Order Catering from New Main Street Cantina in Plano
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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New Main Street Cantina
Central American Mexican 7200 bishop rd Suite D11 Plano TX 75024
Entrees / BYO Protein
Veggie Flautas Platter
Rolled corn tortillas stuffed with sauteed veggies, seasoned to perfection and fried until crunchy outside.

Shrimp Chimichanga Platter
Grilled shrimp, cilantro-lime rice, black beans, cabbage, pico de gallo, and avocado crema wrapped in a flour tortilla fried to perfection.

Steak Chimichanga Platter
Grilled steak, cilantro-lime rice, black beans, pico de gallo, cheese, and chipotle crema in a warm flour tortilla fried to perfection.

Grilled Chicken Chimichanga Platter
Grilled chicken, cilantro-lime rice, black beans, pico de gallo, cheese, and chipotle crema in a warm flour tortilla fried to perfection.

Chicken Tikka Chimichanga Platter
Marinated chicken tikka, pickled onions, cilantro-mint chutney drizzle and cabbage slaw in a warm flour tortilla fried to perfection.

Paneer Tikka Chimichanga Platter
Marinated paneer tikka cubes, pickled onions, cilantro-mint chutney drizzle and shredded lettuce in a warm flour tortilla fried to perfection.

Chicken Flautas Platter
Rolled corn tortillas stuffed with juicy shredded chicken, seasoned to perfection and fried until crunchy outside.

Steak Quesadilla Platter
Steak and cheese quesadillas.

Chicken Quesadilla Platter
Chicken and cheese quesadillas.

Veggie Quesadilla Platter
Assorted veggies and cheese quesadillas.

Cheese Quesadilla Platter
A platter featuring delicious cheese quesadillas.

Sides / BYO Bases
Chips
Tortilla chips

Sauteed Poblano Peppers and Onion
Fresh poblano peppers and onions, lightly sautéed.

Beans
Stewed black beans

Rice
Fluffy Mexican rice

Guacamole and Chips
Freshly mashed avocados blended with ripe tomatoes, red onions, cilantro, jalapenos and hint of lime juice. Served with tortilla chips on the side.

Condiments
Hot Salsa
Spicy fresh salsa

Medium Salsa
Medium fresh salsa

Mild Salsa
Mild fresh salsa

Pico de Gallo
Fresh tomatoes, onions and jalapenos

Sour Cream
Tangy sour cream

Salsa
Fresh salsa

Guacamole
Freshly mashed avocados blended with ripe tomatoes, red onions, cilantro, jalapenos and hint of lime juice.

Queso
Creamy queso

Queso and Chips
Creamy queso served with tortilla chips on the side.

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