Order Catering from The Mixing Bowl Catering in Berkeley

Italian meatballs topped with parmesan and Italian herbs served over penne pasta with pomodoro sauce

Beyond meat Italian meatballs with Italian seasoning served over penne pasta with pomodoro sauce

Oven roasted chicken with garlic and herbs served with roasted potatoes and seasonal roasted vegetable medley

Oven roasted chicken with garlic and herbs served with seasonal roasted vegetable medley

Italian meatballs topped with parmesan and Italian herbs served over creamy polenta with tomato sauce

Fennel crusted and pan seared. With saffron aioli and micro greens. Served with roasted seasonal vegetable medley

Layered pasta baked with sunchokes, rapini, ricotta, basil pesto, spinach, and parmesan cheese

Beyond meat Italian meatballs with Italian seasoning served over creamy polenta with tomato sauce

Fennel crusted and pan seared. With saffron aioli and micro greens. Served with roasted seasonal vegetable medley and potatoes

Beautifully roasted za'atar-spiced root vegetables, french lentils, fresh mint, cilantro and a splash of fresh lemon juice, on a bed of baby arugula. Served with tzatziki dressing ...

Chickpea-kale falafel over shredded cabbage & tabouli salad, served with a lemon hummus dressing topped with home baked pita chips

Superfood rainbow kale, shaved brussel sprouts and napa cabbage with ginger glazed baby carrots, served with a ponzu vinaigrette topped with toasted coconut flakes & cashews.

Beautifully roasted za'atar-spiced root vegetables, french lentils, fresh mint, cilantro and a splash of fresh lemon juice, on a bed of baby arugula. Served with Italian dressing a ...

Soba noodles, grilled chicken, napa cabbage, cilantro, mint, scallions, shredded carrots & daikon with ponzu dressing and spicy peanuts

Beautifully roasted za'atar-spiced root vegetables, grilled chicken, french lentils, fresh mint, cilantro and a splash of fresh lemon juice, on a bed of baby arugula. Served with t ...

Superfood rainbow kale, shaved brussel sprouts and napa cabbage with grilled chicken and ginger glazed baby carrots, served with a ponzu vinaigrette topped with toasted coconut fla ...

Soba noodles, napa cabbage, cilantro, mint, scallions, shredded carrots & daikon with ponzu dressing and spicy peanuts

Roasted sweet potato, sweet thai chilli, grilled japanese eggplant, steamed brown rice, shelled edamame, red bell pepper strips, red shredded cabbage, slice scallions, all on a bed ...

Roasted sweet potato, sweet thai chilli, grilled chicken, grilled japanese eggplant, steamed brown rice, shelled edamame, red bell pepper strips, red shredded cabbage, slice scalli ...

Herb de provence rubbed flank steak, marinated mushroom duxelle spread, herbed chevre & roasted tomatoes with mesclun greens$

Roasted sweet potato and red bell pepper, cilantro - pepita pesto, pickled onion & spinach. Served with potato chips and fresh fruit

Chickpea hummus, grilled eggplant, persian cucumber, heirloom cherry tomatoes, chile oil, sesame seeds, arugula. Served with potato chips and fresh fruit

Roasted turkey breast, white cheddar, house made cranberries-apricot spiced chutney, slice red onion, topped with greens. Served with potato chips and fresh fruit

Fresh mozzarella, slow roasted tomatoes & arugula, with a balsamic reduction and extra virgin olive oil. Served with potato chips and fresh fruit

Spicy tuna salad with chile aioli, castelvetrano olives, avocado, house pickled cucumber, mixed greens. Served with potato chips and fresh fruit

Herb roasted turkey, herbed goat cheese, grilled peach chutney, pickled red onion, arugula. Served with potato chips and fresh fruit

House made persimmon chutney, five-spiced grilled chicken breast with a broccoli-cabbage slaw tossed with a tahini-mayo. Served with potato chips and fresh fruit

Chili - rubbed hanger steak, gorgonzola - garlic aioli, tomato, pickled onion, mesclun greens. Served with potato chips and fresh fruit

Smoked turkey, provolone cheese, avocado, tomato, cucumber & mesclun greens with sriracha mayo. Served with potato chips and fresh fruit

Grilled chicken thigh, lemon - chive aioli, tomato & mesclun greens. Served with potato chips and fresh fruit

Roasted curry cauliflower florets, roasted yams, caramelized onions & crunchy red radish with sriracha-hummus topped with sunflower sprouts. Served with potato chips and fresh frui ...

