Indulge Eats
Indulge Eats specializes in menus for all occasions and has developed a curated menu of European comfort food classics exclusive to ZeroCater clients.Avaliable In
Brooklyn, Manhattan, New Jersey, Queens
Ready to order from this New York City corporate caterer?
Indulge Eats Sample Menu
Entrees / BYO Protein
Coq au Vin
Western European
Braised chicken with red wine, garlic, onions, carrots, celery, and herbs
Provencal Grilled Chicken
Western European
Seared chicken breast marinated with lemon, garlic, herbes de provence seasoning and sundried tomatoes
Pork Champignons
Western European
Roasted pork loin served with mushroom sauce
Beef Bourguignon
Western European
Braised beef in red wine and beef stock with garlic, carrots, onions, celery, and herbs
Salmon with Tarragon-Mustard G ...
Western European
Pan-seared salmon filets brushed with a whole grain mustard and tarragon glaze
White Bean and Vegetable Casso ...
Western European
Seasonal vegetables and white beans with buttery panko topping
Provencal Chicken with Wild Br ...
Western European
Seared chicken breast marinated with lemon, garlic, herbes de provence seasoning, and sundried tomatoes. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fre ...
Provencal Chicken with French ...
Western European
Seared chicken breast marinated with lemon, garlic, herbes de provence seasoning and sundried tomatoes with braised lentils with shallots and thyme, and sauteed carrots, peas, and ...
Coq au Vin with Wild Brown Ric ...
Western European
Braised chicken with red wine, garlic, onions, carrots, celery, and herbs. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fresh herbs, and ratatouille made ...
Pork Champignons with Wild Bro ...
Western European
Roasted pork loin in a mushroom sauce. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fresh herbs, and ratatouille made of roasted eggplant, zucchini, broc ...
Citrus Baked Cod with Wild Bro ...
Western European
Roasted cod with grapefruit and orange sauce. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fresh herbs, and ratatouille made of roasted eggplant, zucchin ...
Vegan and Gluten-Free Balsamic ...
Western European
Rosemary roasted portobello mushrooms topped with caramelized onions. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fresh herbs, and ratatouille made of r ...
Vegan Gluten-Free White Bean C ...
Western European
Stewed seasonal vegetables and white beans with herbs. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fresh herbs, and ratatouille made of roasted eggplant ...
Chicken Paillard with French L ...
Western European
Chicken breast pounded thin, pan-seared and finished with lemon and fresh herbs. Served with braised French lentils with shallots and thyme, and caramelized carrots, peas, and leek ...
Tarragon-Mustard Glazed Salmon ...
Western European
Pan-seared salmon filets brushed with a whole grain mustard and tarragon glaze. Served with braised French lentils with shallots and thyme, and caramelized carrots, peas, and leeks ...
Vegan Gluten-Free White Bean C ...
Western European
Stewed seasonal vegetables and white beans with herbs. Served with braised French lentils with shallots and thyme, and caramelized carrots, peas, and leeks.
Provencal Chicken with Herbes ...
Western European
Seared chicken breast marinated with lemon, garlic, herbes de provence seasoning and sundried tomatoes. Served with roasted potatoes with garlic oil and herbes de provence, and sau ...
Pork Champignons with Herbes d ...
Western European
Roasted pork loin in a mushroom sauce. Served with roasted potatoes with garlic oil and herbes de provence, and sauteed green beans with roasted cherry tomatoes and shallots.
Citrus Baked Cod with Herbes d ...
Western European
Roasted cod with grapefruit and orange sauce. Served with roasted potatoes with garlic oil and herbes de provence, and sauteed green beans with roasted cherry tomatoes and shallots ...
Vegan Gluten-Free White Bean C ...
Western European
Stewed seasonal vegetables and white beans with herbs. Served with roasted potatoes with garlic oil and herbes de provence, and sauteed green beans with roasted cherry tomatoes and ...
Provencal Chicken with Sage Sw ...
Western European
Seared chicken breast marinated with lemon, garlic, herbes de provence seasoning and sundried tomatoes. Served with roasted sweet potatoes and butternut squash with sage and toaste ...
Citrus Baked Cod with Sage Swe ...
Western European
Roasted cod with grapefruit and orange sauce. Served with roasted sweet potatoes and butternut squash with sage and toasted pumpkin seeds, and roasted brussel sprouts with carrots ...
Vegan Gluten-Free Lentil Sheph ...
Western European
Lentil, pea, and carrot stew with mashed potato crust. Served with roasted sweet potatoes and butternut squash with sage and toasted pumpkin seeds, and roasted brussel sprouts with ...
