Order Catering from Uptaco in New York City
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Uptaco 85% (455)
Individual Boxed North American Central American 2191 Third Ave 3rd Floor New York NY 10035
Mexican Tex-Mex
+2Entrees / BYO Protein
Fresh Berry Yogurt Parfait
Fresh mixed berries, whole milk yogurt, house made granola, with house made mixed berry compote.

Vegan Fresh Berry Yogurt Parfait
Fresh mixed berries, coconut milk yogurt, house made granola, with house made mixed berry compote.

PB&J Sandwich
Pan grilled egg challah bread, peanut butter, almond butter, chopped roasted peanuts, berry preserves, dried blueberries

Egg Salad Sandwich
Japanese shokupan brioche bread with: House made egg salad (Hard boiled eggs, Mayonnaise, Celery, Scallions, Lemon Zest and Lemon Juice, Apple Cider Vinegar, Salt + Black Pepper), ...

Gluten Free Classic Breakfast Taco with Red Salsa
Pasture raised egg, yukon gold potato, aged cheddar/jack cheese, scallion served with GF tortilla and Red salsa.

Gluten Free Vegan Chorizo Breakfast Taco with Red Salsa
Impossible Chorizo, Refried Pinto Beans, Caramelized Onion, Bell Pepper, Pickled Daikon, served on corn tortilla with Red Salsa and choice on the side of house made red (hot) or gr ...

Classic Breakfast Taco with Red Salsa
Pasture raised egg, yukon gold potato, aged cheddar/jack cheese, scallion served with flour tortilla and Red Salsa.

BEC Breakfast Taco with Red Salsa
Applewood smoked bacon, pasture raised egg, aged cheddar / jack cheese served on a flour tortilla and Red Salsa.

Gluten Free BEC Breakfast Taco with Red Salsa
Applewood smoked bacon, pasture-raised egg, aged cheddar / jack cheese served with GF tortilla and Red Salsa.

Vegan Chorizo Breakfast Taco with Red Salsa
Impossible chorizo, refried pinto beans, caramelized onion + pepper, pickled daikon served with flour tortilla and Red Salsa.

Gluten Free Classic Breakfast Taco with Green Salsa
Pasture raised egg, yukon gold potato, aged cheddar/jack cheese, scallion on GF tortilla with Green Salsa

Gluten Free Vegan Chorizo Breakfast Taco with Green Salsa
Impossible Chorizo, Refried Pinto Beans, Caramelized Onion, Bell Pepper, Pickled Daikon, served on corn tortilla and Green Salsa with choice on the side of house made red (hot) or ...

Vegan Chorizo Breakfast Taco with Green Salsa
Impossible chorizo, refried pinto beans, caramelized onion + pepper, pickled daikon served with flour tortilla and Green Salsa.

Classic Breakfast Taco with Green Salsa
Pasture raised egg, yukon gold potato, aged cheddar/jack cheese, scallion served with flour tortilla and Green Salsa.

BEC Breakfast Taco with Green Salsa
Applewood smoked bacon, pasture raised egg, aged cheddar / jack cheese served on a flour tortilla and Green Salsa.

Gluten Free BEC Breakfast Taco with Green Salsa
Applewood smoked bacon, pasture-raised egg, aged cheddar / jack cheese served with GF tortilla and Green Salsa.

Sides / BYO Bases
Cherry Pistachio Chia Overnight Oats
Rolled oats chilled in oat milk, chia seeds touch of maple and sunflower seeds, topped with toasted pistachios, tart cherries, cherry preserves.

Chili Mango Fruit Cup
Sliced fresh mango with chili seasoning

Mixed Fruit Cup
Assorted fresh mixed fruit

Plain Croissant
A classic buttery, flaky pastry with a golden-brown crust.

Chocolate Croissant
A rich, flaky croissant filled with delicious chocolate.

Beverages
Orange Juice
Natalie's Fresh squeezed orange juice, 8oz bottles

Water
Bottled water

Condiments
Mild (Green) Sauce
Tomatillo, Lime, Onion, Garlic, Cilantro, Jalapeno Pepper, Green Pepper

Hot (Red) Sauce
Habanero Pepper, Red Onion, Red Pepper, Smoked Paprika, Garlic, Tomato, Rice Vinegar, Hint of Lime

Desserts
Banana Chocolate Walnut Muffin
A delicious muffin baked with ripe bananas, chocolate chips, and walnuts.

Blueberry Yogurt Streusel with a Cinnamon Glaze Muffin
A flavorful muffin featuring blueberries, a yogurt streusel topping, and a sweet cinnamon glaze.

Gluten Free Vegan Pumpkin Cranberry Muffin
A delicious muffin made with pumpkin and cranberries, suitable for gluten-free and vegan diets.

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