Creamy mushroom risotto with grilled spring onion and basil pesto

Tender and juicy Italian meatballs topped with parmesan and Italian herbs

Layered pasta baked with sunchokes, rapini, ricotta, basil pesto, spinach, parmesan

Beyond meat Italian meatballs with Italian seasoning

Hearty bean stew with roasted butternut squash, rapini and crispy breadcrumbs

Fennel crusted and pan seared. With saffron aioli and micro greens

Oven roasted chicken with herbs and garlic

Roasted curry cauliflower florets, roasted yams, caramelized onions & crunchy red radish with sriracha-hummus topped with sunflower sprouts

Chickpea hummus, grilled eggplant, persian cucumber, heirloom cherry tomatoes, chile oil, sesame seeds, arugula

Herb de provence rubbed flank steak, marinated mushroom duxelle spread, herbed chevre & roasted tomatoes with mesclun greens

Smoked turkey, provolone cheese, avocado, tomato, cucumber & mesclun greens with sriracha mayo

Roasted turkey breast, white cheddar, house made cranberries-apricot spiced chutney, slice red onion, topped with greens

Roasted sweet potato and red bell pepper, cilantro - pepita pesto, pickled onion & spinach

Spicy tuna salad with chile aioli, castelvetrano olives, avocado, house pickled cucumber, mixed greens

Herb roasted turkey, herbed goat cheese, grilled peach chutney, pickled red onion, arugula

House made persimmon chutney, five-spiced grilled chicken breast with a broccoli-cabbage slaw tossed with a tahini-mayo

Chili - rubbed hanger steak, gorgonzola - garlic aioli, tomato, pickled onion, mesclun greens

Sauteed cauliflower, rapini and brussel sprouts with pickled raisins, black garlic and pine nuts

Oven roasted brussels sprouts with shallots and lemon zest

Oven roasted potatoes with leeks and sherry mustard vinaigrette

Oven roasted squash with maple syrup dried cherries, toasted almonds, chèvre, and sunflower sprouts

Chopped romaine, purple onions, cherry tomatoes, peperoncini, and kalamata olives. Served with Italian vinaigrette on the side

Roasted seasonal vegetable medley

Plain potato chips

Whole fruit (varies by season)

Bag of skinny popcorn

Fresh lettuce, tomatoes, cucumbers, and red onions. With italian dressing on the side

Mix of diced seasonal fruit

Creamy polenta (cornmeal)

Penne pasta w/ sauce made of fresh tomatoes, extra-virgin olive oil, garlic cloves, basil and salt

Sauteed cauliflower, rapini and brussel sprouts with pickled raisins, black garlic and pine nuts

Oven roasted brussels sprouts with shallots and lemon zest

Roasted seasonal vegetable medley

Oven roasted potatoes with leeks and sherry mustard vinaigrette

Oven roasted squash with maple syrup dried cherries, toasted almonds, chèvre, and sunflower sprouts

Vegan polenta (cornmeal)

Soba noodles, napa cabbage, cilantro, mint, scallions, shredded carrots & daikon with spicy peanuts. (Pair with ponzu dressing)

Roasted sweet potato, sweet thai chilli, grilled japanese eggplant, steamed brown rice, shelled edamame, red bell pepper strips, red shredded cabbage, slice scallions, all on a bed ...

Chickpea-kale falafel over shredded cabbage & tabouli salad, with home baked pita chips. (Pair with lemon hummus dressing)

Beautifully roasted za'atar-spiced root vegetables, French lentils, fresh mint, cilantro and a splash of fresh lemon juice, on a bed of baby arugula and crunchy chickpeas.

Superfood rainbow kale, shaved brussel sprouts and napa cabbage with ginger glazed baby carrots, with toasted coconut flakes & cashews. (Pair with a ponzu vinaigrette)

Chopped romaine, purple onions, cherry tomatoes, peperoncini, and kalamata olives.

Blend of diced seasonal fruit

Whole fruit (varies by season)

Bag of skinny popcorn

Fresh lettuce, tomatoes, cucumbers, and red onions

Plain potato chips

Housemade sriracha mayo

Housemade pomodoro sauce

Housemade tahini mayo

Sweet and tangy citrus dressing. (Pair with soba noodle / superfood ginger salad)

Hearty dressing made with fresh lemon juice and tahini. (Pair with tmb falafel bowl)

Yogurt based dressing with fresh herbs. (Pair with rooted up salad)

Tangy italian vinaigrette

Rich dressing made with almond butter, lemon juice and ginger. (Pair with thai rice salad)