Order Catering from Events By MBC in Berkeley
Tell us about your event to instantly build menus, book onsite staff, and plan themed decor from Events By MBC.
Chat with
to plan your catering
X
Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
By chatting, you agree to our Terms and Privacy Policy. Sessions are recorded for quality assurance.0 / 2000 charactersMessage too long — please shorten it
Try a different prompt
Please enter your event location to continue.
Address:
Coords:
Place ID:
Get menus in minutes:
Lunch
Boxed Meals
Breakfast
Appetizers
Dinner

Events By MBC
East Asian Italian 1451 5th Street Berkeley CA 94710
Southwest European North American Mediterranean / Middle Eastern South American Southeast Asian Western European French South Asian / Sub-Indian Continent Northern European
+9Condiments
Romesco Sauce
A savory sauce made from roasted red peppers, tomatoes, garlic, bread crumbs and almonds. Served with veggie empanadas

Tamarind-date Chutney
Sweet and tangy chutney made from dates and tamarind. Served with samosas

Peanut Dipping Sauce
Thai style peanut dipping sauce served with spring rolls

Appetizers
Veggie Empanadas
Mini savory pastries filled with swiss chard, wild mushroom and manchego. With romesco sauce on the side

Potato and Pea Samosa
Savory pastry with onions, potatoes, and peas, herbs and spices. With tamarind-date chutney on the side

Marinated Shrimp Spring Rolls
Marinated shrimp, pickled daikon, pea shoots in rice paper. With peanut dipping sauce on the side

Fresh Tofu Spring Rolls
Tamari, ginger, pickled daikon, pea shoots. With peanut dipping sauce on the side

Thai Beef Spring Rolls
Thai beef with chile, lime, pickled daikon, pea shoots in rice paper. With peanut dipping sauce on the side

Gluten Free Yakitori Chicken Skewers
Grilled chicken skewers with scallion and miso aioli

Goat Cheese and Honey Triangle
A creamy blend of goat cheese, accented with honey, buttery phyllo pastry, and topped with a brown sugar crumble

Roasted Tomato, Basil & Mascarpone Arancini
Fresh basil and mascarpone cheese, blended with marinated roasted tomatoes, paired with parmesan herb risotto, rolled in panko bread crumbs

Raclette Cheese Croquettes
Potato and cheese patties coated in breadcrumbs

Fig and Mascarpone Beggars Purse
Figs and mascarpone wrapped in a light buttery phyllo beggar's purse

Mini Chicken Cordon Bleu
Chicken breast, swiss cheese, and ham rolled in bread crumbs and deep fried.

Mini Crab Cakes
Baked crab cakes topped with a caper remoulade

Spanakopita
Flaky phyllo dough filled with feta cheese and spinach

Mini Phyllo Quiches
Mini pies filled with egg spinach and fontina

Beef Wellington En Croute
Beef baked in puff pastry with caramelized shallots on top

Deviled Eggs
A twist on classic deviled eggs with calabrian chile, makrut lime, horseradish, chives

Persian Cucumber Cups
Fresh cucumber cups with charred eggplant baba ganoush, heirloom cherry tomatoes, chile oil, toasted sesame seeds

Mini Prosciutto Sandwiches
Thinly sliced prosciutto with queso manchego wild arugula and garlic aioli

Mini Banh Mi Sandwiches
Lemongrass bbq chicken, pickled vegetables, lime leaf aioli and micro pea shoots, on a french bread

Beef Empanadas
Mini savory pastries filled with spiced ground beef

Buffalo Chicken Empanadas
Mini savory pastries filled with spicy buffalo chicken

Veggie Skewers
Grilled mixed vegetable kabobs

Antipasto Skewers
Marinated olives, ricotta salata, fennel salami, and pickled mushrooms

Caprese Skewers
Cherry tomatoes with fresh mozzarella basil and balsamic glaze

Yakitori Grilled Chicken Skewers
Grilled chicken skewers with scallion and miso aioli

Beef Skewers
Beef teriyaki skewers

Beef Burgers Sliders
Mini beef burger patties served with spread on soft rolls

Mezze Platter
Hummus, baba ganoush, marinated olives, pickled vegetables, and marinated feta cheese. Served with pita chips

Crudites Platter
Raw local seasonal organic vegetables. Served with salsa verde and buttermilk herb dip on the side

Charcuterie Board
Local, assorted salamis with olives, dried fruits, crackers and rustic breads.

Local, Artisanal Cheese Platter
A selection of artisanal cheeses served with crackers, fruit and rustic breads.

to plan your catering