Our Products
1. 1. 1. Our Products
      Corporate CateringCurated daily catered meals offering a white-glove dining experience
      Event CateringDiverse event catering with onsite staffing and decor for any type of event
      Corporate CafeteriasFully-managed cafeteria dining with none of the kitchen overhead or waste
      Cater AIInstantly build menus, book onsite staff, and plan themed decor
How Our Products Work
1. 1. 1. How Our Products Work
      Buffet corporate catering and cafeteriasFrom menu reviews in our app to our onsite teams managing food service, replenishment and dining experience.
      Boxed corporate catering and cafeteriasFrom seamless meal selection and payment processing to personalized meal delivery by our dedicated onsite staff.
Our Solutions
1. 1. 1. Our Solutions
      Corporate catering for large companiesPersonalized catering solutions for large multi-location companies that are not yet ready to build an onsite cafeteria.
      Office catering for small and growing companiesFlexible catering solutions that offer the menu variety, delivery consistency, and elegant dining experience small companies expect.
Cities We Feed
1. 1. 1. Cities We Feed
      San Francisco Bay AreaTasty meals your company loves from farm to table grain bowls for lunch to the best local chinese for dinner.
      New York CityExciting meals your company loves from authentic pizza for lunch to delicious everything bagels for breakfast.
      AustinHearty meals your company loves from the best local barbeque for lunch to breakfast tacos for an early morning all hands.
      BostonFresh meals your company loves from fresh lobster rolls for lunch to hearty clam chowder for an evening meeting.
      Los AngelesHealthy meals your company loves from poke bowls for lunch to tasty tacos for a late company dinner.
      ChicagoClassic meals your company loves from a hearty deep dish pizza for lunch to a delicious chicago-style hot dog for dinner.
      Washington D.C.Delicious meals your company loves from japanese ramen for lunch to rich and flavorful chicken masala for dinner.
      SeattleDiverse meals your company loves from fresh sushi for lunch to the most authentic Vietnamese pho for dinner.
      DenverDiverse meals your company loves from healthy salads for lunch to most hearty hamburgers for a late company dinner.
      DallasAuthentic meals your company loves from local tex-mex for lunch to juicy steaks with a side of fries for dinner.
      AtlantaComforting meals your company loves from authentic biscuits and fried chicken for lunch to smoked brisket for dinner.
About Zerocater
1. 1. 1. About Zerocater
      OverviewLearn everything there is to know about our company and culture
      CareersJoin our team and help revolutionize how companies eat.
      Partner with usJoin our partner ecosystem to grow your catering business
      Customer ReviewsSee what customers think about our revolutionary products and solutions
      Customer SpotlightsSee how customers use our revolutionary products to build an amazing culture
      ContactGet in touch with customer support, sales, or culinary partnerships
      NewsroomLatest news and media coverage about Zerocater
      BlogArticles about catering, cafeterias, and food trends
      FAQAnswers to common questions about our corporate catering

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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.

Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.

Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.

I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.

I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.

I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.

I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.

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How Much Does Office Catering Cost in San Francisco?

Catering Costs & Budgeting

By Andy Lavelle | March 12, 2026

How Much Does Office Catering Cost in San Francisco?

How much does office catering cost in San Francisco? Expect $25-$45/person for everyday orders and $75-$200+ for premium events. Full…Read More about How Much Does Office Catering Cost in San Francisco?

Catering Costs & Budgeting

By Anthony St. Clair | August 01, 2024

How to Budget for Catering at Work

From a snack-and-beverage gathering to a larger sit-down meal, any catered event held at the office will be more successful…Read More about How to Budget for Catering at Work

How Much Do Office Catering Services Cost?

Catering Costs & Budgeting

By Andy Lavelle | May 08, 2024

How Much Do Office Catering Services Cost?

There are many different factors to consider when choosing an office caterer for your next team lunch, happy hour, or…Read More about How Much Do Office Catering Services Cost?

The high price tag behind employee turnover

Catering Costs & Budgeting

By Kara McCartney | February 26, 2016

The high price tag behind employee turnover

Think office snacks are expensive? Try paying a recruiter. Pool tables. Gym memberships. Health insurance. Office lunch. The modern benefits package…Read More about The high price tag behind employee turnover

About Zerocater

Zerocater corporate catering and snacks services provide curated meals and snacks to companies for any office occasion. We partnered with a diverse range of local restaurants, caterers, and food trucks alongside a personalized selection of snacks, beverages, and kitchen supplies, all tailored to your teams’ tastes and dietary preferences. Zerocater is currently available in the San Francisco Bay Area, New York City, Los Angeles, Austin, Washington D.C. and Chicago.
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Meet Your Manager Ryan Smith, SVP of Culinary Partnerships & Hospitality Experience

By Andy Lavelle

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