Kale & Romaine Caesar Salad
North American
Kale and romaine lettuce tossed with garlic croutons and served with creamy caesar dressing.
Arugula & Beet Salad
North American
Arugula and beets tossed with goat cheese, croutons and sherry vinaigrette.
Mexican Cobb Salad
North American
Romaine lettuce, avocado, pepper jack cheese, cherry tomatoes, egg, corn, black beans, and crunchy tortillas served with cilantro lime vinaigrette.
French Curry Couscous Bowl
Western EuropeanNorth American
Baby Spinach, pickled red onion, black currants, and cherry tomatoes served with mint and lemon thyme vinaigrette.
Burrito Bowl
North American
White rice, black beans, spinach, avocado, pepper jack cheese, cherry tomatoes, corn, and crunchy tortillas served with cilantro lime vinaigrette.
Quinoa Bowl
North American
Quinoa, charred broccoli, tomato, avocado, mesclun mix, and pickled red onions served with rosemary aioli.
Falafel Kale & Romaine Caesar ...
North American
Falafel, kale, and romaine lettuce tossed with garlic croutons and served with creamy caesar dressing.
Falafel Arugula & Beet Salad
North American
Falafel ,arugula, and beets tossed with goat cheese, croutons and sherry vinaigrette.
Falafel Mexican Cobb Salad
North American
Falafel, romaine lettuce, avocado, pepper jack cheese, cherry tomatoes, egg, corn, black beans, and crunchy tortillas served with cilantro lime vinaigrette.
Falafel French Curry Couscous ...
Western EuropeanNorth American
Falafel, baby spinach, pickled red onion, black currants, and cherry tomatoes served with mint and lemon thyme vinaigrette.
Falafel Burrito Bowl
North American
Falafel, white rice, black beans, spinach, avocado, pepper jack cheese, cherry tomatoes, corn, and crunchy tortillas served with cilantro lime vinaigrette.
Falafel Quinoa Bowl
North American
Falafel, quinoa, charred broccoli, tomato, avocado, mesclun mix, and pickled red onions served with rosemary aioli.
Chicken, Kale & Romaine Caesar ...
North American
Chicken, kale, and romaine lettuce tossed with garlic croutons and served with creamy caesar dressing.
Chicken Arugula & Beet Salad
North American
Chicken ,arugula, and beets tossed with goat cheese, croutons and sherry vinaigrette.
Chicken Mexican Cobb Salad
North American
Chicken, romaine lettuce, avocado, pepper jack cheese, cherry tomatoes, egg, corn, black beans, and crunchy tortillas served with cilantro lime vinaigrette.
Chicken French Curry Couscous ...
Western EuropeanNorth American
Chicken, baby spinach, pickled red onion, black currants, and cherry tomatoes served with mint and lemon thyme vinaigrette.
Chicken Burrito Bowl
North American
Chicken, white rice, black beans, spinach, avocado, pepper jack cheese, cherry tomatoes, corn, and crunchy tortillas served with cilantro lime vinaigrette.
Chicken Quinoa Bowl
North American
Chicken, quinoa, charred broccoli, tomato, avocado, mesclun mix, and pickled red onions served with rosemary aioli.
Seared Tuna, Kale & Romaine Ca ...
North American
Seared tuna, kale, and romaine lettuce tossed with garlic croutons and served with creamy caesar dressing.
Seared Tuna Arugula & Beet Sal ...
North American
Seared tuna ,arugula, and beets tossed with goat cheese, croutons and sherry vinaigrette.
Seared Tuna Mexican Cobb Salad
North American
Seared tuna, romaine lettuce, avocado, pepper jack cheese, cherry tomatoes, egg, corn, black beans, and crunchy tortillas served with cilantro lime vinaigrette.
Seared Tuna French Curry Cousc ...
Western EuropeanNorth American
Seared tuna, baby spinach, pickled red onion, black currants, and cherry tomatoes served with mint and lemon thyme vinaigrette.
Seared Tuna Burrito Bowl
North American
Seared tuna, white rice, black beans, spinach, avocado, pepper jack cheese, cherry tomatoes, corn, and crunchy tortillas served with cilantro lime vinaigrette.
Seared Tuna Quinoa Bowl
North American
Seared tuna, quinoa, charred broccoli, tomato, avocado, mesclun mix, and pickled red onions served with rosemary aioli.
Seared Salmon, Kale & Romaine ...
North American
Seared salmon, kale, and romaine lettuce tossed with garlic croutons and served with creamy caesar dressing.
