic, ginger chili sauce with crispy fried salmon

Diced mixed peppers, tomato, garlic, ginger, chili sauce with crispy fried cauliflower

Saag paneer accompanied by spicy pickled cauliflower (Achari Gobi) and aromatic saffron rice.

Cubes of paneer in a creamy tikka masala sauce, served with a mixed lentil dal and saffron-infused rice.

Spicy Himalayan chili chicken served with zesty pickled cauliflower (Achari Gobi) and fragrant saffron rice.

Saag Paneer served with Achari Gobi and Saffron Rice

Tender tofu prepared in a traditional Kadhai style, served alongside a mixed lentil daal and rice.

Flavorful tofu masala curry served over a bed of mixed lentil daal and rice.

Chicken cooked in a vibrant saag (spinach) sauce, served with spicy pickled cauliflower (Achari Gobi) and rice.

Classic chicken tikka masala, featuring tender chicken in a creamy tomato sauce, served with mixed dal and rice.

A hearty Everest-style chicken curry, served with a side of mixed lentil daal and fluffy rice.

A rich Tibetan Shambala beef curry, accompanied by a savory mixed dal and rice.

Spicy tilapia fish chili served alongside pickled cauliflower (Achari Gobi) and steamed rice.

Hearty chana masala (chickpea curry) served with spicy pickled cauliflower (Achari Gobi) and rice.

A rich vegan curry featuring mushrooms, peas, and cauliflower, served with a mixed lentil dal and saffron rice.

A delicious Mala Bar shrimp curry, complemented by mushroom mutter masala and fluffy rice.

Mushroom, Cauliflower and Peas cooked with vegan curry sauce

Yellow lentil, moong daal and chana daal, mixed and saute with garlic, ginger, onion, red whole pepper, cumin, olive oil, salt and pepper, diced tomato

Spinach cooked with oil, onion, garlic, ginger, jalapeno mixed together with coconut milk, salt and pepper, cumin coriander powder and fenugreek leaves. After that blend together a ...

Chicken thighs cooked with ginger, garlic, tomato sauce

Diced beef cooked in spicy chili sauce, ginger, green onions and cilantro and tomato

Chicken Breast marinated with yogurt, mixed garam masala and garlic, ginger

Tandoori Masala Roasted Chicken cooked with creamy tikka masala sauce

Roasted tofu with bell pepper and thick tomato sauce and cilantro

Cooked garbanzo beans with cumin, coriander and tomato onion gravy

Roasted Tofu with creamy tikka masala sauce

Sauteed Tofu cooked with coconut tomato curry sauce

Mushroom, green peas, red peppers cooked with tomato, onion gravy

Spinach cooked with oil, onion, garlic, ginger, jalapeno mixed together with coconut milk, salt and pepper, cumin coriander powder and fenugreek leaves. After that blend together a ...

Spinach cooked with oil, onion, garlic, ginger, jalapeno mixed together with coconut milk, salt and pepper, cumin coriander powder and fenugreek leaves. After that blend together a ...

Roasted paneer cooked with thick tomato sauce with diced bell pepper and cilantro.

Yogurt marinated roasted paneer cooked with creamy tikka masala sauce

Salmon cooked with Goan style coconut curry sauce

Tilapia cooked with Goan style coconut curry sauce

Sauteed Shrimp cooked with Malabar spices curry leaves and coconut curry sauce

Turmeric, cumin, coriander, stew with black eyed peas

Mixed bhel rice puffs and papri with sweet, tangy mint yogurt and tamarind sauce

Sweet and creamy rice pudding infused with the tropical flavor of mango.

Sweet yogurt, pistachio and nuts

Fried dough balls soaked in a sweet, fragrant syrup

Soft cheese dumplings soaked in a sweet, creamy, milk syrup

Himalayan spices roasted chicken wings with homemade sweet chili sauce

Cauliflower sauteed with mixed bell peppers and spices

Basmati rice cooked with saffron

Steamed Brown Rice

Steamed Quinoa with Mixed Diced Bell Peppers and Onions

Indian flatbread

Naan Bread

Grated cucumber and chopped mint with yogurt and roasted cumin

Chili powder, turmeric, diced fresh mango and lime juice with cilantro and fennel seeds

Fresh tomato with spices and sesame seeds