Order Catering from The Lao Kitchen in Hayward

Grilled chicken seasoned with salt, black pepper, garlic, and onion, served with a double side of stir fried broccoli.

Grilled Laotian Pork served with stir fried broccoli and bell peppers with soy sauce, onion, and garlic.

Grilled Laotian boneless chicken thigh served with stir fried broccoli with soy sauce, onion, and garlic.

Grilled Laotian beef served with stir fried broccoli with soy sauce, onion, and garlic. Fish sauce on the side.

Grilled Laotian chicken thighs, chow mein noodles with bean sprouts, carrots, and cabbage, and stir fried broccoli with soy sauce, onion, and garlic.

Grilled Laotian boneless chicken thighs with gluten-free marinade, steamed jasmine rice, and stir fried broccoli with soy sauce, onion, and garlic

Grilled Laotian beef, chow mein noodles with bean sprouts, carrots, and cabbage, and stir fried broccoli with soy sauce, onion, and garlic

Boneless ribeye steak with lime juice, fish sauce, cilantro, garlic, Thai chili pepper, rice and Red Curry with Mixed Vegetables

Grilled Laotian boneless chicken thighs with gluten-free marinade, steamed jasmine rice, and stir fried broccoli with soy sauce, onion, and garlic

Prawns prepared with coconut milk, shallots, lemongrass, ginger, rice and red curry with mixed vegetables

Baby tomatoes, organic tofu, julienned carrots, jalapeno peppers, fresh mint, crispy shallots, roasted peanuts, mixed greens, and lime vinaigrette dressing.

Spicy Laotian stir fried tofu, chow mein noodles with bean sprouts, carrots, and cabbage, and stir fried broccoli with soy sauce, onion, and garlic

Grilled Laotian beef, steamed jasmine rice, and stir fried broccoli with soy sauce, onion, and garlic

Boneless chicken thigh prepared with gluten-free soy sauce, oyster sauce, lemongrass, garlic, onion, fish sauce, rice and red curry with mixed vegetables

Spicy, tangy tofu, mixed veggies, red curry in a coconut milk base. Served with steamed jasmine rice.

Baby tomatoes, grilled chicken, julienned carrots, jalapeno peppers, fresh mint, crispy shallots, roasted peanuts, mixed greens, and lime vinaigrette dressing.

Grilled Laotian beef, steamed jasmine rice, and stir fried broccoli with soy sauce, onion, and garlic

Spicy Laotian tofu with bell peppers, shredded carrots, and gluten-free marinade, steamed jasmine rice, and stir fried broccoli with soy sauce, onion, and garlic

Tofu with bell pepper, shredded carrot, garlic, lime, soy sauce, sriracha, maple syrup, cilantro and rice and red curry with mixed vegetables

Boneless ribeye steak with lime juice, fish sauce, cilantro, garlic, Thai chili pepper, brown rice and Red Curry with Mixed Vegetables

Grilled Laotian pork, steamed jasmine rice, and stir fried broccoli with soy sauce, onion, and garlic

Grilled Laotian pork, chow mein noodles with bean sprouts, carrots, and cabbage, and stir fried broccoli with soy sauce, onion, and garlic

Thick egg noodle tossed in garlic oil, soy sauce, parmesan, butter topped with marinated beef. Served with gai lan.

Thick egg noodle tossed in garlic oil, soy sauce, parmesan, butter topped with marinated chicken. Served with gai lan.

Thick egg noodle tossed in garlic oil, soy sauce, parmesan, butter topped with marinated prawns. Served with gai lan.

Thick egg noodle tossed in garlic oil, soy sauce, parmesan, butter topped with marinated pork.

Soba noodles tossed in garlic oil, soy sauce.

Soba noodles tossed in garlic oil, soy sauce.

Soba noodles tossed in garlic oil, soy sauce.

Soba noodles tossed in garlic oil, soy sauce.

Boneless chicken thigh prepared with gluten-free soy sauce, oyster sauce, lemongrass, garlic, onion, and fish sauce.

Tofu with bell pepper, shredded carrot, garlic, lime, soy sauce, sriracha, and maple syrup.

Boneless ribeye steak

Prawns prepared with coconut milk, shallots, lemongrass, and ginger.

Spicy, tangy tofu, mixed veggies, red curry in a coconut milk base.

Marinate with fish sauce, sugar, onions, garlic, and soy.

With cardamom, chile arbol, turmeric, ginger, and coconut milk.

Spicy, tangy tofu, mixed veggies, red curry in a coconut milk base.

With cardamom, chile arbol, turmeric, ginger, and coconut milk.

Boneless chicken thigh prepared with soy sauce, oyster sauce, lemongrass, garlic, onion, and fish sauce.

Boneless chicken thigh prepared with gluten-free soy sauce, oyster sauce, lemongrass, garlic, onion, and fish sauce.

Tofu with bell pepper, shredded carrot, garlic, lime, soy sauce, sriracha, and maple syrup.

