Order Catering from Hella Mediterranean in Redwood City
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Build healthy lunch menus for 50 guests on 6/27 at 12 pm, with a budget of $20/person. Include onsite staff and decor.
Build Chinese, Indian, and Japanese dinner menus for 150 guests on 4/23 at 6:30 pm, with a $3,000 total budget.
Build breakfast menus for 120 guests on Tuesday at 9 am, with a $20/person budget. Include onsite staff and decor.
Build boxed lunch menus for 40 guests, including 10 vegetarians, with an $18 per person budget.
Build happy hour menus with hors d’oeuvres for 75 guests next Thursday at 5:30 pm, with a $30/person budget.
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Hella Mediterranean 79% (239)
North American Mediterranean / Middle Eastern 855 Middlefield Road Redwood City CA 94063
South Asian / Sub-Indian Continent
+1Entrees / BYO Protein
Spitfire Chicken
Fire roasted chicken thighs marinated with yogurt and spices
Marinated Skirt Steak
Grilled marinated skirt steak
Falafel
House made deep fried falafel made with chickpeas, fresh herbs and sesame seeds.
Steak Wraps
Grilled, marinated skirt steak with greek pico(tomato, cucumbers, onions) , sliced white and red cabbages, tahini & yogurt sauce wrapped in soft lavash bread
Dairy Free Steak Wraps
Grilled, marinated skirt steak with greek pico(tomato, cucumbers, onions) , sliced white and red cabbages, and tahini sauce wrapped in soft lavash bread
Dairy Free Falafel Wraps
House made, fried falafel with greek pico(tomato, cucumbers, onions) , sliced white and red cabbages, and tahini sauce, wrapped in soft lavash bread
Spitfire Chicken Wraps
Marinated spitfire chicken thighs, greek pico(tomato, cucumbers, onions) , sliced white and red cabbages, with tahini & yogurt sauce, wrapped in soft lavash bread
Falafel Wraps
House made, fried falafel with greek pico(tomato, cucumbers, onions) , sliced white and red cabbages, tahini & yogurt sauce, wrapped in soft lavash bread
Falafel
House made deep fried falafel made with chickpeas, fresh herbs and sesame seeds.
Allergen Free Grilled Chicken
Grilled chicken thighs seasoned with salt, pepper, garlic, spices and olive oil
Grilled Flank Steak
Grilled marinated flank steak
Lamb & Beef Kofte
Grilled patties made from spiced ground lamb and beef
Grilled Salmon
Seasoned salmon fillet grilled to perfection
Spitfire Chicken
Fire roasted chicken thighs marinated with yogurt and spices
Sides / BYO Bases
Jasmine Rice
Steamed jasmine rice
Sliced White & Red Cabbage
Sliced white & red cabbage
Pita Bread
Grilled pita bread
Roasted Broccoli & Cauliflower
Roasted broccoli & cauliflower
Mixed Greens
Mixed greens lettuce
Marinated Beets
House made beets marinated in tangy vinaigrette
Jasmine Rice
Steamed jasmine rice
Grilled Pita Bread
Soft and tender pita bread
Baba Ghanoush
Rich mediterranean dip made from roasted eggplant
Greek Pico
A fresh and tangy blend of tomato, cucumbers, onions
Side Salad
Fresh mixed greens topped with english cucumber, cherry tomatoes, (paired with extra virgin olive oil and lemon vinaigrette dressing)
Side of Roasted Veggies
Seasoned roasted broccoli and cauliflower with curry powder
Roasted Veggies
Seasoned roasted broccoli and cauliflower with curry powder
Toppings
Avocado
Cubed avocado
Kalamata Olives
Kalamata olives
Roasted Beets
Cubed roasted beets
Greek Pico
A fresh and tangy blend of tomato, cucumbers, onions
Feta Cheese
Feta cheese
Radish
Sliced radish
Condiments
Tahini
House made sauce with ground roasted sesame seeds. (Vegan)
Curry Aioli
Curry spiced aioli
Tzatziki
Cucumber and yogurt sauce
Tahini Yogurt Sauce
House made blend of ground sesame and greek yogurt (served with spitfire chicken, flank Steak, and lamb kofte)
Vegan Tahini Sauce
House made sauce with ground roasted sesame seeds (served with Falafel)
Classic Hummus
Traditional mediterranean hummus made with chickpeas, garlic, olive oil and tahini
Beet Hummus
A modern twist on traditional mediterranean hummus, blended with beets
Olive Oil and Lemon Vinaigrette
House made dressing with fresh lemon juice and extra virgin olive oil
