Order Catering from K-Bop Kitchen in Berkeley

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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.

Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.

Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.

I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.

I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.

I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.

I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.

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Buffet Style

Boxed Meal

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K-Bop Kitchen

Individual Boxed Korean 2533 7th St. Berkeley CA 94710

Entrees / BYO Protein

Tuna Poke

Sashimi grade tuna cubes tossed in sesame-furikake marinade.

Garlic Soy Chicken

Chicken marinated and roasted in sweet garlic-soy.

Sweet Garlic Tofu

Firm tofu roasted in sweet garlic glaze.

Spicy Tuna

Albacore tuna in spicy mayo.

Garlic Shrimp

Jumbo shrimp sauteed in garlic olive oil.

K-bop Box Lunch - Beef

Nori rolled with seasoned rice, bulgogi beef, spinach, pickled daikon, carrots, egg and served with side of jopchae (glass noodle and vegetable salad)

K-bop Box Lunch - Chicken

Nori rolled with seasonsed rice, spinach, pickled daikon, carrots, egg and soy garlic chicken served with side of jopchae (glass noodle and vegetable salad)

K-bop Box Lunch - Krab

Nori rolled with seasonsed rice, spinach, pickled daikon, carrots, egg and imitation krab served with side of jopchae (glass noodle and vegetable salad)

K-bop Box Lunch - Yuba (tofu Skin) - Vegan

Nori rolled with seasonsed rice, spinach, pickled daikon, carrots, vegan egg and marianted yuba (tofu skin) served with side of jopchae (glass noodle and vegetable salad)

K-bop Box Lunch - Burdok (vegan)

Nori rolled with seasonsed rice, spinach, pickled daikon, carrots, vegan egg and marinatd burdok roots served with side of jopchae (glass noodle and vegetable salad)

K-bop Box Lunch - Mushroom (vegan)

Nori rolled with seasonsed rice, spinach, pickled daikon, carrots, vegan egg and marinated mushroom served with side of jopchae (glass noodle and vegetable salad)

K-bop Box Lunch - Tuna

Nori rolled with seasoned rice, spicy tuna, avocado and cucumber served with side of jopchae (glass noodle and vegetable salad)

K-bowl Box Lunch - Tofu

Steamed vegetable bowl with sauteed carrots, zucchini, bean sprouts and mushroom with diced sweet-garlic marinated tofu served with soy marinated soft boled egg and gochoojong (kor ...

K-bowl Box Lunch - Beef

Steamed vegetable bowl with sauteed carrots, zucchini, bean sprouts and mushroom with bulgogi beef. Served with soy marinated soft boiled egg and gochujong (korean fermented chili) ...

K-bowl Box Lunch - Chicken

Steamed vegetable bowl with sauteed carrots, zucchini, bean sprouts and mushroom with garlic-soy chicken served with soy marinated soft boled egg and gochujong (korean fermented ch ...

K-bowl Box Lunch - Pork

Steamed vegetable bowl with sauteed carrots, zucchini, bean sprouts and mushroom with spicy pork, served with soy marinated soft boled egg and gochujong (korean fermented chili) sa ...

K-bowl Box Lunch - Shrimp

Steamed vegetable bowl with sauteed carrots, zucchini, bean sprouts and mushroom with diced garlic shrimp, served with soy marinated soft boled egg and gochoojong (korean fermented ...