Order Catering from Cater By Shawnee in Fair Lawn

Mixed vegetables marinated and grilled with bell peppers, onions, tomatoes, and zucchini.

Golden, crispy fried chicken marinated in seasoned buttermilk for maximum tenderness and flavor. Hand-breaded and fried to perfection, delivering a juicy bite with a crunchy, savor ...

Slow-cooked Pork Ribs, fall-off-the-bone ribs glazed with a rich brown sugar barbecue sauce. Sweet, smoky, and perfectly caramelized, finished with bold, finger-licking flavor in e ...

Plant based dish with firm tofu coated in a thick savory and sweet sauce. (Gluten-Free)

Plant based dish with firm tofu coated in a thick savory and sweet sauce.

Classic Southern banana pudding layered with fresh bananas, creamy vanilla pudding, and crisp wafers, finished with a light, fluffy topping.

Warm, baked peach cobbler made with sweet, juicy peaches and a golden, buttery crust

Romaine, mixed baby greens, cabbage, carrots and cucumbers.

Mixed greens, romaine, scallions, carrots, cabbage, chopped cucumbers, colored tomatoes, crushed wontons

Slow-simmered red beans cooked low and slow with savory seasonings, served over fluffy rice for a hearty, comforting Southern staple.

Tender black-eyed peas stewed with aromatics and spices, paired with steamed rice for a flavorful, down-home favorite.

Creamy macaroni and cheese, a comforting classic.

Sweet yams slow-baked in a buttery brown sugar glaze with warm spices, creating a tender, syrupy, melt-in-your-mouth side.

Tender collard greens slow-cooked with savory smoked turkey.

Moist, golden cornbread baked fresh with a hint of sweetness and a soft, tender crumb—perfect alongside any meal.

A fresh side of crisp snap peas and tender green beans.

A classic light and tangy dressing.

A flavorful dressing with jerk spices and sesame notes.

A creamy ranch dressing infused with ginger.

Served with cornbread.