Tofu with bell pepper, shredded carrot, garlic, lime, gluten-free soy sauce, sriracha, and maple syrup.

Marinate with fish sauce, sugar, onions, garlic, and soy.

Grilled chicken seasoned with salt, black pepper, garlic, and onion, served with steamed jasmine rice, and stir fried broccoli.

Roasted cauliflower steak seasoned with salt, black pepper, garlic, and onion, served with steamed jasmine rice, and stir fried broccoli with onion and garlic.

Tamarind, serano chilis, tomato, spinach, chicken stock, onion, garlic

Tamarind, serano chilis, tomato, spinach, vegetable stock. onion, garlic

Grilled salmon with olive oil and roasted mixed vegetables in olive oil

Grilled tofu with olive oil mixed greens, tomato, cucumber and onion

Grilled tofu with olive oil and roasted mixed vegetables in olive oil

Grilled chicken with olive oil mixed greens, tomato, cucumber and onion

Grilled salmon with olive oil mixed greens, tomato, cucumber and onion

Grilled chicken with olive oil and roasted mixed vegetables in olive oil

Boneless chicken thigh prepared with soy sauce, oyster sauce, lemongrass, garlic, onion, and fish sauce.

Boneless chicken thigh prepared with gluten-free soy sauce, oyster sauce, lemongrass, garlic, onion, and fish sauce.

Tofu with bell pepper, shredded carrot, garlic, lime, soy sauce, sriracha, and maple syrup.

Tofu with bell pepper, shredded carrot, garlic, lime, gluten-free soy sauce, and maple syrup.

Marinate with fish sauce, sugar, onions, garlic, and soy.

Marinate with fish sauce, sugar, onions, garlic, and soy.

Traditional Spring Roll with pork, shrimp, romaine, rice noodles, rice paper and served with a peanut sauce on the side

Assorted vegetable platter served with a side of ranch dip

Cherry tomatoes, basil, mozzarella balls with balsamic glaze

Fragrant, fluffy jasmine rice, perfectly steamed.

Baby spinach, feta cheese, carrots, cherry tomatoes, and balsamic vinaigrette.

Baby spinach, carrots, cherry tomatoes, and served with balsamic vinaigrette.

With garlic and fresh herbs

Wholesome brown rice, steamed until tender.

Fresh string beans quickly cooked and flavored with garlic and ginger.

Layered unleavened flatbread folded with oil and minced scallions

With garlic and fresh herbs

Crisp string beans sautéed with aromatic garlic and ginger.

With spring mix, fried wonton strips, feta cheese, and cherry tomatoes with an Asian pear vinaigrette.

Romaine lettuce with tomato, cucumber, cilantro, and mint. Served with cilantro lime vinaigrette and peanuts on the side.

With spring mix, fried wonton strips, and cherry tomatoes with an Asian pear vinaigrette.

Elbow pasta, mayonnaise, mustard, vinegar, celery, onion, and bell pepper

Mayo, celery, potato, celery seeds, mustard, garlic and onions powder

Seasonal fruits

Seasonal cut fruit in an individual container.

Vietnamese salad with green papaya, cherry tomatoes, basil, and "vegan fish sauce" dressing.

Spinach, mandarin orange, carrots, and a side of balsamic vinaigrette.

Baby spinach, feta cheese, carrots, cherry tomatoes, and a side of balsamic vinaigrette.

Tamarind, serano chilis, tomato, spinach, chicken stock, onion, garlic

Tamarind, serano chilis, tomato, spinach, vegetable stock. onion, garlic

Arugula, mandarin segments, crispy wonton strips, feta cheese, with a side of orange vinaigrette.

Tangy balsamic vinaigrette

Tangy cilantro lime vinaigrette

Sweet asian pear vinaigrette

Sweet and spicy chili vinaigrette

Tangy cilantro lime vinaigrette

Lime juice, fish sauce, cilantro, garlic, and Thai chili pepper.

A rich and creamy sauce made with roasted peanuts.

A delightful blend of sweet, savory soy sauce with aromatic sesame.

Molten Banana Cake (Vegan and Gluten-Free)

Chocolate and Raspberry Cake (Vegan and Gluten-Free)

Pecan Brownies (Vegan and Gluten-Free)

Swiss cake roll with whipped filling.

A rich, fudgy chocolate brownie, individually packaged for convenience.

Creamy custard with a caramelized sugar top, individually packaged.

A classic chocolate chip cookie, individually packaged for freshness.

Sweetened cooked cream topped with a mango sauce.

Coffee and zabaglione on a layer of sponge cake soaked in espresso and topped with cocoa powder.

An individually packaged, rich vegan chocolate brownie.

Sweetened cooked cream topped with a raspberry sauce.

Cream Puffs Surrounded by vanilla and chocolate cream.

An individually packaged, rich vegan chocolate brownie with crunchy pecans.