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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.

Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.

Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.

I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.

I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.

I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.

I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.

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Boxed Meal

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Baron’s Sino Kitchen and Bar 72% (646)

Individual Boxed Chinese East Asian 500 Bellevue Way NE Suit 210 Bellevue WA 98004

Entrees / BYO Protein

Vegan Mapo Tofu

A flavorful Chinese dish featuring tofu in a spicy, savory sauce, prepared entirely vegan.

Black Pepper Wagyu Sirloin

Wagyu sirloin with bell pepper, leek, onion, garlic, shallots, and a housemade steak sauce

Baron's Shrimp Curry

Homemade shrimp curry with okra, zucchini, purple onion, and fried basil

Xo Stir Fried Scallops

Stir fried scallop with xo sauce, chinese yam, bell pepper, and scallion

Taiwanese 3 Cup Chicken

3 cup chicken with onion, scallion, basil, black vinegar, japanese miso, and rice wine

4 Hour Braised Pork Belly

Braised pork belly with sticky soy glaze, apple puree, and softened herbs

Gong Pao Chicken

Stir fried chicken in kung pao sauce.

Orange Chicken

Crispy fried chicken with a sweet and tangy sauce

Baron's Signature Peking Duck

Organic duck from pennsylvania prepared a day in advance in our special air-drying duck fridge and roasted to order in authentic beijing duck ovens for 45min. Served with two sets ...