Seared Salmon, Arugula & Beet ...
North American
Seared salmon ,arugula, and beets tossed with goat cheese, croutons and sherry vinaigrette.
Seared Salmon Mexican Cobb Sal ...
North American
Seared salmon, romaine lettuce, avocado, pepper jack cheese, cherry tomatoes, egg, corn, black beans, and crunchy tortillas served with cilantro lime vinaigrette.
Seared Salmon French Curry Cou ...
Western EuropeanNorth American
Seared salmon, baby spinach, pickled red onion, black currants, and cherry tomatoes served with mint and lemon thyme vinaigrette.
Seared Salmon Burrito Bowl
North American
Seared salmon, white rice, black beans, spinach, avocado, pepper jack cheese, cherry tomatoes, corn, and crunchy tortillas served with cilantro lime vinaigrette.
Seared Salmon Quinoa Bowl
North American
Seared salmon, quinoa, charred broccoli, tomato, avocado, mesclun mix, and pickled red onions served with rosemary aioli.
Quinoa, Kale & Romaine Caesar ...
North American
Steamed quinoa, kale, and romaine lettuce tossed with garlic croutons and served with creamy caesar dressing.
Quinoa, Arugula & Beet Salad
North American
Steamed quinoa ,arugula, and beets tossed with goat cheese, croutons and sherry vinaigrette.
Quinoa Mexican Cobb Salad
North American
Steamed quinoa, romaine lettuce, avocado, pepper jack cheese, cherry tomatoes, egg, corn, black beans, and crunchy tortillas served with cilantro lime vinaigrette.
Falafel Wrap with Lemon Tahini ...
Mediterranean / Middle EasternNorth American
House baked falfel, roasted peppers, pickled red onions, feta, and mint. Served with lemon tahini hummus
Chicken Caesar Wrap
North American
Grilled chicken served in wrap with romaine, parmesan and creamy caesar dressing.
Grilled Chicken Panini
Southwest EuropeanNorth American
Tuscan grilled chicken, fontina cheese, arugula and aioli served on foccacia bread.
Sunday Gravy Over Pasta with a ...
Southwest European
Shredded beef, pork, sausage, and veal served over pasta. Served with a bottle of water.
Eggplant Rollatini with a Wint ...
Southwest European
Eggplant rollatini served with a roasted broccoli, cauliflower, sweet potatoes, and butternut squash. Served with a bottle of water.
Provencal Chicken with Wild Br ...
Western European
Seared chicken breast marinated with lemon, garlic, herbes de provence seasoning, and sundried tomatoes. Served with rice pilaf of brown and wild rice, sweet peas, carrots, and fre ...
Sides / BYO Bases
Buttery Herbes de Provence Roa ...
Western European
Roasted potatoes with butter, garlic oil, and herbes de provence
Braised French Lentils
Western European
Braised lentils with shallots and thyme
Ratatouille
Western European
Lightly roasted mix of eggplant, zucchini, broccoli, carrots, onions, garlic, and plum tomatoes
Haricot Vert with Cherry Tomat ...
Western European
Sauteed green beans with roasted cherry tomatoes and shallots
Mesclun Greens, Roasted Beets, ...
Western European
Mixed mesclun greens and salt roasted beets with toasted sunflower seeds
Nicoise-Style Salad
Western European
Chopped green leaf lettuce, artichoke hearts, green beans, shaved red onion, tomatoes and olives. Served with Mustard-Caper Vinaigrette.
Orange Scented Brussel Sprouts ...
Western European
Roasted brussel sprouts with carrots and orange zest
Individually Packaged: Kale an ...
Western European
Blend of shredded kale and romaine with cucumber and radish
Individually Packaged: Mesclun ...
Western European
Mixed mesclun greens and salt roasted beets with toasted sunflower seeds
Individually Packaged: Nicoise ...
Western European
Chopped green leaf lettuce, artichoke hearts, green beans, shaved red onion, tomatoes and olives. Served with Mustard-Caper Vinaigrette.
Mixed Greens Side Salad with B ...
North American
Mixed green with cucumber, carrots and tomatoes. With balsamic vinaigrette on the side
Condiments
Thyme Honey Balsamic Vinaigret ...
Western European
Served with Salads
Mustard Caper Vinaigrette
Western European
Served with Nicoise-Style Salad
Looking for better corporate catering options for your company in New York?
ZeroCater offers several corporate catering services in New York City:- Managed Corporate Catering: We set up a recurring meal schedule according to your office needs.
- One-time Event Catering: Order catering for special company events, gatherings, or team meetings.
